Sentences with phrase «sweet potato taco»

Finally, for Wegan's pièce de résistance, he created a chorizo and sweet potato taco.

Top each sticky sweet potato taco with shredded cabbage and plenty of the avocado cilantro sauce.

Sam: I really love the idea behind the sweet potato taco but it doesn't quite achieve its goal.

If you like chicken tacos then you'll want to see how easy it is turn them into chicken and sweet potato tacos that the whole family will enjoy.

Their dates have been a game change for my ice cream recipes and have even used them in some savory recipes like my guajillo sweet potato tacos.

The weekend was filled with poolside plant based ice cream parties, diy facials, early morning walks, homemade chickpea pasta, roasted sweet potato tacos, epic falafel bowls with magic sauce, watermelon cilantro limeade and hibiscus iced tea, savory breakfast bowls (recipe coming next week), hikes in Joshua Tree, yoga, and long talks about purpose, passion and how to make the world a better place.

SAUCY & STICKY SWEET POTATO TACOS WITH CREAMY AVOCADO CILANTRO SAUCE Print the recipe here!

I love «pulled» jackfruit when I'm in the proper mood, but this preparation for sticky sweet potato tacos hits me just right most days.

These crispy jerk sweet potato tacos are hearty, spicy, flavourful and filled with veggies.

But anyways, these sticky sweet potato tacos look absolutely heavenly!

If you're a fan of sweet potatoes in savory situations, you're going to love these sweet potato tacos.

To add a new layer of texture, I finished these sweet potato tacos off with a handful of crispy shaved Brussels sprouts.

I love sweet potato tacos but I will have to make these tortillas!

Until I get cooking again, here are few links to some oldies but goodies: apple pancake / miso sweet potato tacos / curried sweet potato soup / apple muffins pumpkin bread pudding / sweet potato salad / butternut risotto / pumpkin soup

Not exact matches

We settled on fried shrimp tacos with slaw and cocktail sauce, a pulled pork and mango salsa po» boy, and an order of sweet potato fries.

Each element of these tacos is full of fiber, from the sweet potatoes, to the black beans, and even the corn in the tortillas.

The flavor of the turkey taco stuffed sweet potatoes was good.

Hopefully these turkey taco stuffed sweet potatoes will get such rave reviews.

I don't like sweet potato but I love Corn Nuts, so, the idea of Corn Nuts on my taco really gave me hope.

and then shred it up for tacos, salads, quesadillas, stuffed sweet potatoes, etc... For sure try one of my soups.

Recipe by Check full recipe at Ingredients: beans, black beans, cheese, egg, fat, potato, salsa, sweet potato, tacos, potatoes, cilantro, sweet potatoes, baking, taco, ingredients,...

A quick and delicious lunch, an after school snack for hungry teenagers, or a quick dinner (just add a salad and a few corn chips or toss on a baked sweet potato or into taco shells).

The next time I had soft tacos with sweet potato, black beans and roasted pineapple salsa.

vegetarian chili refried bean tacos stuffed sweet potatoes falafel burgers cajun quinoa burgers

You can serve some grilled corn, cilantro lime rice, or roasted sweet potatoes to balance the vibrant, spicy flavors of the spicy shrimp tacos.

To assemble the tacos place a small handful of spinach in each tortilla, top with large spoonsful of the sweet potatoes and chickpeas followed by the chopped tomatoes, lime yogurt and cilantro.

This one was based on a dish spotted on the online menu of The Hound's Tale in Williamsburg, VA: sweet potato and black bean tacos.

In addition to poke bowls, the restaurant also features creative culinary delights ($ 9.25 and up) like Pipeline Nachos — pico - marinated fish served atop wonton chips with baby kale, avocado, cream cheese, chipotle mayo, black radish and masago; Mavericks Tacos — fresh catch served in house made crispy tortillas with chipotle mayo, purple cabbage, avocado mousse, green onion, sour cream and red radish; and North Shore Steam Buns — daily catch marinated in spicy passionfruit - ginger sauce cushioned in a Togarashi steam bun, topped with Kimchi, avocado puree, seaweed nori and crispy sweet potato.

Microwave a sweet potato, open a can of black beans, scavenge for whatever other taco - type ingredients might be in the fridge (greens, tomatoes, salsa, cheese, avocado — usually it is only one or two of the above list).

I usually make a pot of rice and beans to go with my tacos, but since I had half of a huge sweet potato left from another dinner, I sliced it up, tossed with coconut oil, seasoned with the same spices and popped the pan into the oven to make baked sweet potato fries!

