Sentences with phrase «sweet rolls on»

Mike urges heaps of melon and sweet rolls on his visitor, stares wistfully at the backyard tennis court his son built for him and remarks that he would like another small child to teach.

I always thought it was just my family too, but then I found out a lot of people do sweet rolls on Christmas morning!

Not exact matches

After a few trips on the roller coaster, I learned that when my sweet, affectionate sister was becoming disagreeable — arrogant, quarrelsome, loud, selfish — it was a sign that her brain chemistry was becoming dangerously volatile.

18) The fact that there is a later punk - driven attempt to democratize rock fame (and not in the fatuous way that Andy Warhol's «15 - minutes of fame» comment suggested) or that pop / disco artists like Michael Jackson and Madonna will pick up on Bowie's fame - playing and image - emphatic example, in Madonna's case overtly subordinating the music to the prerogatives of notoriety, do not alter what ALMOST FAMOUS is showing us, that rock can be thought of as a social phenomenon / scene that one might belong to («you're too sweet for rock and roll» is said not by a musician to a musician, but by a groupie to a rock writer), that is as fame - focused as it is music - focused.

And I also know that by 2:42 a.m. when all has been restored and babies are sleeping again and the window is cracked open for a bit of fresh air, when we are back in our bed and quietly groaning at how over-the-puking-thing we both are by now, it's then, when he reaches out for me and moves the hair back off my neck before resting his calloused hands on the baby still growing within me, when the baby rolls up against his palm, and he whispers, «hey, you» quietly, it's in that moment that I think the love we make or find or reimagine at the unexpected moments is still the sweetest.

The sandwich, which rolls out nationwide on April 23, will be available in other flavors, including Smoky Mountain BBQ, spicy and smoky Nashville Hot, and sweet and tangy Georgia Gold honey mustard BBQ.

It's great smeared on a biscuit or dinner roll, it's fabulous on top of pancakes or waffles, it's perfect on top of a sweet potato, heck, it will even make a plain piece of toast extra delicious.

What's better than a sweet, dense, cinnamon roll that's still fluffy on the inside?

After about an hour on the stove melting 1.5 pounds of fresh onions into golden, sweet, caramelized goodness, I rolled them in with ground meat.

I lined a large wicker basket with the cookies, going heavy on the sprinkled variety as I knew they would be popular with the young ones, and set out ice cream scoops, ice cream, and the candy - covered pie plates, which were just large enough to allow for rolling the edges of the cookie into a sweet coating that added some nice crunchiness to the sandwich.

I'm glad you made the passing comment about them not being terribly sweet — I've been on an unfortunate roll of making attractive but too - sweet cookies.

The sandwich had grilled portobello mushrooms, asian slaw, and lime chili vinagirette aioli on a fluffy sweet roll.

I rolled the dough between two pieces of parchment (I also found the dough SUPER easy to work with — very forgiving...), then put the spinach / onion / garlic / sweet potato mix on to the dough as you instructed, with the feta.

He's making Duck Confit Sliders, serving the fork - tender meat on sweet Hawaiian rolls with a heap of Fennel and Celery Root Slaw and a spread of homemade Cranberry Jam.

These Peanut Butter Toffee Balls are a riff on buckeyes, with a buttery and sweet peanut butter base, rolled in crunchy toffee bits.

While the rolls are still warm, a thick, tangy, and sweet frosting is spread on the top and allowed to seep inside each layer and crevice.

Nutritionally speaking, white wheat berries are on par with the very hearty wheat flour we've come to know, but it has a slightly sweeter taste, lighter texture and creamy color that rolls up into a pretty scrumptious loaf of 100 % whole wheat bread.

Serving guests daily between 7 a.m. and 5 p.m., Butterscots continues to be recognized as a charming breakfast and lunch spot, with visitors remarking on the delectable selections of sandwiches, salads and sweets as well as the house made breads and rolls that are baked fresh daily.

Your pie, veg hot pot, schnickers bar, Moroccan meatballs, sweet potato fries, chocolate beer bread, and sausage rolls are on my «to cook» list too.

Then there is basically an entire section on focaccia, recipes for rolls, enriched sweet breads, and then one of my favorite sections at the end covering ways to use up your leftover sourdough starter.

We eat spaghetti with «meat sauce» (basically: cook an onion and some ground beef, drain, cook some garlic & red pepper flakes in the leftover fat, add a jar or two of tomato sauce — we like Classico because it's not sweet — toss in parmesan and Italian seasoning, and let it cook while you boil the noodles) «smashed» chicken (what we call chicken that's been beaten flat with my rolling pin and then cooked in the cast iron pan on really high heat), and homemade pizza pretty much every week.

Soft torpedo rolls filled with crumbled Italian sausage, sweet bell peppers, onions, marinara sauce and melted mozzarella are the simple ingredients that make these Italian Sloppy Joes a delicious twist on the classic American version of this iconic sandwich.

Pile up on a sandwich, toss in pasta, put in a taco, sweet potato or spring roll.

It could be the cake Grandma always brings to Thanksgiving dinner, Mom's famous sweet rolls, your own tried & true recipe before going GF, or even recipes you never had the opportunity to try, but the images on Pinterest have you salivating and cursing your gluten free diet.

This is a brand and style of sugar I not only prefer and wait for price breaks on, but I use only this sugar in my sweet rolls over the holidays as gifts.

These meatballs were sweet and savory, good on their own, or stuffed in a Hawaiian roll.

