My grandfather was a horseman, and he had a strong,
sweet way with animals.
But the film has
a sweet way with its utterly preposterous story and a full - fledged diva at the center to carry the show.
I'd love to celebrate with all of you and since celebrating with internet friends is kind of tricky, I was thinking we could celebrate together in an extra
sweet way with some Birthday Butterscotch Bars!
Not exact matches
And that mountain of
sweets means particularly extravagant sugar consumption in a country that already faces scary health threats associated
with eating
way too much sugar.
Much of human psychology is built around the concept of associations; when we eat something
sweet, we experience a release of feel - good chemicalsm like dopamine; that
way, we learn to associate
sweet foods
with a pleasant experience.
One McDonald's customer came up
with a genius
way to hack the McDonald's menu to satisfy his
sweet tooth.
That's quite
sweet in a
way — it takes all the responsibility off of you and puts it on God — name another relationship like this you know about in real life (whether
with family, friends, or wife)?
Believers can be
sweet and kind and good and intelligent, but rarely do you find one that disagrees in one tiny
way with the behaviors and decisions he a.s.s.igns to his own deity — really just an embodiment of his own highest ideals.
But it is kind of
sweet to see you still playing
with imaginary friends, in a retard sort of
way.
It tastes very
sweet (in a good
way) and doesn't make me feel guilty when I eat a big piece because it's packed
with nutrition!
That
way, they are all ready for me in the mornings — I just take whatever amount I need and reheat them
with whichever
sweet or savory flavorings I feel like eating that morning.
You could try heating boiling water in a pan, placing the
sweet potato in a sieve or colander, covering
with a lid and steaming that
way.
i made your
sweet potato brownies last week — loved them by the
way — this hadn't occurred to me at the time and we kept them for a week in the fridge
with no ill effects!
My kids have such a
sweet tooth, I'm always looking for
ways to satisfy them without needing the eggs, milk, flour, etc that I learned to bake
with growing up.
I've prepared pork chops for lunch, but in such a
way that I will like them, too —
with my
sweet and salty combination: honey, soy and garlic.
My son «hates» chicken but loves the nuggets I make him haha When he asks me about it I just change the subject I'm only on day five and although I didn't eat much sugar before, I found everything
with natural sugar in it (ex:
sweet potatoes and butternut squash)
way sweeter than I used too.
Blueberry Pear Smoothie
With Greek yogurt,
sweet pears, frozen blueberries, and honey, this super-simple smoothie is one of the easiest and fastest
ways to boost your energy in the morning, and you probably already have the ingredients on hand.
Raspberry Lemon Smoothie Made
with lemon yogurt, the bright and
sweet flavors of this smoothie are the perfect
way to wake up and put yourself in a good mood.
Having trouble
with the
sweet potato, it doesn't seem to cook all the
way through in the allotted time.
One night, I was sitting on my couch watching Seinfeld in my underwear, nursing a hangover, snacking on a big plate of nachos topped
with fried «chick» n» and
sweet potato fries dipped in chipotle «mayo,» and I had what must have been a tofu - induced out - of - body experience: I got a good, solid look at myself and realized that this was just not a healthy
way to live.
Using your waffle iron for a cake or muffin mix works the same
way that it does
with waffle batter, and you get the fun shape of a waffle AND the
sweet taste of cake!
There is no better
way to satisfy your
sweet tooth than
with natures candy....
Bursting
with the
sweet flavors of peaches and cream, Quaker Instant Oatmeal Peaches & Cream Flavor is a deliciously wholesome
way to begin your morning.
With so much versatility, this is my all - time favorite
way to cook
sweet potatoes.
What better
way to start the year than
with a
sweet dream?
This refreshing, superhealthy salad is one of chef Marcus Samuelsson's favorite
ways to showcase kale; massaging the leaves
with vinegar, salt and olive oil makes them tender and
sweet.
With pops of chocolate in every bite, they're the
sweetest way to start the day!
They were a hit
with the kids, but I found the sauce to be
way too
sweet.
Whenever I have portobello or flat mushrooms on hand I always seem to go to my default recipe - marinated in a
sweet balsamic dresssing, grilled, and then served any of a number of
ways: sliced into chunky strips strewn over a salad, squished between a bun
with lots of toppings... When I've found a recipe I love I get it into my head that nothing else I make
with that ingredient will be as good and so I stick to the tried and tested.
