Sentences with phrase «sweet whey»
Sweet whey refers to a liquid that is leftover after making cheese. It is slightly sweet and contains various nutrients. Full definition
Some scientists are attempting to find ways to make acid whey commercially valuable, just like the whey protein powders derived from sweet whey have become a popular health supplement.
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In searching for answers to this toxic issue, scientists are looking to follow in the footsteps of cheese makers, who can easily convert sweet whey, the cheese by - product.
We offer varieties of organic products; e.g. sweet whey powder, WPC, DWP and lactose.
Its average concentration in milk is 0.01 g / 100 ml but lactoferrin is found in higher concentration in whey protein products: 30 to 100 mg / l of sweet whey.
Acetic acid, black malt extract, dried ground pea, dried poultry liver flavor, dried sweet whey, glycerin, lactic acid, lecithin, salt
Dairy ingredients such as milkfat and a variety of whey products, including sweet whey, whey protein concentrate and whey protein isolate, can help act as flavor carriers to help these products taste as good as they sound.
German dairy cooperative Molkerei Ammerland has completed its first sweet whey powder (SWP) auction on the Global Dairy Trade (GDT) platform.
Food companies have been separating the components of sweet whey — the byproduct of cheese production — for more than a decade now, extracting high - value whey protein powders that are featured in muscle - building products and other high - protein foods and beverages.
Black malt extract, dried poultry liver flavor, dried sweet whey, glycerin, vegetable gelatin, vitamin E supplement
GDT, established in 2008 by New Zealand dairy giant Fonterra, is an auction platform for internationally traded commodity dairy products, including anhydrous milk fat, butter, cheddar, lactose, skim milk powder (SMP), sweet whey powder, and whole milk powder (WMP).
This includes whey permeate, sweet whey, whey protein concentrates, whey protein isolates and whey fractions.
Compared to sweet whey, however, acid whey from Greek yogurt is hard to work with.
Similar to sweet whey, it's mostly water — 95 percent — but it contains a lot less protein, which is considered the valuable part.