Sentences with phrase «sweet side in»

Chocolate shows off its savory, sassy AND sweet side in this delectable class featuring Chef Bev's craveable dark chocolate recipes.

Bold, adventurous, sweet and spicy... We've embodied the intrepid adventurer with a sweet side in this delicious chai tea latte blend.

Hailey Baldwin: We normally associate Hailey with an edgier style sensibility, but she walked on the sweeter side in this sugary Carolina Herrera two - piece gown featuring tulle layers in soft shades of petal pink.

Not exact matches

In my experience, it was the best desk - side treat whenever I wanted to snack on something sweet and keep myself occupied as I worked.

Since they're in season, you won't pay much for a bag and that's more than enough to prepare a sweet side dish of baked apples for your guests.

There can be something sweet and even radiant about Sonia's hopefulness (as in Brooke Smith's lovely performance in Louis Malle's film Vanya on 42nd Street); but there is certainly something deeply sad about her resignation to incomprehension, to the failure of understanding, on this side of the grave.

Unless, by «heaven,» you mean a 10oz filet (medium, of course) with a side of mashed sweet potatoes and a big glass of pinot noir... then, count me in.

The words came up to me on every side jostling one another and smiling in agreement so that, where before there was hardly any word in the whole of Scripture more bitter tome than penitentia (which I sought to feign in the presence of God — coram Deo — and tried to express with a fictitious and forced love), now nothing sounds sweeter or more gracious to me than penitentia.

The «Superfood Side» is made with a blend of hand - chopped kale and broccolini, tossed in a sweet and tangy maple vinaigrette dressing and topped with dried sour cherries and served with a blend of roasted nuts to enhance the flavor and add crunch, Chick - Fil - A said.

I love it in easy wraps or tortillas, as a dip alongside a massive bowl of creamy guacamole, dolloped onto quinoa veggie bowls or as a side of a big plate of barbecued corn on the cob, sweet potatoes and veggie burgers.

Indeed, a succession of dishes — kimchi fried rice, grilled octopus with the sweet heat of ssamjang (a Korean dipping sauce), a sizzling bone - in rib - eye with melting shiso butter, a side of collard greens...

Served over sweet potato mash with a side of roasted Romanesco cauliflower, a beautiful and weird looking vegetable that showed up in this week's CSA.

Then you can use them in all sorts of different dishes, throw them on the grill or pan fry them quick quick for a great side... I normally will bake 2 or 3 sweet potatoes and 1 or 2 squashes during the week - end so that I have them ready and on hand for the rest of the week.

Fruit salsas are a delicious sweet, savory and spicy side dish to eat with chips, but fruit salsa is also good on grilled chicken, pork or fish and even in salads.

And for the sweet side, I packed in some pineapple for a piercing juiciness.

Filed Under: Adventures in Baking, Bacon, Breads, Breakfast / Brunch, Herbs and Spices, NaBloPoMo, Side Dishes Tagged With: bacon, biscuits, herbs, NaBloPoMo, recipe, sweet potato

Here in the U.S., I pretty much exclusively see pumpkin in sweet dishes, but in Australia, it was on menus everywhere roasted as a delicious side dish and I completely fell in love.

Posted in Holiday, Potato, Side Dish, Thanksgiving, Vegetarian, tagged casserole, holiday recipes, holiday side dish, marshmallows corn flakes, Side Dish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments&raSide Dish, Thanksgiving, Vegetarian, tagged casserole, holiday recipes, holiday side dish, marshmallows corn flakes, Side Dish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments&raside dish, marshmallows corn flakes, Side Dish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments&raSide Dish, sweet potato casserole, sweet potatoes on November 18, 2010 7 Comments»

As a side note, you said something that is so sweet to me about your brother having special needs and your parents still hanging in there together.

The main benefit for me, though, is that the vast majority of the time, I sear the tenderloin in my cast iron skillet and then, before putting it in the oven to finish up cooking, I throw whatever our sides will be right into the same pan (in this case, sweet potato wedges and brussels sprouts).

Posted in Big Green Egg, Dizzy Pig, Healthy, Potato, Side Dish, tagged Big Green Egg, Dizzy Pig, sweet potatoes on April 16, 2009 12 Comments»

On the flip side, your body will thank you because the «cheese» in this version is non-dairy, vegan, packed with beneficial spices, cashews, garlic, and grated sweet potatoes, and lasts up to a week refrigerated.

I recently posted at my blog about a sweet potato apple bake with a side of wilted greens that made me weak in the knees.

(In all reality, it was more like «dinner's ready let's watch Princess Bride on the couch while we eat...» but hey presto is a relative term) Ramblings aside, I hope you enjoy this non-traiditonal spin on sweet potatoes and resurrect the joy of the side dish in your lifIn all reality, it was more like «dinner's ready let's watch Princess Bride on the couch while we eat...» but hey presto is a relative term) Ramblings aside, I hope you enjoy this non-traiditonal spin on sweet potatoes and resurrect the joy of the side dish in your lifin your life.

