Sentences with phrase «sweetness of the apple»

Amazing!!!! Great mix of spice and sweetness of the apple!

Not sure I'm a huge fan of the brussel sprouts (have never really been a big eater of them) but the sweetness of the apples was a really nice touch.

The sweetness of apple cider varies widely.

But aside from that fact, the sweetness of the apples and the tartness of the cranberries in the pie made for the perfect match.

Root veggies are available for most of the year, and they add an earthy flavour to the tart sweetness of the apples.

When combined with the sweetness of apples, butternuts take on a whole new dimension of tastiness.

The sweetness of the apple replaces the sugary bread - and - butter pickles, and since apples are already crunchy, you don't need to put in any celery.

Moist and flavorful with the sweetness of the apples balanced by the smoky bacon and sharp cheddar cheese.

Any sweetness added to these healthy muffins comes from the natural sweetness of apples.

Applejack is made at the peak of the apple harvest in early September to mid-November — this ensures the quality and sweetness of the apples are at their peak.»

I add in a little cumin to compliment the sweetness of the apples and flavored sausage.

This killer combo is packed with the punch of white vinegar, the sweetness of apple cider and a dash of sea salt.

The sweetness of the apples compliment pork so well.

Melt the cheddar to round out the sweetness of the apple and open up the deep flavor profiles of the cheese!

It provides a nice contrast to the sweetness of the apples.

I'm intrigued by the use of coconut sugar — I bet it works in such beautiful harmony with the mellow sweetness of apples.

The brightness from the Clementine Vinaigrette pairs up perfectly from the sweetness of the apples, pears and cranberries.

The sweetness of apple is perfect for hiding the bitter taste of kale.

Combining beets with green apples in a detox salad works well because the sweetness of the apple helps balance the earthy taste of the beets.

The sweetness of the apple pairs beautifully with the sharp cheddar and the red onion balances nicely with the two.

(6 %) NEW YORK The tartness of elderberries is an excellent accompaniment for the sweetness of apples.

Wholesome for breakfast with no sugar involved but the slight sweetness of the apples.

You will love the texture of the oats, the crunch from the pecans and walnuts, the slight sweetness of the apple and coconut, and the punch of sweetness and creaminess from the chocolate chips.

Of course it has plenty of butter and brown sugar, but the sweetness of the apple and the moistness of the sponge means that there's no need for any extra stuff.

Something about the sweetness of the apples with the savory and salty of the meat and cheese reeled me in every time.

I went heavy on the ginger which gave it a good zing and the lemon provided a really nice balance to the sweetness of the apples.

These apple cheddar scones combine the sweetness of apple with the savory of cheddar all wrapped up in a soft and delicious scone.

The sweetness of apple is perfect for hiding the bitter taste of kale.

Roasted apples sprinkled with a little cinnamon and sans the crust are a quick and easy way to develop the same flavor and enhance the sweetness of the apple without the added sugar.

It's naturally sweet thanks to the fruit, and don't worry because the spinach is undetectable thanks to the zestiness of the citrus, slight tartness of the cranberries (one of my favorite holiday superfoods), and natural sweetness of the apple, pineapple, and banana.

The sweetness of the apple and orange really brought out the rich beet flavor and I liked the subtle tartness from the cranberry juice.

Combining beets with green apples in a detox salad works well because the sweetness of the apple helps balance the earthy taste of the beets.

This killer combo is packed with the punch of white vinegar, the sweetness of apple cider and a dash of sea salt.

Start your St. Patrick's Day with this superfood - packed green juice, full of the best leafy greens with the natural sweetness of apples and the tangy taste of lemon.

A detox version of a classic, this one relies on the natural sweetness of apples and dates to approximate that comforting taste of childhood.

Reminds me of the sweetness of apple pie and pumpkin rolls!

We then added carrots to enhance the sweetness of apples and natural grains.

The fall harvest brings in the bright sweetness of apples and the warm richness of pumpkins and squash.

Not exact matches

Why I like it: Apples are not only delicious, but they're packed full of fiber, which helps to satiate you; and because of their sweetness, they're a great alternative to curb your sweet tooth cravings (which leads to less snacking).

As the redemption tree tradition developed, the apples were put into a basket at the foot of the tree, and sugar - coated fruit, candies and communion wafers were secured to the branches instead (representing the sweetness of the Saviour and the fruit of His redemption).

I added some fish sauce and finally put in some tomato paste too... I used a large golden delicious apple and dry lemingrass instead of fresh: do you think this could have affected the sweetness?

Of all the buckwheat combinations I've tried though this is my favourite, particularly because of the dressing which has the perfect mix of creaminess, spiciness and sweetness thanks to the blend of tamari, tahini, apple cider vinegar, honey (or maple syrup), paprika and chilli flakeOf all the buckwheat combinations I've tried though this is my favourite, particularly because of the dressing which has the perfect mix of creaminess, spiciness and sweetness thanks to the blend of tamari, tahini, apple cider vinegar, honey (or maple syrup), paprika and chilli flakeof the dressing which has the perfect mix of creaminess, spiciness and sweetness thanks to the blend of tamari, tahini, apple cider vinegar, honey (or maple syrup), paprika and chilli flakeof creaminess, spiciness and sweetness thanks to the blend of tamari, tahini, apple cider vinegar, honey (or maple syrup), paprika and chilli flakeof tamari, tahini, apple cider vinegar, honey (or maple syrup), paprika and chilli flakes.

He found that the Fuji and Pink Lady apples were best at keeping their firm texture and sweet - tart flavor, but instead of using refined sugar like Grandma Hoerner did, he used natural juice concentrate, which maintained the original recipe's sweetness and provided additional health benefits.

Lemon and apple add a bit of sweetness and tartness to balance the green flavors.

Speaking of sweetness, with subbing the cider for beer and apples for peppers, would you consider it more of a sweet or savory dish?

The sweet apples and tart cranberries were very tasty together in these crisps, and a scoop of ice cream added just a little more sweetness.

I tried to make a squash - apple (you know, those standard ones that you hate) soup, but the sweetness of the squash + tartness of the mutsu apples made it taste like a dessert!

Today on Flavour & Savour I saw that recipe, a Brussel Sprout Salad with Cranberries and Pecans:) First of all they are not cooked and I love the idea of the tart crunch from the granny smith apples contrasted with the sweetness of the cranberries with a splash of feta:)

This recipe ticks all the boxes: beet - pickled eggs lend a vibrant hue to mesclun greens and crisp Granny Smith apple, and candied sacha inchi nuts add richness, crunch, and a touch of sweetness.

The warm flavors of cinnamon, oats and walnuts perfectly match the sweetness of the honey crisp apples...