I make several variations - add nuts, mini chocolate chips or make chocolate
swirl bread by taking one cup of batter and mixing in approx. 1/4 c. melted choc.
Not exact matches
«Life starts all over again when it gets crisp in the fall» F. Scott Fitzgerald Perfect crisp fall Sundays call for open windows, chili with jalapeño corn
bread and pumpkin
swirl brownies followed
by laziness on the couch next to the fireplace.
Posted
by Beth on Nov 9, 2016 in Blog, Bready or Not, breakfast, chocolate, muffin, pumpkin, quick
bread Comments Off on Bready or Not: Pumpkin Nutella
Swirl Muffins
I like to save the
swirl for last, so I begin
by eating the banana
bread that surrounds the sweet, creamy center.
Use up those brown bananas
by making this cinnamon
swirl banana
bread.