It was
a sweet nut mixture wrapped in phyllo dough.
Not exact matches
These bars are
nut - based and held together with a
sweet and spicy egg white, vanilla, and cinnamon
mixture.
An easy homemade treat, a
mixture of dates and your choice of
nut butter dipped in chocolate make for a nice
sweet bite.
It wasn't too
sweet which I liked, and the crumble /
nut mixture on top gave it that little bit of
sweet that it needed.
Packed with iron - rich, earthy black rice,
sweet berries, refreshing mint, crunchy sprouts, delicious pine
nuts and a bright yellow maple - mustard dressing, this beautiful
mixture is hard to resist.
I melt a little butter and warm some maple syrup in a small saucepan, mix in a little vanilla and a pinch of salt and pour the
sweet, melted goodness over my oats / coconut /
nut mixture.
these bars are exactly like the original — chewy from the
mixture of honey and brown rice syrup, crunchy from the
nuts, and full of
sweet, salty, nutty flavor.
Let the
nuts cook for about two hours, or until they're dry and the moisture from the spicy - and -
sweet mixture are absorbed.
Back to my
nut mix - The use of the diced jalapeño and garlic in the glaze
mixture adds a distinctive hot, smoky but
sweet flavor to the dish and pair so nicely with the edamame.
They're like the perfect
mixture of
sweet and tart... I find that frozen strawberries are too
sweet for most recipes so when strawberries are in season I go
nuts cooking with them!
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The
mixture of
sweet dates, crunchy cashews, and smooth
nut butter makes the perfect base when combined with the delicious combination of flavors from the apricot and vanilla.
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