Sentences with phrase «sweet potato fries as»

Kids and adults alike will enjoy these home baked sweet potato fries as a healthy option, instead of breaking out the deep fryer.

Prepare these baked sweet potato fries as an appetizer or side dish — perfect for every occasion.

Alright, here's a few tips to make these spiralized sweet potato fries as crispy as possible.

I just realized as I'm typing this that you could totally do this with sweet potato fries as well.

I never enjoy sweet potato fries as much as I think I will, but these ones are at least deliciously seasoned.

With many entries (and lots of amazing things to be made in the air fryer), the winner is Kathy, who chose sweet potato fries as her entry.

I mean, the kind of sauce that will have you making these Paleo sweet potato fries as often as humanly possible, try this sauce.

Not exact matches

It's also amazing as a dip (using less water) for your sweet potato fries or veggie sticks.

Serve with fresh cut veggies, oil - free tortilla chips, grilled zucchini slices, use it in a soup or stew, or even serve it as a dip for roasted sweet potato fries — yum!

Use this liquid gold as a dipping sauce or ketchup replacement for french fries, sweet potato fries, onion rings, chips or crackers.

Tagged as: baked, cinnamon, crispy, dip, easy, fries, healthy, pumpkin pie spice, recipe, sweet, sweet potato, yogurt

Serve as a dip with the hot sweet potato fries

You see — I'm ALWAYS trying to improve my method for making sweet potato fries, since, as I mentioned, I live on them — plus — they're basically the only way my 6 year old eats any veggies.

I made baked / broiled white sweet potato fries this morning as a base for sautéed zucchini and kale.

These curly sweet potato fries are baked rather than fried and sprinkled with a generous amount of savory spices, such as paprika and garlic powder.

A selection of side orders, called «sidekicks,» includes original recipe BBQ beans, homestyle macaroni and cheese, crinkle - cut fries and homemade coleslaw, as well as steamed green beans, baked sweet potatoes and corn on the cob.

Peel sweet potato and cut, lengthwise, into strips that are just under 1/2 inch thick, as if you were making sweet potato fries.

Tuna melts (aka grilled cheese with tuna) and baked sweet potato fries happen A LOT in my kitchen, as well as black beans and rice.

Also feel free to play around with the spices, you may or may not like the curry powder, swap it out for some smoked paprika or Italian herbs, the options are endless!You can have these plain as is with some sauce (hmm sriracha) or you can go all the way and be extra like me by making cheesy sweet potato fries.

These sweet potato fries are quite simple to make and very satisfying to eat, but don't worry, if you hate sweet potato you can easily sub them for regular potatoes, works just as well, they'll even get a bit crisper.

Peel sweet potato and cut, lengthwise, into strips that are just under 1/2 inch (1.30 cm) thick, as if you were making sweet potato fries.

I used a whole wheat bun to keep the sandwich as healthy as possible, and I served my sandwiches with sides of sweet potato fries, and my Kale & Red Cabbage Slaw.

Heidi, I used this sauce for dipping crisp sweet potato fries, also as a bread topping..

Served with a simple avocado dip, these sweet potato fries become much healthier, as the beta - carotene is better metabolized when paired with healthy fats.

Base Ingredients lettuce wrap or whole wheat bun Toppings red onion, tomatoes, relish, ketchup, mustard (choose dressings with minimal processed ingredients) Pair with on the side salad, curly fries (as shown in photos), regular sweet potato fries Other Ideas these burgers are a great source of protein so they can replace chicken / tofu in a salad

I love baking my sweet potato fries and you've totally turned a «bad for you food» into something not as bad.

These sweet potato and carrot fries are the perfect side dish for these buffalo ranch veggie burgers, a regular burger, these sloppy joes, or seriously... just as a stand - alone afternoon snack!

Note: As mentioned earlier, you can make fresh sweet potato fries if you have more time, or substitute fresh corn on the cob in season.

I went with over-the-top delicious Korean BBQ Bibimbap Veggie Burgers piled high with amazing toppings such as: spicy pickled cucumbers, sweet potato and carrot shoestring fries, red cabbage, and a fried egg.

However, there are a couple of vegetables that always cause them to turn up their noses — zucchini (unless it's tucked inside of muffins or meatballs, or served as baked fries) and sweet potatoes.

One of the most important steps to good and crispy sweet potato fries is to cut them evenly into 1/4 inch sticks as much as possible.

Sorry just getting to this comment now, if you're still looking for side ideas roasted potatoes with garlic and basil or baked sweet potato fries would work well as a side!

The burgers here are shown with sweet potato fries, but roasted broccoli and bacon or roasted spiced cauliflower would be just as good.

If you want perfectly crisp fries I recommend spreading the sweet potatoes on a greased wire rack and baking them as directed above.

Dip away, friends, as these sweet potato fries are not fried but baked to perfection.

You can easily serve them on a gluten free bun with a side of sweet potato fries, use one as a protein topper on your salads, or serve a couple along side some roasted veggies for a simple meal.

As much as I love sweet potato fries and squash «fries» they will never be crunchy like regular old potato frieAs much as I love sweet potato fries and squash «fries» they will never be crunchy like regular old potato frieas I love sweet potato fries and squash «fries» they will never be crunchy like regular old potato fries.

If you've never tasted them, oven baked sweet potato fries are not only healthy and delicious, but simple to make at home as well.

With 350 calories per serving, this baked eggplant and cheese sandwich works as a light, veg - friendly dinner served with baked sweet potato fries

Potato fries: This includes sweet potatoes as well.

Whole - grain foods, beans and dark green and orange vegetables such as broccoli, spinach, carrots and sweet potatoes have replaced things like pizza and French fries as staple items in schools that follow the program.

In spite of the word sweet in the name, most of us are used to eating sweet potatoes in a savory application such as sweet potato fries or as part of Thanksgiving dinner.

Her favorite foods are tacos, sweet potato fries, chocolate, and margaritas (yes, she counts margaritas as food), and when Nicole is not eating at a restaurant, she can be found at the nearest beach, fitness class, or supermarket.

Starchy root vegetables such as: potatoes and products made from them like french fries or potato chips, yams, sweet potatoes, tapioca pudding, cassava root, and manioc.

Sorbet is just as delicious as ice cream, and sweet potato fries are a way to pig out without eating real fries.

First presented as one of our Vegan Dinner Hacks, paired with sweet potato fries, this is a more formal recipe.

Note: As mentioned earlier, you can make fresh sweet potato fries if you have more time, or substitute fresh corn on the cob in season.

Or, if you want to add a little something yummy on the side, organic sweet potato fries (readymade, if you're as much into meal hacking as we are.

You can slice them up to make sweet potato fries or bake one to enjoy as a baked sweet potato.

Wheatgrass shot Raw, organic cold pressed green juice Coconut oil «icing» (2 TBS coconut oil, 1 tsp organic cacao, 1 TBS organic raw honey, 1 tsp almond milk — stir for 30 seconds and enjoy) Dates stuffed with almond butter or other nut butter Organic dark chocolate chips or carob chips Sweet vegetables — yams, sweet potatoes, squash (cut into chunks or fries, sprinkle with cinnamon and bake) Smoothies (mix whatever you have in the kitchen such as fresh or frozen fruit, ice, coconut water or nut milk, avocado, kale or spinach, carob powder or raw cacao, nut butter, seeds, etc.) Craving something SALTY?