Not exact matches
For those with a
sweet craving, slice a medium - size apple (70 calories) and
spread it with 1 tablespoon of either
peanut or almond
butter (100 calories), Stanford suggests.
The
spread is creamier then regular
peanut butter and a bit
sweeter too.
Then as I started reading blogs, I kept finding recipes over recipes containing
peanut butter, not only
sweet recipes but also pasta,
spreads, soups and so on.
Honestly they'd be great even just with some
peanut or almond
butter spread on top, or if you want something
sweeter and super easy, just mashed banana would probably be great!
I made these they were okay i used natural Skippy
peanut butter tossed in some dry roasted
peanuts along with some bitter
sweet chips and semi
sweet chips I will add some salt next time if I use natural
peanut butter I rolled these in freezer wrap and froze over night and cut them in 1/2 inch slices they did not
spread and I thought they looked perfect and they were loved at work
Because other reviewers noted that they came out a bit blah, I also added about 1/4 cup of chunky
peanut butter to the batter and
spread raspberry preserves (Kirkland brand so they are nice and tangy, not super
sweet) on half then baked according to directions.
Banana
Butter This spread is sweet from ripe bananas, contains less than half the calories of regular peanut butter, and is easier to spread than the real
Butter This
spread is
sweet from ripe bananas, contains less than half the calories of regular
peanut butter, and is easier to spread than the real
butter, and is easier to
spread than the real stuff.
Banana
Butter This spread is sweet from ripe bananas, contains less than half the calories of regular peanut butter, and is easier to spread than the real
Butter This
spread is
sweet from ripe bananas, contains less than half the calories of regular
peanut butter, and is easier to spread than the real
butter, and is easier to
spread than the real stuff.