Sentences with phrase «sweet posts like»

Not exact matches

I actually have some sweet potatoes in the fridge right now — and like you I don't want to use them because I don't want then to be gone Haha... I should definitely use them in this chili Josefine -LCB- The Smoothie lover -RCB- recently posted... Healthy & Vegan Dark Chocolate Ice Cream

This skillet cookies looks like the perfect dish to satisfy my sweet tooth Nutmeg Nanny recently posted... Creamy Sausage Mushroom Fennel Tortellini

Like I said, this post is short and sweet.

I like to top the chili with a tart lime cream and serve it with the slightly sweet and gently spiced Pumpkin Cornbread, posted a few days ago.

I don't usually post as many sweets as I'd like, partly because I don't want to end up eating them all.

I hesitate to post this because it makes this sweets loving girl sound like a picky, food snob....

Because I like to end my day with something sweet, I'll end this blog post with something sweet as well.

At that time, there were plenty of blog posts about using things like applesauce, mashed bananas, and pumpkin to replace eggs, but generally those only really work in sweet recipes.

I've been using fresh summer corn in darn near everything... fish taco salads, sweet corn cake & chorizo poppers, mexican quinoa casserole and in more freshly chopped salads than I could ever possibly post on this blog -LCB- like this one with lemon garlic dressing -RCB-.

today's post is going to be short and sweet, kind of like today's recipe for easy microwave mac and cheese.

I kept thinking that I would make my Parmesan Encrusted Chicken like I had for the last 3 weeks in a row, and I did in fact make that and then created a sweet little post for you guys to enjoy.

Anyhow, it always puts me into a frenzy to take down the Christmas tree (it's true), find some summer clothes, and wrap up all of my blog posts devoted to stuff like winter squash and sweet potatoes.

If you're a whole food blogger that would like to promote one of your coconut oil sweet treats, see this post for details and how to share.

I will have to try the cornflake version of that, that i saw someone else mention o.O... I usually like savory dishes (and did love the recipe that we're all posting under), but I invented (or at least i haven't seen it anywhere else) a sweet version with butter fried spaetzli (to golden brown) topped with a butter - rosemary (dried)- (very) dark chocolate sauce, baked with a bit of sprinkled sugar on top till the sugar crystalizes.

We are currently on a mission of fridge clean - up so my eats for the past couple days look something like these: Breakfast / post WO meal Today I only had baked sweet potato as my breakfast since we ran out of eggs.

If you are not familiar, a «spiralizer» makes vegetables like zucchini, sweet potatoes, and carrots into «noodles», like this... (This post contains affiliate links.

You are forever killing me with postings like this... my resolve to try and cut back on sweets gets delayed again and again and again.

I don't like super sweet sweets and the cream cheeseView Post»

I've been giving into my sweet tooth so much lately (I just posted a recipe for salted caramel turtle bites) but these seem like that perfect thing to have around when you need a little something and don't want to feel guilty about eating them.

I really like the yellow split peas — I think they have a slightly sweeter and nuttier taste (which I just added as an update to my post) compared to the green split peas.

It was tasty and dense, but moist like a traditional banana bread, and like other reviewers posted it is not too sweet.

I have been reading every post, and I GET that the sweet white rice can not be substituted, however it looks like the brown and white rices CAN be substituted.

I started with a big bowl of savory goodness I will hopefully be posting here next week, and like all good things savory, they require something sweet post-consumption.

I said in the post that if you want a more classic Nanaimo bar feel, use the fondant recipe I linked as that DEFinitely has a sweet, icing - like texture.

I've never gotten so many sweet emails before like after my last post where I shared my thought about veganism.

** At the recommendation of Deb's post, I used 1 cup of sugar, for a slightly less sweet cookie since I was going to be using the filling (more like the original Oreo), use the greater amount (1 1/2 cups) if you want a sweeter cookie (less like the real deal Oreo) or if you do not plan to fill them.