First off, for people who don't know... Makowiec is the Polish take on a common European poppy seed roll bread made with a sweet enriched yeast dough wrapped around a delicious citrus - y filling (made with an obscene amount of poppy seeds.

The sweetest little Sourdough Dinner Rolls to pair with your turkey dinners, your lunch hour soups, or to enjoy on their own with melted butter.

Cut the chicken breast in half, cover with cling film and using a rolling pin gently bash the chicken so that it is roughly the same thickness all over, heat a non stick frying pan, add the coconut oil and when melted place your chicken in the pan, on a moderate high heat slightly sear the chicken then finish cooking on a medium heat, once the chicken is almost cooked add the orange, lemon and lime juice and the honey and bring to a rapid bubbling simmer until the sauce thickens to a glaze, this will only take a minute or so, place the chicken in the lettuce wraps spooning over the glaze, return the pan to the heat and add the coconut milk using a spatula scrap the coconut milk around the pan so that it picks up the left over cooking juices, take of the heat immediately, top your sticky sweet glazed chicken with the salsa and finish off with a drizzle of the coconut dressing.

These make a great sandwich, particularly on whole wheat rolls with shredded lettuce and rings of raw or grilled sweet red onion.

The rolls themselves are light, soft, and tender, and I love the juicy blueberries and sweet glaze on top.

With floor to ceiling windows of the rolling hills of wine country, patrons can dine on specialty culinary creations while imbibing in one of the bistro's signature cocktails including My Lover, made with pineapple juice, cranberry juice, house made fresh orange juice, prickly pear syrup, Malibu coconut rum, Aylesbury Duck vodka, and ginger beer; or the Spice of Life, with Aylesbury Duck Vodka, agave, fresh jalapeno, a fresh cucumber slice, fresh cilantro, house made sweet and sour, and fresh house made orange juice.

This morning, after I realized a yawning void on the bread end, I threw the pizza plans for the evening out the window and decided to use my last yeast block in favor of a proper breakfast including... well, I wasn't exactly sure on what to do with it but had a vague notion of a sweet yeast roll or similar in mind.

Refined and modern vegetable takes on comfort food classics take center stage on the menu, including: Buffalo Hen of the Wood mushrooms (in the style of buffalo wings) with German purple sweet potato salad and house (dairy free) blue cheese; Ginger Rice Congee, a vegan version of a Filipino rice pudding dish called Lugaw with sautéed shiitake and pink oyster mushrooms, spinach and jasmine rice; Orzo Alfredo inspired by fettucine alfredo with broccoli purée and sun - dried tomato - chili paste; Fennel Tartine, caramelized fennel, cashew crème and orange supreme on Sullivan Street Pullman bread; and the P.S. Burger, a Beyond Meat patty on Sullivan Street pane di patate (potato roll) accompanied by house made queso and thousand island dressing.

I used Texas Pete buffalo sauce and served on mini Hawaiian sweet rolls with some coleslaw for the kids to cut some of the spice and both my kids loved it!

Celebrate National Pretzel Day with a sweet twist on this salty snack using Welch's Fruit Rolls.

I can remember sitting on the counter, rolling the sticky peanut butter mixture into balls with my momma, and slipping into a state of sweet euphoria as I licked my fingers upon completing the messy task.

Flavored with a good punch of soy, this combination of sweet potato, rolled oats, raw walnuts, chia seeds, and flaxseed meal will keep you totally full on protein and fiber.

Though most commonly served during the Lenten season, particularly on Good Friday, this sweet yeast roll with its signature cross topping is perfect all year long.

More instructions on how to make sweet rolls here.

Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms

At New York Hilton Midtown, guests can enjoy iconic New York City fare such as Pat LaFreida Burgers with New York cheddar served on cornmeal kaiser rolls, house - made sweet Italian sausage and an ever - changing cheese plate from Greenwich Village - based Murray's Cheese.

With a concept created in Silicon Valley for Silicon Valley, standouts include the Starbird Sandwich ($ 6.95) with signature crispy chicken, nutrient - packed super [kale] slaw, and avocado on a house - baked roll; the Free Range Ranch Sandwich ($ 7.95) with signature crispy chicken, tangy slaw, bacon, pimento cheese, and Greek yogurt ranch; and the Seoul Mate Taco ($ 3.50) with crispy chicken, kimchi, and a gochujang - laden sweet and spicy Seoul sauce.

Lobster can also be found in a flatbread with artichoke, ricotta, farm tomato, and kale pesto, and, on the lunch menu, in crab and lobster sliders; tacos topped with cucumber radish, sweet chili, and avocado; and a classic lobster roll.

In food categories such as pies, frozen pizza, fast foods, sweet biscuits, rolled fruit confectionery and frozen meals, products with the Tick may represent a slight improvement on similar products, but these food types do not deserve any stamp of credibility.

On the other sweet potato slice, put on two Bibb lettuce rolls, a tomato slice, and half slices of bacoOn the other sweet potato slice, put on two Bibb lettuce rolls, a tomato slice, and half slices of bacoon two Bibb lettuce rolls, a tomato slice, and half slices of bacon.

As you know, I'm not one for sweet treats but this is a little pop of yumminess — perfect for dinner parties, and it won't leave your guests rolling around on the floor with indigestion.

You guys know I'm kinda obsessed with sweet rolls... I've made them many times on the blog — here's a lil list:

If you have an old roll on deodorant bottle try adding some jojoba or sweet almond oil to it along with your favorite essential oil.

While sweets are great at distracting kids on long car, train, or airplane rides you definitely do not want your kids on a sugar high when you roll into a strange city.