Sentences with phrase «sweet potato latkes»

Celebrate fall with these vegan sweet potato latkes from Crossroads by Tal Ronnen.

From the «small plates» chapter: hearts of palm «calamari» with lemon - caper aioli; sweet potato latkes with spiked applesauce (find the recipe on Connoisseurus Veg); roasted fennel with clementine beurre blanc and toasted buckwheat; and the kale spanakopita of course!

Update: Tried adding an egg and some baking powder to my standby sweet potato latke recipe.

And what's better than plain sweet potato latkes?

i just picked up a box of dr. praeger sweet potato latkes but these look even tastier!

For years I have been making a wonderful sweet potato latke but lately have been experimenting using less starchy vegetables with really great results.

I'm particularly in love with her Peruvian roast chicken, bi bim bánh bowl, and smoky sweet potato latkes.

These even rival my husband's amazing sweet potato latkes that we make regularly through the winter because the kids love»em so much and now they love the cauliflower ones too.

We had sweet potato latkes last year and they were so good that it seems only fitting that we have them again this year!

I use Elana's butternut squash latkes, sweet potato latkes from Reluctant Veggie website, zucchini latkes with chickpea flour and cumin in them from go dairy free website, sometimes I do Elana's carrot and scallion latkes, potato and apple latkes from the GOOP website, another zucchini one with dill and oregano from cook it allergy free website and an ordinary zucchini one with no special seasonings that I got from a friend.

The food also beats any chain restaurant: duck - confit poutine with Thunder Oak cheese curds, chipotle - apple BBQ chicken wings, and chorizo and sweet potato latkes all demand sampling.

You've got your Turbrisket (turkey filled with brisket), your deep - fried turkey, your sweet potato latkes, your cranberry - stuffed knishes, your pumpkin kugel, your pecan pie rugelach - I could go on, but I'll get fat just by typing the rest of the list.

(CNN)- Break out the menurkeys and sweet potato latkes, people, it's time to celebrate Thanksgivukkah, a once - in - a-lifetime holiday.

Authors Simone Miller and Jennifer Robins have selected classic dishes — like matzo balls, borscht, challah, four different bagel recipes, a variety of deli sandwiches, sweet potato latkes, apple kugel, black & white cookies and more — all adapted to be grain -, gluten -, dairy - and refined sugar - free, as well as kosher.

I've been making the sweet potato latkes from the big yellow Gourmet cookbook for years, and they're great, but never as crispy as traditional latkes.

But not just any latkes, friends, sweet potato latkes.

I can't wait until next year — we'll have these, your butternut squash ones, our sweet potato latkes, and some traditional ones.

Her carrot and sweet potato latkes are made with thyme and grated apple, and, much like everything chef Admony serves in her growing empire, they're delicious.

While the book is full of recipes that are perfect for fall (check out the acorn squash ravioli, and definitely check out the lasagna with puttanesca sauce), I opted to go with the sweet potato latkes, because, truth be told, I attempted something like this back in my early days of blogging, and failed miserably.

Use this atop your sweet potato latkes, you brown rice burrito bowl, just about anywhere you'd normally use sour cream.