Grilled wild salmon, grilled vegetables like peppers and onions Steamed shrimp, steamed artichokes Savory roast chicken, baked sweet potato, peas In summer, steamed crabs... maybe a little cold salad (spinach and romaine, avocado, etc.)... not much is needed with steamed crabs I am going to be rereading this post time and time again... it really speaks to me.

In this post, I share a recipe for a Winter and Quinoa Sprouts Salad with Tahini Dressing that features some of my favorite winter vegetables like radicchio, beets, and sweet potato alongside quinoa, creamy avocado, and a medley of sprouts.

Papaya is also filled with fiber, and like I mentioned previously in this Mango Pineapple Smoothie post, regarding our inadequate fiber intake as a nation... it's great to be able to enjoy this sweet treat and know that your getting fiber in as well.

I just wanted to thank Amanda for the sweet post and sharing the beginning of our friendship like she did.

I really liked your blog post but for me it was bitter sweet.

This post is for Jennifer M., one of my readers, who requested that I develop an Animal Cracker recipe that isn't too sweet — like the crackers from her childhood.

anyway, this was a very sweet and tender post and i really like your blog!

I've only included one recipe to keep this post short and sweet, but if you'd like more, I've put together a free booklet with additional ideas for fall meals and drinks that use some of the spices listed above.

On the three days a week I did weight training, I would have a piece of fruit like a banana prior to my weights session for energy, a small serve of sweet potato or other healthy starch carb, and a protein shake post workout to aid muscle recovery.On the remaining days I would stick to lean protein, salad or steamed non-starchy vegetables, low - carb bars, shakes, Greek yoghurt and small amounts every few days of healthy fats like almonds and avocado.

Such a sweet post... and a very sweet tart too... this looks like the perfect use for such fresh Meyer lemons:)

I like Cara Cara oranges versus the Naval ones since it's much sweeter... Read the Post

It was tasty and dense, but moist like a traditional banana bread, and like other reviewers posted it is not too sweet.

I have been making a few, mostly the healthy sweets, since I've got a sweet tooth, just one, lol... Keep posting and helping people like me enjoy life without restrictions when it comes to food.

If you're a whole food blogger that would like to promote one of your coconut oil sweet treats, see this post for details and how to share.

You wrote, «As I will post for the second time, grains are far from empty calories» - but I wrote that all that grains have over other sources (like the sweet potato) is empty calories.

Now, I don't agree with the view that «grains can be healthy», because I go along with the standard Paleo standpoint on that, but it's true that if you want to add a lot of muscle, adding in some starchy carbs like sweet potatoes, white potatoes, or white rice to a post workout regimen could make a massive difference to muscle building progress.

But going along with the sweet treats I've been posting, this is a great afternoon or evening snack with some fruit or graham crackers (I like this recipe).

I don't know if it is ok to comment on an older post like this, but I just wanted to note that there is likely a difference between wild and cultivated raspberries that have been selectively bred to produce sweeter berries.

I just happen to like my post long - run meals sweet in taste.

Also, I would like to thank all of you for being so sweet and supportive and for leaving such great comments on my previous outfit post!

It may have been a short «n sweet post but when you have outfits / photos / gorgeous women like this who needs words?!!!!! Not only are you your outfits both totally spot - on Lisa (that coat is an absolute winner, as is the pink beret) but it shows you that being 40 - 50 + is NO BARRIER to looking stylish.

Before I carry on with the post, I'd like to mention the photographer for this post — the sweetest and most down to earth lady I have met!

oh len, thanks a lot for your lovely words:) so happy that you stopped by and liked the post < 3 you're the sweetest < 3 happy thanksgiving beauty:)

I liked this blog sooo much it's really awesome I liked your creativity your way.I have also gone through your other posts too and they are also very much appreciate able and I have got some sweet comments for them also now I'm just waiting for your next update to come as I like all your other posts... well I have also made a video of my art hope you go through it on my channel your feedback is important subscrib if you like.