Not exact matches
I used some juice -
sweetened dried blueberries in the filling, and while that is certainly optional they add a really wonderful flavor and some little bursts of sweet,
berry flavor.
It can be a much better idea to make your own
dried - fruit free base and then add a fresh fruit like a few
berries to naturally
sweeten.
Thin slices of sautéed pears, ruby - hued cranberries, and plump, golden wheat
berries are
sweetened with generous dollops of maple -
sweetened yogurt and finished with plenty of toasted pecans and a sprinkling of
dried persimmons, ginger, and dates.
A perfect breakfast - thin slices of sautéed pears, ruby - hued cranberries, and plump, golden wheat
berries are
sweetened with generous dollops of maple -
sweetened yogurt and finished with plenty of toasted pecans and a sprinkling of
dried persimmons, ginger, and dates.
4 cups turkey or chicken stock 2
dried ancho chiles, stemmed and seeded 2
dried guajillo chiles, stemmed and seeded 2
dried mild New Mexico red chiles, stemmed and seeded 1/4 cup slivered almonds 1/4 cup chopped pecans 3 - inch piece of canela (Mexican cinnamon) 4 whole cloves 4 allspice
berries 1 small onion, roughly chopped 2 cloves garlic 1 large tomato, roughly chopped 1 cup
sweetened dried cranberries 2 tablespoons lard or vegetable oil 2 ounces bittersweet chocolate, broken into bits Salt
Composed mostly of nuts,
dried fruit,
berries, and a little maple syrup — to
sweeten the creamy cashews.
To
sweeten, add
berries (fresh or
dried) or sliced banana.