Sentences with phrase «sweetbreads with»

The self - taught chef turns out dishes such as veal sweetbreads with sunchoke - and - mushroom mousse and a sculptural sour - plum cake — all served under a carved wooden ceiling and chandeliers made from blown - glass bubbles.

What to order: local beef tartare with hash browns, chicken - fried sweetbreads with General Tso's sauce, local pork schnitzel with pimento - cheese spaetzle, burger with Stilton and onion rings

See: chicken - fried sweetbreads with General Tso's sauce (East Ender, Portland, ME); fried shiitakes with General Tso's sauce (Sausage & Meat, San Diego); General Tso's Old Fashioned (Mission Chinese Food, NYC).

Six courses will be served including pan fried sweetbreads with black truffles, smoked short ribs or seared sea trout, wild mushroom dumplings and more.

Not exact matches

I'm continuing my organ meat experiments and came up with a delicious recipe for grilled sweetbreads.

It includes the La Brochette (Wagyu beef, red wine glazed pearl onions, pepper, cherry tomatoes and chimichurri sauce), Short Rib Spring Rolls (bourbon marinated short ribs, fine chopped herbs served with BBQ ranch sauce), Crispy Veal Sweetbreads (tempura sweetbreads drizzled with balsamic reduction and served with olive tapenade) and Peking Duck Confit in an orSweetbreads (tempura sweetbreads drizzled with balsamic reduction and served with olive tapenade) and Peking Duck Confit in an orsweetbreads drizzled with balsamic reduction and served with olive tapenade) and Peking Duck Confit in an orange sauce.

I can take him with me for injeera at an Ethiopian restaurant or sweetbreads at a French restaurant and it's all good.

The meal traverses a staggering range of cooking styles — sweetbread tacos on made - in - house tortillas, a flawless French omelet, caviar - topped beef tartare — each matched with a thoughtful wine pairing.

Try the General Tso's sweetbreads, or a hot dog with bacon chili and maple syrup coleslaw.

Ember - Roasted Sweetbread — Wild Mushroom Raviolo with Toasted Hazelnuts and Anise THE VELVETEEN HABIT CHARDONNAY 2012

A sampling of specialty menu items includes artichoke hearts stuffed with shrimp and a citrus arugula vinaigrette; beef consommé clarified with veal sweetbreads, flan and vegetables; huachinango loin with asparagus puree and vegetables with crustaceans sauce with a touch of anise perfume; and forest fruits Tiramisu served in a vanilla Grand Marnier sauce and goat cheese sorbet.

In Uganda, they feasted on queen termites (pictured), which are fatty — like little sausages — with the texture of sweetbreads, the fragrance of foie gras and a delicate sweetness.

Organ meats are not just a traditional food, but they are valued by chefs, with sweetbreads (the thymus), kidneys, and liver being found commonly at high end restaurants.

More about sweetbreads than sweet nothings, this offbeat but absorbing Hungarian love story (the Golden Bear winner at this year's Berlin Film Festival) nimbly combines arthouse dreaminess with brutal everyday realities.

Eating sweetbreads (pancreas or thymus gland), brains, tongue and fish eyes is a hot trend in upscale restaurants and with many health conscious people — especially bodybuilders.

FIRST COURSE Caramelized Pulpo papas bravas, chile gastrique, petite «street corn», cilantro emulsion Wine: Saint M, Riesling, Pfalz SECOND COURSE Seared Jumbo scallop salad cornmeal dusted sweetbread, wild rocket, caramelized apple vinaigrette Wine: Grgich Hills, Fume Blanc, Napa THIRD COURSE Cider brined double cut Pork chop mustard parsley spaetzli, caramelized Cipollini onion, sour cherry pork glace Wine: DeLille «D2», Meritage, Columbia Valley FOURTH COURSE Blackberry cabernet sorbet freeze dried lychee, coconut foam Wine: Laurent - Perrier, Brut Rose, Tours - sur - Marne Price $ 1100 + + BOOK NOW > * The Nobel Chef package can also be combined with a luxury overnight stay in the Kona Kai Suite or a Junior Suite.

For $ 65 plus taxes ($ 25 + taxes for children), you will be treated to a five - course dinner service (or Sunday brunch) with inventive dishes inspired by le temps des sucres such as sweetbread vol - au - vent, beef and maple jerky or turkey and ricotta meatballs.

To quote Hal Rubenstein of New York Magazine, «Nothing you encounter will fail to awe, from the simplest dish of sea scallops with caper - raisin emulsion to the unexpected combo of sweetbreads en cocotte with ginger and licorice.»

2013 Snail Salon, Regina Rex, Queens, NY Forget About the Sweetbreads, co-curated with Joanne Greenbaum, James Fuentes, New York, NY

Previous curatorial projects include Forget About the Sweetbreads at James Fuentes with Joanne Greenbaum (2013), Snail Salon at Regina Rex (2013), If you throw a spider out the window, does it break?

As a performer, Peake works with filmmakers, artists and choreographers, Joe Moran, Gaby Agis, Serena Korda, Nicola Conibere, and Gary Stevens and touring with Station House Opera's Roadmetal and Sweetbread.

At Brennan & Grif n, New York; Snail Salon at Regina Rex, New York; and Forget About the Sweetbreads, co-curated with Joanne Greenbaum at James Fuentes, New York.

English Asparagus Veloute, soft quail egg, Loch Duart Scottish Salmon, crispy bacon 2014 Soave Classico, Pieropan, Soave, Italy (served in magnum) ~ Trio of Yorkshire Lamb — roasted rump, scrisp sweetbreads, slow cooked belly, mint jelly, summer beans 2013 Restless River «Main Road & Dignity» Cabernet Sauvignon, Wessels Family, Hemel - En - Aarde, South Africa ~ A Plate of seasonal English Cheese from London's oldest Cheesemonge «Paxton & Whitfield» Featuring new seaons Goats & sheeps milk cheese Served with fruit chutney and biscuits 2014 Late Harvest Riesling, Casa Del Boque, Chile

It includes recipes for Cocktail Cream Puffs with Clam Filling, Sausages in Potato Bathrobes, Sherried Ham and Sweetbreads, and Tongue Burgundy.