Sentences with phrase «syrup as a sweetener»

Is there any reason in particular you tend to use maple syrup as sweetener instead of other alternatives?
I opted for maple syrup as the sweetener because dates would've marred the magical color and maple syrup is my next favorite form of sugar after Medjools.
I'm using maple syrup as a sweetener for this recipe.
I also think you'll love the maple syrup as the sweetener.
I was wondering if it's okay to use Stevia instead of Maple Syrup as the sweetener since syrup is full of calories?
Anyone tried this recipe (or any baking) with yacon syrup as a sweetener?
What I love about using maple syrup as a sweetener is that a little goes a long way and I don't have to use mounds of sugar in anything!
To keep this salad vegan use coconut nectar or maple syrup as the sweetener, and feel free to sweeten to taste - ketchups vary in sweetness, so that's a variable.
After several failed batches with honey, I finally settled on maple syrup as the sweetener of choice.
Used Maple syrup as a sweetener.
I didn't have a full cup of blueberries so I added a few strawberries and I also used maple syrup as the sweetener.
I made this fudge and used carob syrup as my sweetener.
I also use maple syrup as the sweetener and almond milk in place of cow's milk.
I also used maple syrup as a sweetener and replaced the red wine with a citrusy moscato because I wanted something a little fizzy and festive.
Stuffing the cored apples with oats, toasted nuts, coconut and dried fruit using pure maple syrup as a sweetener is my way of making apple crisp for breakfast.
I love using maple syrup as a sweetener.
If you don't have maple extract just use maple syrup as your sweetener to add that maple flavor.
I usually use maple syrup as the sweetener because it keeps things super crispy.
But I am serious about them being full of healthy ingredients like cashews, cocoa and coconut with maple syrup as a sweetener.
I used brown rice, unsweetened chocolate almond milk (didn't have coconut milk), vanilla / cinnamon and bit of maple syrup as sweetener.
Hi Danielle, the point of these brownies was to make them low or no sugar which is why I chose rice syrup as the sweetener as it's fructose free.
They get even better for you with the use of coconut oil instead of butter, and with maple syrup as the sweetener.
I love using maple syrup as a sweetener, especially in smoothies and most especially during the fall months.
A wonderful coffee cake recipe made from fresh wild huckleberries using maple syrup as a sweetener instead of white sugar.
These ingredients however, are not are not approved for anyone on a low or no sugar diet so I also created a recipe using rice syrup as the sweetener.
I've also adapted the recipe to use rice syrup as the sweetener, and this version is much safer to eat.
If you decide to substitute in another type of nut butter I would strongly recommend using pure maple syrup as the sweetener in order to make the puddings sweet enough.
-- I use honey or maple syrup as a sweetener.
Please note that I used maple syrup as the sweetener (as opposed to the honey she uses) and had to bake the cookies longer than the Tasty Yummies blog indicates.
I only used 1/3 cup of maple syrup as a sweetener, it also helps to really taste and enjoy the raspberries.
They're even sugar - free, since I like maple syrup as my sweetener.
You can use our delicious Maine maple syrup as a sweetener for many things, including in your coffee.
I loved the last cookie recipe I tried with maple syrup as a sweetener, so I'm confident these are equally delicious.
The introduction of high fructose corn syrup as a sweetener has not been associated with any noticeable difference in mercury levels in foods and beverages containing high fructose corn syrup.
The transition in America in the 1970s from sucrose to corn syrup as a sweetener in soft drinks was brought home to me in my travels to Central America in the»80s and»90s, where cane sugar was still used as a sweetener.
If you can't have or don't want to add the maple syrup as a sweetener, you can easily substitute stevia (no glycemic) or leave the sweetener out entirely if you like the natural sweetness of coconut and chia.
Troughton writes that she tried the recipe first with ginger syrup as a sweetener, but found that the combo of carrot juice and a dry sparkling wine tasted the best.
I like using a 50:50 mixture with maple syrup as a sweetener in many of my recipes.
The recipes use coconut and almond flours and some contain honey and maple syrup as sweeteners, though these can be left out for those who can't have them.
I love that you've used maple syrup as your sweetener!
I often using honey and maple syrup as sweeteners in recipes, but when it comes down to it, they are still sugar.
I sometimes use yacon syrup, raw sugar, dates or maple syrup as sweetener depending what I have in the pantry.
These berry crisp bars contain maple syrup as a sweetener, a nutrient - dense option rich in organic acids, minerals, amino acids, vitamins, phenolics, and oligosaccharides.
Are popcorn (homemade), soy sauce and corn syrup as a sweetener in food (not partially hydrogenated) allowed on the FODMAP diet?
They are made with gluten - free flour, rice syrup as a sweetener and with some lactose - free quark / yoghurt.
Made with gluten - free flour, lactose - free quark and rice syrup as a sweetener.
Personally I don't care about glycemic index or calories, but I do know that when I use maple syrup as a sweetener it significantly increases my minerals for that day and I feel pretty awesome about it.
Of course I used maple syrup as sweetener.
We've adopted rice syrup as a sweetener lately.
Using maple syrup as a sweetener to replace sugar is very wise.
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