Sentences with phrase «sweeter every day as»

August 31st is National Trail Mix Day and I'd bet my last nut that you're as hungry to celebrate this salty - sweet day as me!

Not exact matches

They sure sound lovely, but prospective MBAs should not view the school - reported salary averages as a guarantee of a sweet paycheck come graduation day.

I learned the n - word from my great - grandmother, a sweet, churchgoing lady who loved Jesus and read her Bible and, in the remote mountains of Appalachia, regarded the black man we saw at the ice cream shop that day as a fearful curiosity.

Just now, however, the more dominant music here is the oddly sweet mixed chorus of the woodland frogs, especially at night, but throughout the day as well.

Nice one that is... still living the Sixties 60's as it seems... well good for you as they seem to have been Golden Days there and then... Dear John Rich... Should have left HP living his sweet dreams than waking him up to face the sore Reality's of this era...

I just assumed that they floated through the day in uninterrupted bliss, their hearts full of joy and peace, their lives as sweet and orderly as a box of Russell Stovers.

All the sweet recipes which I make at home can usually last up to five days as long as they are kept in an airtight sealed container, depending on the recipes.

I had a small piece of shop - bought cheesecake at a friend's house the other day, and it tastes saccharine sweet, so my taste buds are changing I made these brownies but I didn't realise it was powder, as the recipe just states «raw cacao», so I bought nibs but milled them using the milling blade in my nutribullet.

Like in a day I'll have 2 tsps of nut butter on my porridge in the morning and a large palmful of nuts as a snack and maybe some more nut butter from one of your sweet recipies.

Seeing as new dawns usually imply good intentions for better nutrition, these recipes are somewhat healthier than sweet - and - decadent (which is what February and Valentine's Day is for).

Tried these the other day — really disappointed as they turned out bad and that I had wasted so many expensive ingredients I used everything listed, wish I had've read the comments section more though to see you saying to ONLY use orange sweet potato, as I used white fleshed, and an actual measurement, as I must've used too much.

These are tender, golden, slightly sweet - and perfect to sop up gravy or as the foundation of a Cranberry Turkey Club sandwich the day after Thanksgiving.

Just making one small change a day is amazing, such as adding in one new serving of fruit or veg a day — some sweet potato wedges or guacamole make an insanely delicious addition to any meal and they're such an easy place to start.

Children and adults can also lean on Have an Olive Day to find another treasure, this time in the form of delicious sweet recipes as simple as they are delicious.

It's so delicious and unbelievably moorish though, I can sit and eat bowls of this as I get through my day — the mix of toasted almonds and coconut chips with sweet raisins, coconut oil and vanilla is just amazing.

I need to get in my head that sweet things can still be enjoyed as this is what I reach for on my bad days!

Enjoy these gluten - free bites as a sweet treat any time of the day.

This tart, with its whipped cream - cream cheese filling and and dark purple blueberry and sweet corn topping, sounded like maybe it wouldn't take well to four days in the fridge as we whittled down a large version.

Headed to a «Pumpkin Palooza Potluck Party» soon and tight on time after a full days work, but like the idea of bringing something savory as so many others will bring sweet.

I've been eating half a sweet potato at lunch, and almost a full one in the evenings but have started to reduce my carb intake over the past couple of days as I'm not in need of them.

I really wanted to love this but as it got sweet enough and non-bitter enough, it started tasting mostly like honey, and the honey flavor only grew more pronounced over the days.

As of next week I am only allowing myself one sweet a day to focus on my nutrition for my upcoming races... I think a giant slab of this will be a few days worth!

One of our goals is also to show how porridge can be eaten all through the day: as a raw version to start the day feeling energized, as a super nourishing savory lunch or dinner, a healthy & wholesome sweet snack and also as a melt - in - your - mouth dessert.

They were not as sweet to me, but I have only been GF and semi sugar free for 3 days.

For years, I couldn't eat a bowl of oatmeal without them strewn throughout it, and these days, I find it hard to enjoy a salad without them as a sweet garnish.

Sometimes, I just need a little sweet treat to end off the day, but I can't eat ice cream every day, as much as I'd like to.

As I wrote in my journal that day, it is «so sweet, matcha - y and creamy...!!»

Perfect with a morning cup of coffee or as a mid-day snack, these little guys will keep your sweet - tooth satisfied all day long.

We spent many a day cooking up sweets together as kids and your book just seems to elicit those warm memories.

For me personally this is more important than whey protein, I can eat meat all day and not really get bored of it but eating carbs such as sweet potatoes and long grain rice 4/5 times a day has always been a task never mind cooking and storing it all first!

Because I like to end my day with something sweet, I'll end this blog post with something sweet as well.

So there's virtually no added sugar in this breakfast which is THE best way to start the day as it's all about that taste of sweet that gets you craving more!

Must try that as I usually find cake too sweet these days (downside of eating less sugar... everything sweet just tastes too sweet now!)

This Pumpkin Spice Latte Parfait is the perfect light and healthy fall sweet treat, and this recipe includes gluten free and vegan recipe options!By the time September rolls around I tend to get a little bit glum, as the days get shorter and the mornings become cool and crisp.

I cried because gluten free sweets could be just as good as the sweets from the glutenous olden days.

I love reheating these chocolate chip cookies the next day to enjoy the sweet, buttery goodness as if they just came out of the oven again!

Samak rice is also consumed during navratri days, so you can make samak rice kheer as sweet in Navratri fast.

Rich and moist and sweet as you'd expect from your favorite banana bread — but gluten - free, dairy - free, low - FODMAP, and packed with five ounces of spinach for a festively green St. Patrick's day treat!

«We also have «every day two - for» deals on many items such as Moonpies, Gatorade, 20 - ounce soft drinks, sweet and salty treats, candy, energy drinks, water and much more, so the customer knows no matter which Fast Phil's they pass by they can always get every day great deals.

As I was enjoying one the bars the other day, I was inspired to make an even more EPIC sweet and salty snack using them!

I find that I need them less throughout the day as well, opting for a steamed sweet potato with some fat instead to get the lower glycemic carbs my body needs to function.

The sweet potatoes can be roasted up to a day in advance and the lime syrup can be made the day before as well.

why everytime I see cake I can't resist to give comment, I am eating less in sweet but cake is my weakness =) I love your recipe as you said «This is not a dessert I would have every day though but once in a while is OK» This is really heaven =) erecipe

It's not that I don't like fall as a season, but it marks the end of summer, the vibrant and energetic season filled with sun - kissed beach vacation days, sweet and cool ice cream and popsicles, sprinklers, and long outdoor adventures.

As I mentioned on Monday, I'm making more healthy dessert recipes these days so when it comes to this sweet holiday I plan to -LSB-...]

As the quinoa finishes up cooking, the pears should be just coming out of the oven, which, along with some fresh berries and a few pomegranate arils, make for a sweet, flavorful upgrade to your basic bowl of porridge or oatmeal and an altogether decadent start to your day.

We are currently on a mission of fridge clean - up so my eats for the past couple days look something like these: Breakfast / post WO meal Today I only had baked sweet potato as my breakfast since we ran out of eggs.

And if you aren't into football, they make a sweet confection for Valentine's Day as well.

Growing up, I always loved eating hummus as a snack, and can still remember the savory, yet slightly sweet flavor on my taste buds to this day.

We may have loved those little plastic tubs of tooth - achingly sweet, smooth - as - baby food applesauce as kids, but these days our tastes have matured.