I have it for breakfast almost every single morning
with chopped
sweet basil and always looking for new
ways to try it.
Pumpkin is so versatile
with either
sweet or savory dishes and can sneak its
way into most any form.
Had I happened upon it myself, the chances of me actually going out of my
way to cook it would be slim - to - none, this due to my (late) aversion to savoury dishes spiked
with sweet.
They taste just like regular
sweet peppers so cutting them up and serving
with some dip is also a great
way to eat them up.
Straight from the cob into salads, soups, onto crostini
with creamy cheese and ripe tomatoes... fresh is, without any doubt or hesitation, the
way to go
with sweet summer corn.
I don't know about all of you, but I'm always looking for
ways to kiss stress goodbye — especially when it involves something creamy and naturally
sweet to start my day off
with...
Filed Under: Apps, Snacks, & Tailgating, Bars and Bites, Christmas, Dairy Free, Fruits, Nuts, Grains & Seeds, Gluten Free, Half -
Way Homemade, Healthier Dishes, Holidays, Make - It - Yourself Products, Special Diets, Sugar Free,
Sweets & Desserts, Vegan, Vegetarian Tagged
With: blondies, brownies, chocolate, dessert, gluten - free, healthy, Healthy Helper, peanut butter, snack, vegan
These Banana Cupcakes
with Brown Sugar Icing are a super delicious
way to use up old bananas and they're hardy enough to be eaten as a breakfast on - the - run or as a
sweet dessert for a summer meal.
Three layers of fluffy richness — white, milk and dark chocolates — topped
with a
sweet whipped cream and crunchy chocolate - covered cocoa nibs — isn't this a perfect
way to celebrate the ones you love?
I'm pregnant so looking for
ways to get my
sweet tooth on
with no sugar and these hit the spot.
Pairing cooked lentils
with sweet sun - dried tomatoes and acidic dressing
with a touch of raw garlic is my favourite
way to eat these little fellows.
This 2 ingredient frozen hot chocolate is a quick and easy
way to get your
sweet fix,
with only 100 calories per serving!
By the
way, this Totally Terrific Toasted Pecan Butter is pretty
sweet, so in case you are not in favor of overtly sugary tastes, you can start
with 2 tablespoons Swerve and add more if needed.
Today, I'm back
with 16
ways to use the humble
sweet potato.
Roasting is pretty much the best
way to make almost all vegetables, so I figured that it would be worth a shot.Since rutabagas have a bit of a spicy flavor (similar but more subtle than a turnip), I thought that a
sweet flavor would go nicely
with it.
That
way, all you have to do is fry up an egg in your adorably unnecessary single serving egg pan, nuke your
sweet potato for half a minute, smash some avocado and salsa (I love Frog Ranch hot salsa) in the middle and top it
with the egg.
Because coconut is naturally
sweet with a low glycemic index, it's a healthier
way to curb your
sweet tooth while providing lots of important nutrients.
I love playing
with new
ways to season
sweet potatoes (like my Curry Baked
Sweet Potato Fries)... so I decided to try flavoring my
sweet potato rounds
with the seasoning and it was a success!
Hi Izy Id like to inform you that I was supposed to prepare this for my parents as a welcome home gift but ended up having half of it for myself because it was just tooooooo good I'm making it once more for a friend of mine except I figure it's too
sweet for her, is there a
way I could make the cake while reducing the sugar amount and increasing the cocoa amount (
with an added dark chocolate maybe)?
I made this recipe a few times
with more brown sugar and found it
WAY too
sweet.
Filed Under: Apps, Snacks, & Tailgating, Breakfast & Brunch, Dairy Free, Frozen Treats, Fruits, Nuts, Grains & Seeds, Gluten Free, Half -
Way Homemade, Healthier Dishes, Healthy Recipes, Low Carb, One or Two Serving Recipes, Paleo, Special Diets, Sugar Free,
Sweets & Desserts, Vegan, Vegetarian Tagged
With: acai, breakfast & recipes, dessert, fruit, gluten - free, granola, Healthy Helper, muesli, nuts, parfaits, snack, Superfoods, vegan