Sentences with phrase «sweet little cake»

There are also a handful of newcomers such as Bo & Bun specializing in Vietnamese comfort food and a sweet little cake shop called Angelita Tea Salon & Patisserie.

This is such a sweet little cake..

These sweet little cakes start with a batter similar to the base of my Mango Upside - Down Cake.

Hot cross buns are soft and slightly sweet little cakes with a cross cut into the tops.

Not exact matches

This Moroccan ritual, now widely popular in Israel but little known in America, offers a spread of sweets including a stacked cake called moufleta.

I just wanted to check that you are definitely meant to use four sweet potatoes — I just thought that one potato for one cake may be a little much.

I know that dessert for one sounds a little sad, but how often do you crave something sweet and then decide that making something super healthy yet really sweet is either too hard or too complicated, and of course you probably don't want to end up with a whole fridge full of cake at the end!

My sweet husband John has real soft spot for pumpkin bread, so as a little surprise I made a cake version of his favorite fall - time treat.

A few things I will do differently, 2 layers so the some can fit cover the cake and not add all the powdered sugar initially - just a little too sweet for us.

Each cake is dusted with a little powdered sugar; in just two bites, tangy lemon and sweet berries are brought together in the best of summer pairings.

I love the little loaf shapes, they so sweet and a lovely carrot cake recipe too, nice to see something a little different.

There's a little restaurant in Bend Oregon that perfectly showed us what we were missing in those mostly way... too sweet, dry or tasteless cakes that dare to call themselves Buttermilk cakes.

Peanut butter is the best (I usually just eat it by the spoonful) and these cakes are super moist and only a little bit sweet.

Especially for those who prefer their cakes a little less sweet.

Such a sweet post, and these little cakes look delightful Magic of Spice recently posted..

Simple, sweet, and a little tart, our Lemon Frosting is an easy homemade frosting that can be used to top any of your best cakes.

This cake is light and filled with the flavor of almond and lemon; perfect for the family members who want a little something for dessert, but don't want the heavier sweets.

-LSB-...] cute little sweet potato cakes.

It has been a while since I had that cake but I think this one is a little more chocolaty, less sweet, and just as moist if not moister.

We got a bunch of beautifully sweet little carrots from the C.S.A., and carrot cake is Harrison's favorite dessert, so... it seemed logical.

I love sweets, but I'm a little worried that it might be an extremely sweet cake.

But the icing is too sweet and buttery, and the cake is a sad and flat little blob of devastation.

These babies are little cornmeal cakes filled with sautéed red onion, corn, sweet bell pepper, and fire roasted poblano pepper.

Instead of feeding you carrot cake and chocolate, I'm feeding you protein bars with little specks of carrot and sweet undertones of cinnamon and coconut.

All you need to make this sweet, little Valentine Lunchbox Buddy is Little Debbie Be My Valentine Snack Cakes, licorice, and black gel food collittle Valentine Lunchbox Buddy is Little Debbie Be My Valentine Snack Cakes, licorice, and black gel food colLittle Debbie Be My Valentine Snack Cakes, licorice, and black gel food coloring.

Sara @ Life's Little Sweets recently posted... Gingerbread Spice Cake

Allow me to introduce you to my newest, little sweet - tart, Ricotta Orange Marmalade Buttermilk Cake.

So, along with using cocoa nibs instead of chocolate, I also cut back a bit on the sugar in this version of the cake, I wanted something a little less sweet for those mornings when «less sweet» is calling to me.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeLittle Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beelittle book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

There is just a bit of tartness to each bite from the pure orange marmalade layered between the sweet cakey layers The mini cakes feature a little ring of ricotta and cream cheese frosting, just enough to hold the orange marmalade in tight.

Honestly, I had trouble thinking of sweet recipes that I hadn't already veganized for my blog (like pumpkin pie, berries and whipped cream, ice cream, chocolate cake) and most of the savoury dishes I loved eating when I was little are just sooo not ideal to veganize (think Thai - style omelettes and baked salmon).

We are fortunate enough to have our own lemon tree so we make this on a regular basis, have it with lemon pound cake or just on its own for a little sweet tart treat.

May God bless you... thank you for sharing all your lovely recipes and your sweet little birthday cake with us...: — RRB - the pic with the sea is so beautiful... tc

I ended up making a layer cake since the recipe makes a good amount of batter, which I'm glad it did and the frosting is sweet so a little goes a long way.

These delicate little cakes seem perfectly suited for a dainty tea party, fancy brunch, or the sweet ending to a memorable meal.

Each muffin is like a healthy, not too sweet little carrot cake... my favorite!

I absolutely loved the combination of the slightly sweet corn cake and a little bit of heat from the chiles, cayenne pepper and enchilada sauce.

Rather than digging into a piece of guilt - ridden cake or ice cream that's filled with refined sugar, try eating a sweet banana with a little organic coconut cream on top.

So I'm going to keep this short and sweet, just like these little cakes, and go for a jaunt in Vitamin D land out there.

The ultimate in comfort food, these crispy on the outside, soft and pillowy on the inside little sweet potato cakes are the latkes great cousin.

Thankfully, she is super laid back and loved the sweet little basketball cake with green and yellow cupcakes.

If you're like my mom, you may be weirded out by the idea of a sweet potato dessert (to be fair, she's also one of those anti-pumpkin people), but but BUT, think about it... sweet potato adds moisture just like pumpkin, but it's sweeter, so it works perfectly in these little spiced cakes.

But seriously, these salmon sweet potato cakes from Amy at The Little Honey Bee are truly delicious.

When I've made this cake with peanut butter, it tastes like a sweet peanut butter cake, but I think the almond butter is a little more neutral.

Your last image with the brioche split and filled with butter and jam, looks a little like a sweet dough cake that we have here called a split.

These blondies are grain - free and mostly made of sweet potato, but a little bit of coconut flour balances the moisture and makes the texture more cake - like.

I love a healthy little cookie / cake ball / bite and these sound so delicious — fruity and fresh but still such a great sweet treat And definitely way better than the cake it's named after!

Little Dish's new Baby Rice Cakes are coated with less juice, meaning they taste less sweet and contain 30 % less sugar when compared against the average sugar content (per 100 g) in all baby rice cakes found in UK supermarCakes are coated with less juice, meaning they taste less sweet and contain 30 % less sugar when compared against the average sugar content (per 100 g) in all baby rice cakes found in UK supermarcakes found in UK supermarkets.

If there were a cake that embodied springtime, the Natural Strawberry Cake with Browned Butter Frosting would be it: pretty (in pink) and perfect for any special occasion or just a day when you need a little something swcake that embodied springtime, the Natural Strawberry Cake with Browned Butter Frosting would be it: pretty (in pink) and perfect for any special occasion or just a day when you need a little something swCake with Browned Butter Frosting would be it: pretty (in pink) and perfect for any special occasion or just a day when you need a little something sweet.

I love these little cookies that are slightly sweet little sponge cake cookies shaped like shells.