Savory turkey sausage is offset by
sweet orange bell peppers in this perfectly balanced pizza.
Not exact matches
Take the list of ingredients for this recently posted three - day juice cleanse from the Dr. Oz show: four carrots, four apples (type not specified), two golden delicious apples, two 1 - inch pieces of ginger, three cucumbers, six celery stalks, 14 kale leaves, half a lemon, one lime, four plum tomatoes, two red
bell peppers, one - fourth of a small red onion, two cups parsley, one large
sweet potato, two large red beets, one
orange, eight Swiss chard leaves, and six clementines.
[breakfast] the usual veggie packed scramble with whole wheat toast and a Laughing Cow on the side, this particular scramble had spinach, mushrooms, and
orange bell pepper [lunch] a less picturesque version of this salad, let's blame that on the extra Feta [snack] protein shake with strawberry, frozen banana, and vanilla protein powder [dinner] layered nachos (see recipe below) * unpictured snacks * half whole wheat bagel with PB, baked
sweet potatoes
These Spicy Shrimp Lettuce Wraps combine all of those things — beautiful yellow and
orange bell peppers, striking red cherry tomatoes, bright green cucumbers nutty sesame oil, salty soy sauce and citrusy lime juice are met with a little bit of
sweet brown sugar and spicy red chili flakes.
I made the filling with a combination of roasted
orange bell pepper, kumquat jelly (I'll post the recipe soon),
sweet marjoram, lemon thyme, onion chives, non-pareil capers, cream cheese, blue cheese, lemon and pistachio oil.
I prefer red, yellow, and
orange bell peppers because they're
sweeter but green
bell peppers would be delicious (and possibly cheaper) too.
The hummus is baked on the base along with some
orange bell pepper and sun dried tomatoes for some contrasting
sweet and salty flavour.
1 1/2 pounds
orange or yellow
bell peppers (about 4) or
sweet orange peppers (about 6), thinly sliced into rings
You can use green peppers or the
sweeter and milder red, yellow, and / or
orange bell peppers.
Ingredients: White vinegar,
sweet onions,
orange bell peppers, scotch bonnet hot peppers, lime juice, ginger root, garlic, olive oil, salt and spices.
This
Orange Power Pasta includes alllllllll of the
orange vegetables: carrots,
sweet potato,
bell pepper, golden beets — and it even uses
orange cauliflower for the creamy dairy - free alfredo!
Ingredients: 1/4 cup extra virgin olive oil 1/2 medium yellow onion, finely chopped 2 medium carrots, diced 1 celery stalk, diced Sea salt Fresh ground pepper 8 red, yellow and / or
orange bell peppers, diced 1 large
sweet potato, diced 4 cups low - sodium vegetable broth 1 tablespoon finely chopped marjoram For serving: (optional) Avocado (sliced or diced) Freshly chopped cilantro Seeded crackers of your choice
Its a
sweet sauce, the main ingredient being
sweet orange (
bell) peppers with apple, mango and ginger adding layers of flavour.
They also make a line of five of their own Cajun Breaux bottled sauces ranging from
sweet / hot Vidalia Onion & Peach to the spicier Mean Jean's 3 - Pepper (
bell, jalapeño and habanero) to a combination in the middle called Good And Evil (jalapeño in an
orange juice base) which they ship all over the world.
I will often use organic red, yellow and
orange bells or mini
sweets (on the dirty dozen) organic zucchini maybe some organic yellow squash when the squash gets to your desired softness stir in the corn and organic tomatoes.
Curried Quinoa and Chickpeas — This salad has a ton of interesting flavor combinations: raisins,
orange juice, and
sweet bell peppers to name a few.
1 1/2 cups chopped carrots 2 cups chopped
sweet bell peppers (a mixture of yellow, red and
orange — no green) 1 large onion, diced (yields about 2 cups) 5 - 6 cloves garlic, chopped or sliced 1 pound ground beef 1 pound beef, cubed (use steak, roast, stew meat, etc) 3 - 4 chipotles in adobo, chopped 1 — 28oz can organic crushed tomatoes 2 — 14.5 cans organic diced tomatoes 1 cup of beef stock (or use water if you have to) 1 tsp Celtic sea salt 1 tsp garlic powder 1/2 tsp onion powder 1 tsp ground coriander 1/2 tsp cumin Paleo - friendly fat of choice Optional: fresh diced tomatoes, avocados and cilantro to top the stew with.
Red — strawberries, cranberries, apples, tomatoes,
bell peppers, radishes Orange —
oranges, grapefruit, cantaloupe, carrots,
sweet potatoes Yellow — bananas, lemons, squash,
bell peppers, corn Green — grapes, apples, kiwi, broccoli, peas, spinach, cucumbers, lettuce Purple and Blue — grapes, blueberries, blackberries, plums, eggplant, onions
My eldest girl loved all foods that were brightly colored and after a month of nothing but red
bell pepppers, squashes, carrots, and
sweet potatoes she had a faint
orange hue.
In addition to carrots,
sweet potatoes, squash, red and yellow
bell peppers,
orange sweet peppers, kale, and swiss chard are all amazing sources of carotene.
It's bursting with healthy veggies, including
sweet red and
orange bell peppers, which are loaded with beta - carotene.
This delicious
sweet and sour chicken recipe combines flavors of
orange, honey, garlic, coconut aminos and
bell pepper for a delicious real food meal.
One, as a dip; just don't make it quite as thick and add finely diced
sweet red,
orange, or yellow
bell pepper, plus finely diced ripe olives, along with minced onions.
Carrots, mangos, apricots, cantaloupes, pumpkin, acorn squash, winter squash,
sweet potatoes, red lentils, turmeric,
oranges, tangerines, peaches, papayas, nectarines, yams, cantaloupe,
bell peppers.
I notice that red and green capsicum are listed as low Fodmap but no mention is made of yellow and
orange capsicum (
bell peppers) or
sweet pepper in these two colors.
2 tablespoons olive oil 1 onion, minced 1 teaspoon oregano 1 tablespoon chili powder 1 teaspoon cumin 1/2 teaspoon cinnamon 1 jalapeño pepper, seeded and diced 2 - 3 cloves garlic, chopped 3 large carrots, sliced 2 stalks celery, sliced 2 medium zucchinis, chopped 1 large red or
orange bell pepper, seeded and diced 1 large
sweet potato, peeled and cubed in small pieces 2 cups fresh tomatoes with juice, diced 1 cup vegetable broth 1 cup water (add more or less to desired thickness) 1/4 cup cilantro, extra for garnish One 7 - ounce jar tomato paste (choose glass over canned, if possible) 3 cups cooked white beans (equivalent to two 15 - ounce cans — use BPA free) 1 teaspoon sea salt Salt & fresh ground pepper to taste
Instead, focus on foods high in nutrients, like antioxidant - rich vitamins A and E (almonds, spinach, collards,
sweet potatoes, and carrots), collagen - boosting vitamin C (strawberries,
oranges, grapefruit,
bell peppers, and kale), and skin - strengthening omega - 3 fatty acids (walnuts, hemp seeds, chia seeds, sardines, and salmon).
Alongside of yellow summer squash, yellow /
orange vegetables like
sweet potato, carrots, and yellow
bell peppers can contribute to your daily yellow /
orange total.