Comforting spices and dried fruit infuse these portable breakfasts with mouthwatering flavor, while pumpkin puree and maple
syrup keep them moist.
Comforting spices and dried fruit infuse these portable breakfasts with mouthwatering flavor, while pumpkin puree and maple
syrup keep them moist.
Not exact matches
The ripe mashed banana
keeps the muffins
moist without a lot of added fat and I chose to use agave nectar to sweeten them, since it's natural and the flavor is so mild that it wouldn't compete with the chocolate & banana flavor like honey or maple
syrup might.
She adds a couple tablespoons of
syrup to her recipe —
keeps them soft and
moist.
I
kept half of this apple mixture for myself, and added just 1 teaspoon of maple
syrup for a sweet and
moist touch.
Peanut butter and maple
syrup hold the cookies together and help
keep them dense and
moist.
The vegan - friendly treats also feature maple
syrup to
keep them
moist and give them heartwarming flavor.
We added some chopped chives to the batter, topped with some grated white cheddar cheese, and added just a bit of maple
syrup to
keep it
moist.
This twist on a classic oven - roasted turkey breast uses canola oil and includes «classic New England ingredients,» using apple cider to
keep the bird
moist during cooking and maple
syrup and brown sugar for a delicious glaze.
I swap coconut or olive oil for butter, and maple
syrup instead of refined sugar — both of which
keep the bread super
moist.
So beautifully baked and I bet the
syrup keeps it nice and
moist on the inside!