Sentences with phrase «sweet orange for»

You can even wipe your door down with an essential oil: Try rose for love, sweet orange for happiness, or lavender for calm.

Not exact matches

Take the list of ingredients for this recently posted three - day juice cleanse from the Dr. Oz show: four carrots, four apples (type not specified), two golden delicious apples, two 1 - inch pieces of ginger, three cucumbers, six celery stalks, 14 kale leaves, half a lemon, one lime, four plum tomatoes, two red bell peppers, one - fourth of a small red onion, two cups parsley, one large sweet potato, two large red beets, one orange, eight Swiss chard leaves, and six clementines.

All of our sweet potatoes in the UK are orange which I what I use for this recipe, so I would definitely try making these with yams too!

I forgo the dried citron or orange peel and head instead for fresh spices, raisins, and plenty of dried cranberries and sweet - sour dry cherries.

«For those autumn social occasions that call for cocktails, create and serve our new signature recipes, each developed to highlight and enhance the combination of traditional gin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin&raquFor those autumn social occasions that call for cocktails, create and serve our new signature recipes, each developed to highlight and enhance the combination of traditional gin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin&raqufor cocktails, create and serve our new signature recipes, each developed to highlight and enhance the combination of traditional gin aromas, bitter - sweet orange peel, coriander and top notes of blueberries and blackberries discovered in Brockmans Gin».

Just made these, along with a simplified version of your orange chocolate coconut clusters (just used chocolate and coconut), for a family sweets exchange.

Filed Under: Apples, Back to School, Comfort Food, Cooking For a Crowd, Dates, Entertaining, Fall, Holiday Cooking, Kid Friendly, Make Ahead, One - Pot / Skillet, Onion, Oranges, Side Dishes, Sweet Potatoes, Thanksgiving, Vegan, Vegetables, Vegetarian, Vegetarian Thanksgiving, Winter Tagged With: apples, caramelized onions, dates, sweet potatoes

So, I still have yet to try a purple sweet potato which is pretty insane considering I eat the orange / white ones for dinner multiple times a week.

For an orange - ish smoothie bowl, try my favorite tuber — the sweet potato.

Along with the Pepperidge Farm sweet rolls and 100 % Florida Orange Juice, you'll need some orange zest, and a bit of sugar for the donuts.

Our glazed orange peel is a sweet, citrus treat for baking, cooking and snacking.

You can use any type of orange for this quinoa spinach salad but I used canned mandarin oranges because they're small, sweet, juicy, and seedless.

2 tablespoons extra virgin olive oil 1 medium onion, thinly sliced 2 cloves garlic, peeled and smashed 1/2 teaspoon fine grain sea salt 1 teaspoon sweet paprika 1 teaspoon garlic powder 1 chipotle pepper in adobo sauce, chopped 1 cup grated orange - fleshed sweet potato 1 cup cashews, soaked for an hour 1 cup water, if needed 2 tablespoons fresh lemon juice, or to taste

Whiskey lovers can start their day with Kentucky Bourbon Pancakes (which, when combined with Blueberry Kentucky Bourbon Syrup, call for a formidable 2 cups of bourbon); lunch on a Wilted Spinach Salad with a sweet and sour orange dressing (generously spiked with a half cup of bourbon); tuck into Chicken with Mustard Honey Kentucky Bourbon Sauce and Kentucky Bourbon Acorn Squash for dinner; and end the day with a slice of fruitcake - like Kentucky Bourbon Cake.

I served this tender and juicy salmon with sweet and spicy orange - ginger glaze every weekend for the past few weeks.

Now, they get a whole book of sweet recipes featuring the chef's signatures, like heady saffron, orange and honey madeleines; stunning floral cakes; and tahini - halva brownies that will ruin all other chocolate desserts for you.»

If you have a winter gathering or just craving a sweet citrus dessert this winter, then this blood orange meringue pie is for you.

They're super buttery and crisp with a sweet, tart and refreshing hint of blood orange — perfect for a chilly day with a cup of tea.

