Sentences with phrase «sweet time doing»

I get all of that but we are running a business and there is not a business in the world that gets to be bloated and inefficient and to take its own sweet time doing it whatever way it feels like.

I couldn't leave my house without opening this box, and taking my sweet time doing so.

Alzheimer's will kill you, but it will take its sweet time doing it.

Not exact matches

If your work is truly something that you love doing, then making it through all of the difficult times and making your business last will make it that much easier, and that much sweeter.

At times, consumers do want to enjoy sweet or savory treats.

Workshop has given us lot of insight on investment & going to help in purely not to do things apart investing responsibly & smartly to enjoy the sweet fruits in long run in time of real need.

You may have been given a «Cliff's Notes» version or been briefed, but the military doesn't isn't going to wait and give you all the sweet time you need to read and comprehend the Koran.

If it wasn't for the knowledge that was gathered and passed on from Adam's times then generation after generation to revive, remind, warn the stray against the wish and will of those condemned ones who rejected, killed and exiled the Messengers and Prophets of God, then towards each crime they have made they packed it in a different shiny papers just as of the sweet candies to explain why or for what they did it for!?

That lovely phrase «one's own sweet time» doesn't always mean that one has nothing to do, but rather that there is nothing that one has to do» (p. 185).

We are nearing the end times, and all christians need to get prayed up, fasted up, and be willing to go wherever the father is leading and do whatever it is that He wants us to do because one sweet day we know it will be worth it when He says, «Enter into the kingdom of Heaven, thy good and faithful servant».

I would steam the sweet potato next time as I did it in the micro and it overcooked a bit and was quite dry.

They're one of the best things to whip up when you need something sweet and don't have any time.

I love sweet things and need to have sweet things on hand at all times, so don't worry I'm absolutely not suggesting that you never make anything with these ingredients.

Next time ill add more Cayenne spice and not cook the sweet potatoes so long as they do go to mush!

Ella: To save time, do you think these would taste the same if you used organic jars of sweet potato baby food instead of taking the time to steam them?

I didn't care too much for the cranberry in them, I'm used to cranberries in «sweet stuff», so next time I'm using bacon!

The sweet women running the blenders at Jamba Juice had already made my smoothie by the time I realized I didn't have my wallet and they gave me my smoothie for free!

Having trouble with the sweet potato, it doesn't seem to cook all the way through in the allotted time.

I do this all the time, since my husband is not a fan of sweet potatoes.

The olives, raisins and capers that make picadillo so magical (think sweet, salty, savory all at once) are added to the slow cooker an hour before the end of the cooking time but don't sweat it if you don't get them in there with exactly an hour to go.

I love banana bread because not only does it make the entire tiny apartment smell spicy and sweet and banana - y heavenly, but it's also perfect any time of the year.

These fruits mentioned here work well in baked goods, and even baby food prunes, veggies like carrots and sweet potatoes, and butternut squash can all be used in a pinch when you don't have time (or just don't want to) use the adult version!

I only used 1/4 cup of maple syrup as I don't like too sweet, but will try a little more next time.

- You don't have to scrape the filling out of the oreo if you cba; if you leave it on one half, it'll just taste sweeter and less chocolatey, but it saves time.

Add sugar or honey — the first time I did it I made a simple syrup, but it was too sweet — now I do a ratio of about 1:4 sugar / water.

Make sure you have a nice block of time and aren't feeling rushed - I can tell you from experience sweet - talking the dough when you are pinched for time doesn't make it rise any faster.

This no - bake cookie dough is perfect for those moments when you are desperately craving something sweet and chocolate - y, but don't have the time (or patience) to make a full - blown batch of cookies.

Except I did, because I added the bacon, too, as well as some Brussels sprouts, to boot, dressed in a tangy - sweet maple dijon vinaigrette that takes no time at all to whip up.

That DOES NOT give you permission to bake and eat sweets all the time and just go work it off right after.

I especially like to discover good savoury gluten free snacks, as I find too many gluten free options are of the sweet variety — I love cake, but I don't want to eat it all the time!

I love the taste of sweet and salty flavours together, I don't think I'm getting over salted caramel any time soon Natalie Tamara Invites you to read... White Tea & Lemon Cookies Vegan

I didn't get time this year to get very creative with the zucchini and a lot of the other veggies we got in our CSA box combined with some sweet peppers from our pathetic little garden.

How many times have you wanted a little something sweet but you didn't want to make an entire batch?

I don't remember when last time I was soooo excited about sweet potato!

In a pan, warm the olive oil, when start to bubbling then add the sweet potatoes, don't put too much of the sweet potatoes at the same time or they won't be crunchy.

most of the times i do nt get answers in other blogs i really apreciate it i will make it whit sweet potato and let you know, but personally i looove the original recipe;)

I do think the dressing is a little on the sweet side, so I might tone it down next time with less or no added sweetener.

I didn't cook the sweet potato ahead of time, it cooked in the skillet during the same time the quinoa was absorbing the broth, so your» e correct..

I just started the Peleo food program and then I found this recipe I love butternut squash I love sweet potatoes I love carrots and I love the taste of coconut since I just found it and I was so anxious to make it I did not have time to go shopping so I used what I had in hand.

Amazing sweet smooth flavor, but more on the subtle side, I expected a richer flavor, but it is a bit dull, so you have to add more than few drops to get the desirable vanilla flavor, the good side is that it not bitter, but rather sweet, and doesn't cause tongue numbness like some other types I used, I used it for chees cake and the flavor is just right, my only complain would be the small container for the price, as I said it is not robust, you will get through the bottle in no time if you like vanilla as my family do

Hmm, it is hard for me to know since I am not in your kitchen with you, I have made this crust several times and not had a problem, it isn't a very sweet crust, do you mean bitter as in the cocoa?

I can change out ingredients to give it a different spin each time, sweet potatoes instead of white, black beans instead of pintos, collard greens or kale to give it a nutritional boost... But I'm fortunate to live in a place where there is a lot of diverse cuisine available in either dining out or ethnic market formats, so I don't have to choose just one:)

Next time you're at home for a while chilling or eating or working on whatnot, do me a favor and turn your oven to 400 and bake a couple sweet potatoes.

I don't love things that are too sweet, but I just felt like it was a little on the very tart side and needed something to cut it; however, it could have been the apples, so next time I make it, I will taste the filling once cooked and add additional sugar as needed to ensure the ratio is accurate.

I like to make sweet «healty - ish» treats but don't like to deal with a lot of ingredients and long prep / bake times.

The Teriyaki marinade is tasty and you could even shorten the marinating time but, I suggest doing the whole hour so the sweet, salty and citrus flavors can penetrate the beef and tenderize it.

-LSB-...] it's plantains (I still make this breakfast hash all the time), sweet potatoes, butternut squash, or brussels sprouts, the combo does no -LSB-...]

I don't know what I did to get such a warm, sweet bundle of people for readers, but you make all of this 100 times more fun.

We should make some sweet treat, but my mother's duties, as usual, don't give me a lot of time, and what should I make?

This allows the exteriors of the sprouts to caramelize and brown, producing sweet by - products, while at the same time making sure that they don't have enough time to develop the really sulfurous aromas that slower cooking can yield.