Sentences with phrase «sweet stuff like»

I have found that as long as I put enough sweet stuff like strawberries the taste is good.

It won't crave the crazy sweet stuff like it used to.

My PB was salted, but I never object to a little extra sprinkle with sweet stuff like this.

I have found that as long as I put enough sweet stuff like strawberries the taste is good.

So, if you don't like too sweet stuff like me, take out 1tbs of brown sugar from the caramelised banana and the maple syrup from the berries.

Not exact matches

I also just made the sweet potato and chickpea stew to save for lunch the coming week, and I just want to stuff my face in it because it smells and tastes like heaven.

If you love sweet stuff, you will like this.

Like these sweet lentil stuffed flatbreads or puran poli.

And while heavy comfort food is coming later next month for Thanksgiving, this stuffed sweet potato is more like a transitionary dish instead of full comfort — it embraces the season but in a lighter, brighter mode.

It's like a Nestle crunch without all the yucky stuff and that was another one of my favorite chocolate covered sweets growing up.

I usually use quinoa in savory dishes like pesto quinoa stuffed tomatoes, cilantro lime quinoa, or southwestern quinoa bowls, and this sweeter summery version is just as delicious!

The chickpea protein burgers, which are full of good stuff like chickpeas, quinoa, sweet potato, oats and red pepper, and flavoured with Heather's own Montreal veggie seasoning (recipe also in the book) and a generous dash of liquid smoke.

Sparkling Green Tea Tea can make a great healthy drink as an alternative to soda, but if you're trying to get yourself off the sweet stuff, you may want something a little more soda - like.

I still would like a dressing that is healthy for your stuffed sweet potato recipe.

But I know you talk a lot about the lesser carb, carb ups, like maybe 50 to 100 grams of carbs from sweet potatoes and stuff.

-LSB-...] what an entirely Paleo and vegetarian dish might look like, Joseph does have one recipe to share: (Baked sweet potato with salsa, avocado and fried egg) Joseph says this recipe boasts the good stuff: The sweet potato is made up of complex carbs and -LSB-...]

The finished cornbread tastes like a cross between a not - too - sweet corn muffin and cornbread stuffing in flavor and has a finer crumb than normal cornbread.

Definitely white meat, sweet potatoes with no marshmallows, savory stuffing outside of the bird (I like the crispy edges), gravy without giblets, pecan pie and pumpkin cheesecake, and definitely homemade rolls!

One of the many Japanese confections such as daifuku, that is mochi stuffed with sweet fillings, like sweetened red bean paste, is very popular around the world.

In a skillet, toss together some stuffing, sweet potatoes, bacon, eggs, and anything else you would like to include, and saute for 8 - 10 minutes.

Used for so much more than dumplings, they can be stuffed with sweet and savoury fillings, topped like a pizza or layered with meat and cheese to create these little lasagnas that also happen to be the easiest ones you'll ever make.

My favorite way to eat leftovers is setting up the traditional plate all over again, but going heavy on the protein and veggie sides and lighter on the high - calorie treats like candied sweets and stuffing.

(I am human after all) but they didn't give you a heroine high like the other sweet stuff does — they were good to you, caring and nourishing and super awesome too!

Since I'm not a fan of sugar I think I may have omitted it if I was aiming to make a bready snack bar like that (it wasn't too sweet like the stuff at stores)... Pretty good place to start to adjust for different flavors.

You can stuff any other sweet fillings you like in mochi.

So what a better way to get in the healthy stuff... like those GREEN foods... than to pair them with sweet cherries that everyone enjoys.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

And it's perfectly sweet, too — I can't usually make stuff like this because as good as it looks, it's too sweet and bready (we don't use processed sugar at all).

Due to the large immigrant population, some ethnic grocery stores sell 2 - liter bottles of kvass, but it is not the same as the stuff sold at street stands that I remember (that tasted more like something between beer and hard cider, and the bottled stuff tastes like... sweet, bready soda).

It's full of good stuff, like peaches, lots of chia seeds, which I included in both the pudding and the granola, and Silk Unsweetened Coconutmilk, which is my favorite non-dairy milk for sweet treats (I love the coconutty flavor).

I truly appreciate you keeping up with all my sweet stuff amidst your own busy - ness, but never feel like you have to ❤️

I like to add salt and coffee almost every time I do chocolate recipes as both enhance the chocolate flavor, thus these Nutella Stuffed Chocolate Cookies have a great balance between sweet, salty, chocolate and nutty flavor.

Anyhow, it always puts me into a frenzy to take down the Christmas tree (it's true), find some summer clothes, and wrap up all of my blog posts devoted to stuff like winter squash and sweet potatoes.

This big ol' bowl of sweet green stuff looks like my jam!

I also drizzled over some of my homemade salted caramel sauce of extra pizzaz, though any sauce is of course optional, if you're the sort who also hates stuff like sweet chilli sauce.

(Make sure to use the good stuff, e.g., Vinagre de Jerez Reserva, which has a sweet raisin - like scent and a not - too - severe bite of acidity.)

Baked sweet potatoes are a great way to add creaminess, sweetness and flavor to your morning oatmeal, not to mention loads of vitamins and nutritious stuff like that.

Eating well and living a healthy life doesn't have to mean giving up all sweets and desserts, you just need to make healthier, smarter choices when you want to indulge — Try FitFluential's Five Healthier Desserts which include amazing choices like Raspberry Chocolate Chips, Dark Chocolate Nut Butter Pretzels, Fruit & Yogurt Parfaits, Pumpkin Spice Cupcakes / Muffins, and Cheesecake Stuffed Strawberries.

Anyhow, I realized that winter is drawing to a close, so it was high time I started jamming in all the sweet potato goodness I could, before everyone becomes more interested in stuff like zucchini noodles.

Are your cheeks stuffed with Christmas treats and sweets like a little squirrel?!

I like extra salt and a little less sweet stuff.

This is fine for me, but my husband likes sweet stuff.

I liked the idea of a sweet - ish stuffing, so I came up with my own version.

These next few make it seem like I eat lunch out with friends all the time, but I swear I bring my lunch to work almost everyday... First up is a Green» Go Sushi Burrito from Komotodo stuffed full of fried tofu, portobello mushroom fries, avocado, wakamo Japanese salad, pickled red cabbage, English cucumber and sweet corn:

Against All Grain's stuffed peppers fold in nutrient - rich veggies like carrots, sweet potatoes, and spinach with ground beef.

Peking chickpeas are simmered in a sweet five - spiced infused sauce and stuffed into homemade mandarin pancakes to make this satisfying and delicious vegan Chinese takeout remake!I warned you guys that I was going to do something like this.

When we're asked to bring a dish to Friendsgiving or our family's Thanksgiving gathering, a few classic come to mind: mashed potatoes, stuffing, sweet potato casserole and the like.

Make these for the one who likes a good sweet with out the sappy love stuff.

I'm so happy liked these cupcakes and that you found me and my healthy sweet stuff over here too Happy monday!

They're best freshly baked, and in my opinion, stuffed with salmon and cream cheese (although my dairy free stomach would disagree) or enjoyed sweet — like these cinnamon raisin bagels — and topped with almond butter or chia jam.