:D Pine nut and Marsala biscotti adapted from Dolci: Italy's Sweets 385g all purpose flour 150g granulated sugar 1/2 teaspoon baking powder 1/8 teaspoon table salt 3 heaping tablespoons honey 2 large eggs 2 large egg yolks 2 tablespoons unsalted butter, room temperature finely grated zest of 1 large orange 1 teaspoon vanilla extract 100 ml Marsala wine 120g pine nuts, lightly toasted and cooled — or use almonds as the original recipes calls for Preheat the oven to 180 °C / 350 °F.

I make a similar meatless chili in a crockpot (I make a LOT at once and freeze for a quick lunch or dinner for 1 or 2)- and I think you'll like this idea: along with carrots, celery, onions and garlic, I usually use 3 - 4 cans of (low sodium, rinsed) beans (2 kidney, 1 each of another; I like black and small white or pink beans), 3 - 4 red / yellow / orange sweet peppers (I but at the farmer's market when fresh and cut up and freeze the extras for making chili in the fall / winter); 1 or 2 zucchini and / or yellow squash, and (drum roll) 1 can of organic PUMPKIN PUREE!

Hi thank you for the info, I made my son the whipped cream and also added: olive oil, aloe Vera, calendula oil, moringa oil, frankincense and sweet orange essential oils.

I do love a good orange marmalade but sometimes it can be too sweet for my taste.

I may be dreaming I realize since right now that category for me basically involves sweet pickled beets with onions, (with a fair bit of sugar which acts as a preservative) cabbage slaws, Yemenite chile paste (tons of garlic and jalapeño party) a garlic based fresh lemon salad dressing from Marci Goldman and a sauce for ice cream that merges espresso, Scotch and fresh orange juice.

Preheat the oven to 400º F and bake about 4 medium - sized sweet potatoes (the orange ones) for an hour, until the skins are practically falling off.

The recipe for this fragrant, sweet bread, lightly flavoured with orange zest and studded with juicy golden raisins can be found at She Eat's blog post.

Check out recipes for blood oranges, lemons, swiss chard, kale, collards, fennel, leeks, cabbage, radicchio, arugula, and sweet potatoes

Perfect for brunch or an afternoon snack, this blackberry ricotta citrus toast recipe is topped with a sweet combination of blackberries, ricotta cheese, orange blossom honey, orange zest, and fresh mint leaves.

I had to use up the rest of our CSA veggie box, so I substituted dino kale for the chard and did a mix of white and orange sweet potatoes.

2 tablespoons extra virgin olive oil 1 medium onion, chopped 4 garlic cloves, minced 1 1 - inch piece fresh ginger root, peeled and grated 1 1/2 teaspoons garam masala 1 1/2 teaspoons curry powder 1 jalapeño pepper, seeded if desired, then minced 4 to 5 cups vegetable broth as needed 2 pounds orange - fleshed sweet potatoes, peeled and cut into 1 / 2 - inch cubes (about 4 cups) 1 1/2 cups dried lentils 1 bay leaf 1 pound Swiss chard, center ribs removed, leaves thinly sliced 1 teaspoon kosher salt, more to taste 1/2 teaspoon ground black pepper 1/3 cup chopped fresh cilantro Finely grated zest of 1 lime Juice of 1/2 lime 1/3 cup finely chopped tamari almonds, for garnish (optional), available in health food stores 1/4 cup chopped scallions, for garnish.

This Mediterranean chicken skillet combines tender chicken breast with olives and oranges for a spicy / sweet dinner recipe.

The orange flavour gave a hint of sophistication and the white chocolate made for a sweet contrast.

This crumble is perfect for summer — fresh strawberries, blueberries, and raspberries are coated in a sweet orange mixture and topped with an oat and almond crumble, then baked until bubbly.

Blood orange, lemon, and apple cider vinegar blend beautifully for that just - right, sweet acidity.

She has quite a sweet tooth and is not a fan of dark chocolate so when I saw a recipe for orange poppy seed cupcakes in the Australian book High Tea; recipes with a sense of occasion, I decided to adapt this into cake form with the addition of white chocolate, both in the cake batter and the buttercream.

For his submission, Delhagen created the Smoked Blossom cocktail, which features DeKuyper's John DeKuyper & Sons ™ Fleur Elderflower Liqueur mixed with Connemara ® Irish Whiskey, and sweet and sour flavors from fresh lemon juice, simple syrup and orange bitters.

