Examples: — rice with egg yolks and coconut milk (e.g. in Bibimbap)--
sweet potatoes mashed with butter and coconut oil — taro with cream cheese topping — fruit or berries with cream or ice cream as a dessert
Served over
sweet potato mash with a side of roasted Romanesco cauliflower, a beautiful and weird looking vegetable that showed up in this week's CSA.
Not exact matches
Caviar - topped
sweet potatoes and
mashed potatoes with moose cheese complement the organic turkey that costs $ 105 per pound.
Unless, by «heaven,» you mean a 10oz filet (medium, of course)
with a side of
mashed sweet potatoes and a big glass of pinot noir... then, count me in.
They can't have all been there the same year, but my memory puts together on the table
sweet potatoes and yams, butternut squash and the white
potatoes mashed with milk and butter that — in one of those family traditions by which chores get divvied up — we were told only Uncle Hugo could make well.
The
sweet potato is steamed and then
mashed with crushed garlic, lemon and tahini to create a delicious puree - type component, while the spinach and black beans are sautéed
with tamari to give them a rich flavour and the rice is simply made
with a little lemon.
I need to make them again as I don't have my food processor
with me at the moment and so
mashed the
sweet potato and chopped up dates
with a fork which I think led to a denser consistency.
While the rice cooks peel the
sweet potato and cut it into chunks, place these in a steamer and allow it to steam for about thirty minutes — until it's really soft and easy to
mash with a fork.
Decided to try this yesterday for my dinner... half of the recipe, just the chickpeas as not fan of the
mash with carrot and
sweet potato.
When I'd visit from Chicago, he'd bring me into his Nashville kitchen and make me impromptu salads, perfectly fried eggs
with the brightest yellow yolks,
mashed avocado on toast,
sweet potatoes roasted in coconut oil, thick morning smoothies made in a blender he'd packed to the brim.
Some warm roasted vegetables, or a big
sweet potato, and a wild salmon fillet
with garlic, mint and lemon
mash.
Crispy
sweet potato skins stuffed
with mashed sweet potato, black beans, cherry tomatoes, chipotle, miso and coriander, topped
with a dollop of tahini coconut yoghurt and homemade guacamole.
As absolutely everything was so delicious it's hard to recommend anything in particular but I did especially love their root vegetable
mash bowl topped
with roasted wild mushrooms, their curried
sweet potato and their roasted cauliflower.
We have a base of creamy
mashed sweet potatoes topped
with marshmallows and sprinkled
with a streusel made of butter, brown sugar, cinnamon and pecans.
Sweet Potato Casserole
with Marshmallows and Streusel —
Mashed sweet potatoes topped
with toasted marshmallows and a brown sugar cinnamon pecan streusel.
Mashed sweet potato casserole topped
with toasted marshmallows and a brown sugar cinnamon pecan streusel.
They're a dish that starts
with a base of
mashed sweet potatoes that is finished
with a topping of nuts and marshmallows.
Our gnocchi dough was completely handmade from scratch, starting
with baking and
mashing our own
sweet potatoes.
Smoked ham
with grilled asparagus and bourbon
mashed sweet potatoes (recipe link below).
Add cooked
sweet potato (not the skin) and chickpeas to a large bowl;
mash with a fork or
potato masher.
Decadent
sweet potato brownies made
with coconut flour, coconut oil and
mashed sweet potato!
I plated the dishes and served it
with mashed potatoes, gravy and
sweet and sour red cabbage..
You can simply
mash the purple
sweet potatoes and spread them over the filling
with a fork or knife to save time and still approximate the vibrant look.
Once onions are caramelized, add garlic sea salt and combined
with chopped crispy bacon, and
mashed sweet potato in a bowl
Your Thanksgiving Menu needs this amazing Shepherd's Pie Recipe
with layers of meat and vegetables, and a delicious
mashed sweet potato topping.
