Sentences with phrase «sweet sake»

But even when he appears to be dithering for his own sweet sake, as with the shots of what looks to be a cavern of glowing sake bottles, or a shot - from - overhead, sped - up dissertation on sushi preparation, I was transfixed.

The Montreal segment, where Burt and Verona indulge in melancholy good times with a married pair of former college classmates (well played by Chris Messina and Melanie Lynskey), and their rainbow coalition of adopted kids, appears to be in the movie for its own sweet sake.

Glaze: 1 cup rice wine or dry sherry 2/3 cup mirin (sweet sake, available in Asian markets) 3 tablespoons sugar 2 tablespoons minced ginger 2 tablespoons minced green onion, including some of the greens 1 tablespoon Asian chile oil (available in Asian markets) 2 teaspoons wasabi paste 1 teaspoon soy sauce 1 teaspoon Togarishi Seasoning, commercial or see recipe, below 1/4 teaspoon sesame oil

And Luther answers: If it is really God, then He will crucify and torture you as He did Christ, your pattern, and thus leave you no reason to cling to Him except for His own sweet sake.

Not exact matches

For the sake of objectivity and balance, will the author's next contribution be about the sweet fragrance of the lilies of the valley in Tennessee?

But, then I hear that pure sweet Word of forgiveness, for Jesus» sake and I am raised to new life again.

But for heaven's sake, be brave and go the whole nine yards by cooking up delicious cakes, sweet cookies, heavenly flans, and even, high - rising soufflés on the grill.

It has every potential to consider it as just like any other sweet dish but is it worth to make just for the sake of having a bowl of soup at home?

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

Miso is a salty fermented soy bean paste that combines well with sweet brown sugar and sake for a syrupy marinade that makes salmon taste so good that even salmon haters will devour it.

Rounding out the menu are sweet treats including Chocolate Mousse with reese's chips, vanilla whipped cream and shaved chocolate and Poke Sweet Fruit — sake infused fruit, poke sweet gelée, coconut foam and hazelnuts.

shitake mushrooms, stems removed (equal to about 2 - 3 mushrooms, sliced) 1/2 to 1 teaspoon grated fresh ginger 1 to 1 1/2 teaspoons low - sodium soy sauce 1 to 1 1/2 teaspoons mirin (sweetened sake) or sweet white wine salt and fresh ground black pepper to taste

I got all of these ready by lunch time and sorry, sweet potatoes are only here just for the picture - sake But don't worry, you're more than welcome to have them if you like.

Sweet chunks of melon combine with toasted almonds for crunch, serrano chiles and scallions counter the sweet, there's small dollops of crème fraîche, cilantro, and a wash of sake.

Note: Mirin is a sweet Japanese rice wine similar to sake, used sparingly as a condiment in teriyaki and other recipes.

So for the sake of our bodies, minds and sweet teeth, I offer these five festive and delicious cookies that are healthy enough to eat without dying of guilt (or a heart attack).

Teriyaki is a very simple Japanese condiment that usually consists of just three ingredients: Sake (rice wine), mirin (sweet, low - alcohol rice wine), and soy sauce (the salty, fermented soy bean - based condiment you know and love).

All you have to do is sear some salmon fillets until they've got that whole crispy skin thing going, then bring a mixture of soy sauce, sake, and mirin (sweet Japanese rice wine) to a bubble in the same skillet until they reduce into a glossy, delicate sauce.

The robata grill includes gyuhire sumibiya kikarami zuke, a spicy beef tenderloin with sesame, red chili and sweet soy; tori no tebasaki, one of Chef Rainer's personal favorites, which are sake glazed chicken wings, sea salt and lime; and the wagyu tomahawk steak — 28oz with fresh truffle.

Fuck's sake though, the ref you warned about took his sweet time in stopping it.

She is the nicest sweetest person otherwise, consumes me with kindness, so I stayed in the relationship for her and our kids sake.

Personally, for an occasional treat I don't think it is too sweet or rich, but for the sake of healthiness I'll give the less butter a shot and see how it goes!

I have been looking for a bench, and snagged this cutie, but for the sake of this post, I'm referring to her sweet little sidekick.

Other important suggestion from me: For any sake of progress or sweet conversations you have, stop a while and ask your «date» to verify his / her profile.

She never let her hair down before, but when she finally decides to, for research sake, it leads to a motorcycle ride through the land of paradise, a crazy time at a full moon party and sweet kisses on a moonlit beach.

When she's not reading, Melissa loves to sing out loud and eat lots of sweets made by her Chef sister for the sake of bookstagram.

For your sweet pooch's sake, take the need for water seriously.

go to a sento (public bath house) go to an onsen, preferably in mountains, and preferably drinking sake froma square wood cup visit a castle, a temple, a royal palace see a tradtional performance - either Kabuki, Puppet or attend a tea ceremony and try whisked green tea and Japanese sweet cakes attend a festival in Kyoto experience a department store opening!

Steeped in centuries of culinary tradition, Japan is nothing less than a treasure trove of exotic cuisine, potent sake and sweet delights.

Seriously, this sweet non-alcoholic sake involved more chewing than sipping, which is not a quality I enjoy in a beverage.

They grow a variety of things on their rooftops, like herbs for cooking, rice for brewing sake, fruit for sweets, and green soybeans to be served as snacks at high - class bars, so the Ginza Green Project is expanding further while involving a growing number of neighbors.

I've had to suck a few lemons and pretend they're sweet for the sake of my kids, but it's been worth it to see them so happy and well adjusted.