The universally loved combination of rum and raisins is elevated by a sweet and subtly salty orange and miso glaze in this vegan bundt recipe we developed for Food & Wine.

«Brockmans is known for its distinctive combination of blueberry, blackberry, coriander and bitter - sweet Valencia orange peel flavors,» said Brockmans Director and co-Founder Bob Fowkes.

Although Texas is known more for its exports of oil and football, it also produces its own variety of grapefruit and oranges, ones that native Texans T.J. Flowers, Jud Flowers and Trent Bishop of Lone Star Citrus Growers say are the sweetest that can be found.

Those seeking direction in their poke experience can opt for one of the creative poke bowls, each inspired by a different region, ($ 9.95 — $ 14.95) such as the West Coast inspired Venice Beach Cali — marinated in salsa verde, served with avocado, baby heirloom tomato, red onion, crispy lotus and seaweed nori, served over white rice; Cocoa Beach Florida — marinated in spicy passion fruit salsa fresca, served with crushed plantain chips, pineapple, orange, Fresno peppers and quinoa; Punta Hermosa Peru — marinated in aji amarillo lime emulsion, tossed with red onion, sweet potato, avocado and cancha, atop green rice; and the Jumunjin Beach Korea — marinated in Kimchi dressing and served with white sesame seeds, Kimchi, seasoned crushed cashews and scallions, finished with Yuzu tobiko.

Candy Weaver of BBQr's Delight recommends using black walnut pellets for red meat, pork, venison, and other game meat; orange pellets which produce a «tangy citrus taste» for pork, poultry, fish, and seafood; and mulberry pellets which impart a «sweet, tangy blackberry» taste for pork, ham, and poultry.

ingredients CHRISTMAS HAM: 1 7 - 9 pound smoked boneless ham 1 cup molasses 2 oranges (1 zested, both juiced) 3 tablespoons Dijon mustard (divided) FLAKY BUTTERMILK BISCUITS: nonstick cooking spray 1 sweet potato (peeled, grated) 2 and 1/2 cups all - purpose flour (plus more for dusting) 1 tablespoon baking powder 1 and 1/2 teaspoons Kosher salt 1/2 teaspoon baking soda 1 teaspoon honey 2 tablespoons vegetable shortening 8 tablespoons unsalted butter (cold, cut into 1 / 2 - inch cubes) 1 and 1/4 cups lowfat buttermilk (cold) HONEY BUTTER: 6 tablespoons unsalted butter (softened) 6 tablespoons honey 1/2 teaspoon Kosher salt

If you want this tonic to be a bit sweeter, consider substituting an apple or orange for the carrot and know that you can mix turmeric and black pepper with any fresh juice of your choice to get the anti-inflammatory benefits!

And yes, you could use the orange version of sweet potatoes for this recipe.

Serves 4 Time: 35 minutes * Feel free to double this recipe for larger gatherings Ingredients 1 1/2 pounds sweet potato 1/2 cup orange juice (bottled or fresh) 1/8 teaspoon cayenne pepper 1/4 teaspoon salt 1/4 cup half and half (I love Califia Farms» Better Half for dairy - free) 1 tablespoon ghee or butter at room temp (or Earth Balance butter) Directions 1.

The end result is a beautiful yellow / orange, tangy / sweet delight with a zing of ginger — just right for those wonderful Summer mornings, or to bring some summer brightness to those cold, dark winter mornings for those of you (like us) who live in places where you must endure wintertime.

The funny thing is, this is not orange chicken at all, but an adapted recipe for baked sweet and sour chicken.

Spiced cranberries top chilled orange slices for a sweet - tangy contrast in this colorful salad.

You could also try an orange or lemon buttercream for a wonderful citrus balance to the sweet Anzac biscuit.

Freshly squeezed orange juice creates the base for this sweet drink for ease.

first fry some garlic, ginger, ground coriander, turmeric powder and cashews on olive oil, add any combination of vegetables (sweet or semisweet work well, like celery, fennel, but also zucchini,...), then soy sauce and juice of one small orange per person - grapefruits or tangerimes work wonderfully too - cook for a minute or two, then remove from heat and stir in the couscous.