Cinnamon
Sweet Potato Muffins ~ are loaded with mashed sweet potato, good old fashioned oats, eggs, milk and cinnamon, then topped with a cinnamon brown sugar crumble, making these muffins sweet, fluffy and deli
Potato Muffins ~ are loaded
with mashed sweet potato, good old fashioned oats, eggs, milk and cinnamon, then topped with a cinnamon brown sugar crumble, making these muffins sweet, fluffy and deli
potato, good old fashioned oats, eggs, milk and cinnamon, then topped
with a cinnamon brown sugar crumble, making these muffins
sweet, fluffy and delicious.
I make one
with a cup of
mashed sweet potato, coconut flour, eggs, baking soda, salt, milk (I use oat milk) I also added done herbs and olive oil
I plan on making some
sweet potato waffles for the freezer this week (using my pumpkin wafflerecipe, but replacing the pumpkin
with mashed roasted
sweet potatoes) for the kids» breakfasts.
Start
with all the leeks, then a grating of Lancashire cheese, then the beets, the greens, and another layer of cheese, then the parsnips and finally the
sweet potato mash.
Serve
with mashed potatoes,
sweet potatoes (dreamy
sweet potato casserole recipe up next!)
Fill two large pastry bags, one
with mashed white
potatoes and one
with mashed sweet potatoes.
Add the
mashed sweet potatoes to the bowl along
with the seafood seasoning, half of the cracker crumbs, the egg, thyme, hot sauce, scallions, and parsley.
I served
with mashed cauliflower and
sweet potato rounds.
She described these
sweet potatoes as a
sweet potato mash, but
with a twist — they get creaminess from a generous splash of coconut milk, crunch from toasted coconut and macadamias, and a kick from freshly grated ginger.
Mash sweet potatoes with a fork,
potato masher or pulse in food processor until smooth.
Potato farls recipe — where the Caribbean meets Ireland, a true culinary affair of
sweet potatoes, generously seasoned
with common island ingredient and
mashed into...
I didn't want an overwhelming
sweet potato flavor which is why I cut the
mashed potatoes with half yukon gold.
Sweet Potato Casserole - Flavorful, cooked
sweet potatoes mashed and blended
with a dash of brown sugar, a sprinkling of pumpkin pie spices and a few other on - hand ingredients and finally, topped
with a creamy crust of marshmallows.
It's actually pretty easy:
with a variety of garden veggies and kidney beans, all topped off
with a creamy
sweet potato mash.
Remove skin,
mash sweet potato with either butter, olive oil, or the substitute of your choice, along
with salt and freshly ground pepper to taste.
2 1/2 pounds fingerling
potatoes, scrubbed, sliced in half lengthwise 1 teaspoon salt, divided 1 tablespoon olive oil 1 medium
sweet onion, thinly sliced in rings 1 medium red bell pepper, cored, seeded, sliced into thin strips 1 (10 - ounce) package frozen artichoke hearts, thawed 1/2 teaspoon freshly ground black pepper 1 tablespoon minced fresh thyme 1 tablespoon minced fresh parsley 3/4 cup dairy - free sour cream substitute (or soft tofu,
mashed and combined
with 1 1/2 teaspoons distilled white vinegar) 3/4 cup milk of choice (rice, soy, hemp) 1 cup dairy - free Swiss cheese substitute 1/2 cup gluten - free, dairy - free cracker crumbs (use buttery - type cracker) Vegetable oil spray
This wholesome - looking pie is made
with only six ingredients: eggs,
mashed sweet potatoes, some sugar, pumpkin pie spice, coconut milk, and gluten - free flour.
They're great
with the Caulipots, but I'll have to try them
with these
mashed sweet potatoes, too.
Remove
sweet potatoes from their skins and
mash well in a bowl
with the red lentils.
If you overcook the noods, they basically break down into
mashed sweet potatoes with a killer peanut sauce and some broc thrown in for good measure.
I'm going to pick out the
sweet potatoes, and
mash them,
with a little extra GM.
Delicious served
with wild rice,
mashed potatoes or
sweet potatoes and your favorite green vegetable for a satisfying meal.
I made this
with a tempeh «meat sauce» and spicy
mashed sweet potatoes, which make it kinda «cheesy» tasting.
Mash sweet potatoes with tofu and a dollop of tahini for a burger that's just the right balance of
sweet and nutty.
The baked
sweet potato above is one I halved and filled
with a simple chickpea
mash of mustard and fresh herbs.