Simple Beef: The sweet topping on these simple beef tacos is a handful of roasted sweet potatoes!

Then assemble your tacos with baked tilapia, sweet potatoes and avocado or other toppings if desired.

Pile up on a sandwich, toss in pasta, put in a taco, sweet potato or spring roll.

This veggie meat mixture is delicious and perfect stuffed into a sweet potato, mixed with eggs, or wrapped in a tortilla for veggie tacos!

DATE BBQ SAUCE INGREDIENTS 1/2 cup pitted Medjool dates 1/2 cup balsamic vinegar 2 tablespoons fresh lime juice (from 1 lime) 2 teaspoons gluten - free tamari 2 teaspoons tomato paste 1 teaspoon grainy mustard 1 teaspoon onion powder 1 teaspoon garlic powder sea salt & ground black pepper, to taste water to thin CREAMY AVOCADO CILANTRO SAUCE INGREDIENTS 1 medium, ripe avocado 1/2 cup fresh cilantro 2 cloves of garlic 2 tablespoons tahini 1/4 cup fresh lime juice (from 2 limes) 1 small jalapeno, seeded & diced 1/2 cup filtered water sea salt & ground black pepper, to taste FOR THE TACOS 1 teaspoon heat - tolerant oil, such as avocado 1 shallot, fine dice 1 medium sweet potato (about 550 - 600 grams), peeled & grated on the large holes of a box grater sea salt & ground black pepper, to taste corn tortillas, warmed (or collard leaves, see headnote) 3 cups shredded cabbage Make the date BBQ sauce.

Fill with your favorite taco filling (I love the sweet potato filling with these tortillas — grilled fish is also good).

The combination is incredibly delicious (especially with these roasted sweet potato and sprouted lentil tacos) but also are amazingly good for you.

For example, if I made tacos for dinner one night, then I will bake sweet potatoes and load them up with the taco meat and other toppings (avocado, salsa, onion, etc.) for dinner the next night.

So when I spotted this recipe for sweet potato and pinto bean tacos, I had to try it out.

Adding to the list: root veggie tacos with basil sautéed kale, sweet potato and sauerkraut.

Filed Under: Recipes Tagged With: cast iron skillet recipes, ground turkey recipes, paleo, paleo recipes, paleo skillet recipes, sweet potato recipes, taco recipes

The base for these nachos are hunks of sweet potato tossed in taco seasoning (aka cumin, chili powder, paprika, and cayenne) and roasted in a super hot oven until browned and just cooked through.

However, I can't wait to give this recipe a try, as I'd never considered adding sweet potatoes to tacos — yet it does make sense; after all, cilantro and corn are the perfect flavour pairing with sweet spuds, am I right?

Green Truck SD (www.greentruckonthego.com) will be serving vegan burgers, chipotle cheddar burgers, grilled yellowtail sandwiches, Firebird chicken sandwiches, pumpkin tacos, kale salad with green beans, heirloom beet and quinoa salad, and sweet potato chips.

Black bean + tempeh tacos with cashew cheese sauce Spicy peanut stew with butternut squash + chickpeas Veggie spaghetti with mushrooms and lentils from Wholehearted Eats Roasted cauliflower and lentil tacos with creamy chipotle sauce from Cookie and Kate Creamy French lentils with mushrooms and kale from The First Mess Black lentil, sweet potato + kale chili with kabocha biscuits from Dolly and oatmeal Dal stuffed sweet potatoes from Green Kitchen Stories Spicy chickpea & sweet potato noodle soup from My New Roots Red curry lentil stew from With Food + Love Shallot + herb chickpea flatbread from What's Cooking Good Looking

Hot Salsas are a compliment for many dishes, some like Cholula, Valentina, or Buffalo can be poured over tacos, tostadas, hamburgers, hot dogs, eggs, burritos, chicken wings as well as beverages and all type of snacks like potato chips, pork rinds (Chicharrones), churritos (corn snack sticks), peanuts, nuts, and on fruits like the famous Chamoy; a sweet and spicy sauce.

I love the miso - tahini - lemon sauce, especially together with sweet potatoes (a nice combination also on its own, without tacos!)

I most often go for cilantro, which goes just as well with tacos as it does a roasted sweet potato and chickpea salad.

Meanwhile my eating habits swung wildly from reduction diets to decadent street foods, obsessions with goat cheese and tacos to raw food and homemade sweet potato breads.

If you're a fan of sweet potatoes in savory situations, you're going to love these vegan tacos smothered in creamy avocado sauce and topped with crispy Brussels sprouts.