However, if you prefer your smoothies on the sweeter side, I'd suggest using the Brasilia Blueberry or Sumatra Dragonfruit in place of the Ipanema Pomegranate — OR, add a little extra stevia or honey to the mix.

But, I feel like it's on the sweeter side, which would be perfect with PB&J or nut butter, or honey or something like that (which I haven't tried yet, but I will soon with the slices in my freezer, yum!).

I thought that the word «sweet» in sweet potato would suffice, so I decided to live on the wild side and try my hand at making my own version sweet potato casserole.

-- Dorie Greenspan, James Beard Award — winning author «After winning us over with his savory offerings, Yotam Ottolenghi, with Helen Goh, comes to the sweet side with an international array of gorgeous cookies, cakes, candies, custards... I want to make everything in this luscious book!»

Amazing sweet smooth flavor, but more on the subtle side, I expected a richer flavor, but it is a bit dull, so you have to add more than few drops to get the desirable vanilla flavor, the good side is that it not bitter, but rather sweet, and doesn't cause tongue numbness like some other types I used, I used it for chees cake and the flavor is just right, my only complain would be the small container for the price, as I said it is not robust, you will get through the bottle in no time if you like vanilla as my family do

For those of you who prefer your chocolate on the sweeter side feel free to bump up the amount of vanilla you use, or you could go ahead and add in a drizzle of maple syrup or honey if you prefer — the trick is to taste as you go and customize as needed.

Three slices of thick bread are dipped in a slightly sweet egg batter, browned to perfection and served up with a dusting of powdered sugar, some soft butter and thick maple syrup on the side.

Since the taste of stevia is up to 300 times sweeter than that of cane sugar, it's best to start out on the conservative side as you experiment with using it in your recipes.

In drinking it, I found the vanilla flavor good, but definitely on the sweet side.

If she'd stopped at 400 pages, this would already be a must - have for anyone at all interested in the sweet side of the kitchen — but there's more.

regardless, than you for such a fab recipe that is equally good toasted with butter as it is slathered in cream cheese and smoked salmon, or a hunk as a side to sweet and sour cabbage soup, or the base for a toasted corned beef sandwich...

-LSB-...] Grilled Sweet Potatoes are the perfect side dish and the lime juice in the vinaigrette acts as the perfect foil for the sweet and smoky potatoes.

-LSB-...] side egg Breakfast 4: Spiralized then baked sweet potato topped with a fried egg or this recipe if feeling adventurous Breakfast 5: Zucchini noodle breakfast bowl Breakfast 6: Chicken sausage in scrambled eggs -LSB-...]

It's time to put a spin on the savory appetizer favorite and get in touch with its sweeter side.

Slice 4 sweet potatoes in half lengthwise, rub with 3 tablespoons olive oil, and place cut side down on a second rimmed baking sheet.

Tender, sweet carrots pair perfectly with butter and dill in this quick and easy side dish.

Generously sharing a wealth of knowledge about island lore and history, Mme. Fournier also enumerated the accompanying side dishes that complete such a meal, and they are really starch - heavy: taro, manioc (often as a pan-baked sweet cake), several types of banana which are customarily wrapped in leafy bundles like some sort of tropical tamale, the islander's omnipresent staple — breadfruit, potato, umara (sweet potato), plus an island chestnut which, along with the manioc, breadfruit and some of the bananas, can be prepared by grating and mixing with sugar, milk and coconut milk into both cakes and puddings.

I generally like to include protein powder in all of my smoothies to make a meal out of them and to balance my sugar intake with protein, since smoothies tend to be on the sweet, fruity side.

While sweet potatoes roast, place all ingredients in blender or food processor bowl and blend until smooth and creamy, stopping to scrape down sides of bowl or pitcher as needed.

On the opposite side, I made a white chocolate raspberry ice cream and put too much in because I didn't take into account how tooth - achingly sweet white chocolate can be.

If I had to guess, I would say that I added about 1/4 cup to 1/3 cup of oats, cashews, and coconut flour to about 1 1/2 cups of the bean - olive - sweet potato mixture, formed it into four patties, about 1 - inch thick, and pan fried both sides over medium to medium - high heat for a couple of minutes in a skillet liberally coated with non-stick spray.

Parsnips with rosemary butter and walnuts - soft, mildly sweet parsnips, and carrots, perfumed with earthy rosemary butter, and toasty walnuts - this a fantastic fall side dish, done in minutes.

Meanwhile, peel and dice the sweet potatoes and place in a large skillet or steep - sided stir - fry pan.

Peanut butter is just a slight side note in the taste — I am not a huge fan of sweet peanutty things, but here it adds a little something important.

This three - hour adventure, geared toward the city's west side, includes the best barbecue joint in town, plus markets brimming with hotteok (sweet pancakes with syrup), chapssal (fried rice doughnuts) and cloudy rice beer.

A favorite ingredient in side dishes and soups, the squash are typically curried or scented with sweet spices.