Sentences with phrase «sweeter than sugar»

Rebaudioside A compound is 300 to 400 times sweeter than sugar.

I'm straight forward and have been told I'm sweeter than sugar!

Lucky for readers, she also shares her sweeter than sugar DIY ideas.

Monk Fruit Extract: Pure Monk Fruit extract is 300 times sweeter than sugar, but does not bake well in its purest form.

Pure Monk Fruit extract is 300 times sweeter than sugar, but does not bake well in its purest form.

Mineral - rich maple syrup is sweeter than sugar, so a little goes a long way in cooking.

Monatin is a plant - based sweeter derived from the root of a shrub found in South Africa that is supposedly some 3,000 times sweeter than sugar.

Because I've sweetened SLIM Collagen Cooler in Orange Cream with monk fruit extract (which is up to 200 times SWEETER than sugar), I can help you satisfy your cravings without the harm to your gut.

Stevia is about 300 times sweeter than sugar, won't impact blood glucose or insulin, and isn't fermentable by dental bacteria [4].

Flavour Profile: Like stevia, monk fruit is much sweeter than sugar — some sources report it is anywhere from 150 - 400 times sweeter than sugar!

I think that stevia is listed second because it's 200 - 300 times sweeter than sugar.

It's about 1.5 times sweeter than sugar, but also provides 1.5 more calories - the effect is in result the same.

Stevia, an extraordinarily sweet herb, is 200 - 300 times sweeter than sugar, has no calories and does not cause a spike in your blood sugar.

Stevia, is derived from a small shrub found primarily in China and South America, and is 200 - 300 times sweeter than sugar.

It's 300 times sweeter than sugar and has been used in traditional Chinese medicine to treat obesity and diabetes.

This extract is nearly 300 times sweeter than sugar and has been used in China as a low - calorie sweetener for centuries.

The herb's whole leaf contains numerous phytonutrients and trace minerals and is 300 times sweeter than sugar without negative effects.

Sweeter than sugar, so less can be used.

It is 600 times sweeter than sugar and is known by the brand name «Splenda».

In Dutch it's also called honey herb because it is very sweet: 300x sweeter than sugar!

This healthy sugar substitute from the sunflower family, native to subtropical and tropical South America and Central America, is 300 times sweeter than sugar!

«It's sweeter than sugar, so less is needed and manuka honey is also antibacterial.»

Our Monk Fruit Powder has a subtle caramel undertone and is roughly 10 times sweeter than sugar, so a little goes a long way!

Aspartame and Sucralose — Sucralose is sometimes sold under the name of Splenda, and both are sweeteners that contain no calories (that could be a potential reason for the inclusion — adding taste without changing the calorie composition for concerned macro trackers) and are sweeter than sugar.

First of all, aspartame is an artificial sweetener; it is known as NutraSweet ® and Equal ® as well as Spoonful, and Equal - Measure, and is claimed to be up to 200 times sweeter than sugar.

Stevia is an herb native to Paraguay that is 300 times sweeter than sugar.

Stevia is a lot sweeter than sugar but way more healthy.

Rebaudiosides and steviosides are 350 and 250 times sweeter than sugar respectively.

Here is where you may need a bulking agent to increase the volume since Stevia is a very concentrated sweetness (30 - 40x sweeter than sugar in bulk), and add this in addition to the Stevia to your recipe.

Another thing to remember about stevia in general is that it is far sweeter than sugar.

It is a protein and is an astonishing 2,000 sweeter than sugar, making it the most potent natural sweetener.

It's much sweeter than sugar, so you don't need as much, with less calories (only 8 calories per teaspoon).

These compounds contain absolutely no sugar, but still, they are 350 and 250 times sweeter than sugar respectively.

Acesulfame - potassium, also known as Acesulfame - K, is another calorie - free sweetener that is widely used in foods, beverages and chewing gums, and is 200 times sweeter than sugar.

A natural sweetener from the agave plant that is sweeter than sugar — so you need less — and it's lower on the glycemic index — so it's better for you

When you consume artificial sweetener, which is a thousand times sweeter than sugar, you actually trick the brain into thinking you are giving it the sugar which in turn will make sugar cravings worse.

They're not considered intense sweeteners, because they aren't sweeter than sugar.

It depends on the product but if it's pure stevia powder, it will be 200 - 300 times sweeter than sugar.

Monk fruit has minimal calories and is up to 200 - 500 times sweeter than sugar.

Sweeter than sugar but a healthy alternative without calories.

Unlike most fruits, whose sweetness comes from fructose, Monk Fruit's sweetness comes from natural mogrosides that are much sweeter than sugar.

Its leaves are between 15 and 30 times sweeter than sugar.

It is a protein and is an astonishing 1,000 to 2,000 sweeter than sugar, making it one of the most potent natural sweeteners.

If not — and it's a lot sweeter than sugar — I would probably start with half the amount and see how that goes.

Stevia is a nice alternative to sugar because it is plant - based and is much sweeter than sugar, allowing for smaller servings.

Although they do contain some calories, they are highly concentrated and many times sweeter than sugar, so they can be used in such tiny amounts that each serving contains close to zero calories.

Licorice is 50 times sweeter than sugar, and DGL gives Glutamine Plus a pleasant, sweet flavor.

Stevia, an herb that is much sweeter than sugar but does not affect blood sugar levels, can be used for sweetening beverages (if necessary in the initial stages of transitioning your diet).

It is much sweeter than sugar, but has no calories.

Stevia is up to 300 times sweeter than sugar, does not impact blood sugar and has zero calories.