Drizzle the pure maple
syrup over each apple.
When baked drizzle a teaspoon of maple
syrup over the Apple Blossoms and top with whipped cream.
Drizzle 2 - 3 tablespoons maple
syrup over the apples and let cool.
Slowly pour
syrup over apples.
Not exact matches
It dribbled perfectly
over the
apples and the butter - maple flavor of the
syrup only inhanced the peanutbutter (and I used the crunchy type) Finish with the toppings you like..
Cook
over a medium heat until
apples have softened a little and most of the liquid is gone, leaving you with sort of a thick
syrup coating the
apples, about 5 minutes.
Let the Inverted Paleo
Apple Pies cool for about 10 minutes after cooking, then serve with coconut cream and maple
syrup drizzled
over the top.
Twin Stripe Pumpkin Spice Toffee Brewing Happiness Caramelized
Apple Pumpkin Muffins Blogging
Over Thyme Homemade Candied Pecan Pumpkin Ice Cream Drumsticks The Speckled Palate Pumpkin Brown Butter Streusel Muffins with Maple Cream Cheese Glaze Cookie Dough and Oven Mitt Pumpkin Gingersnap Pie Style Sweet CA Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly Pumpkin Orange Brulee Pie Tasty Yummies Grain - Free Pumpkin Spice Pancakes Påte á Chew Pumpkin Almond Cake with Almond Butter Frosting Holly & Flora Pumpkin Pie Martini with Coconut Cream + Homemade Pumpkin Spice
Syrup Southern Soufflé Sorghum Pumpkin Soufflés SugarHero!
Boil the
apple cider in a 3 - to - 4 - quart saucepan
over high heat until it is reduced to a dark, thick
syrup, between 1/3 and 1/2 cup in volume.
I had a few jars of
apple sauce left, so I added that to the cream and eggs, and reduced
apple cider makes a delicious
syrup to put
over the top.
Cook some breakfast sausages on the side, or make a little compote of
apples and butter and maple
syrup or jam to drizzle
over the plate, and head into work or class or the studio or wherever you're going with a sense of accomplishment that a rushed bagel or piece of raisin toast or small bowl of yogurt can never deliver.
Whisk together brown sugar, maple
syrup,
apple cider, salt / pepper, and pour
over potatoes.
In a medium saucepan, heat coconut oil, honey, maple
syrup and
apple juice
over medium heat.
There's no doubt this would be delicious with maple
syrup, but I have some
apple cider that I boiled down into a syrupy consistency and spooned that
over the top.
So in this recipe, you cook the
apples with the maple
syrup, then spoon that magic
over your stack of flapjacks.
Gently melt the coconut oil
over low heat and add to the mixture along with the
apple purée and maple
syrup, and stir well.
Pour
syrup mixture
over apples.
Sprinkle sausage evenly
over apple -
syrup mixture.
I used left
over apple dumpling dough, and the
syrup by adding some raspberry preserves to it for the glaze.
Twin Stripe • Pumpkin Spice Toffee Le Jus d'Orange • Lentil - Stuffed Acorn Squash, Crispy King Oyster Bacon + Aged Goat Cheese The Scratch Artist • Japanese Pumpkin Temaki with Ginger Kale Chips Brewing Happiness • Caramelized
Apple Pumpkin Muffins Blogging
Over Thyme • Homemade Candied Pecan Pumpkin Ice Cream Drumsticks Heartbeet Kitchen • Pumpkin Swirled Mashed Potatoes The Speckled Palate • Pumpkin Brown Butter Streusel Muffins with Maple Cream Cheese Glaze Cookie Dough and Oven Mitt • Pumpkin Gingersnap Pie Style Sweet CA • Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly • Pumpkin Orange Brulee Pie Tasty Yummies • Grain - Free Pumpkin Spice Pancakes Påte á Chew • Pumpkin Almond Cake with Almond Butter Frosting Holly & Flora • Pumpkin Pie Martini with Coconut Cream + Homemade Pumpkin Spice
Syrup Southern Soufflé • Sorghum Pumpkin Soufflés SugarHero!
Twin Stripe • Pumpkin Spice Toffee Le Jus d'Orange • Lentil - Stuffed Acorn Squash, Crispy King Oyster Bacon + Aged Goat Cheese The Scratch Artist • Japanese Pumpkin Temaki with Ginger Kale Chips Brewing Happiness • Caramelized
Apple Pumpkin Muffins Blogging
Over Thyme • Homemade Candied Pecan Pumpkin Ice Cream Drumsticks Heartbeet Kitchen • Pumpkin Swirled Mashed Potatoes The Speckled Palate • Pumpkin Brown Butter Streusel Muffins with Maple Cream Cheese Glaze Cookie Dough and Oven Mitt • Pumpkin Gingersnap Pie Style Sweet CA • Chocolate Stout and Pumpkin Checkerboard Cake Fork to Belly • Pumpkin Orange Brulee Pie Tasty Yummies • Grain - Free Pumpkin Spice Pancakes Påte á Chew • Pumpkin Almond Cake with Almond Butter Frosting Holly & Flora • Pumpkin Pie Martini with Coconut Cream + Homemade Pumpkin Spice
Syrup Southern Soufflé • Sorghum Pumpkin Soufflés Okie Dokie Artichokie • Creamy Pumpkin and Chorizo Pasta Bake, Cheese Tortellini, Sage - Mascarpone Sauce, Toasted Hazelnuts Kale & Caramel • Pumpkin Goat Cheese Polenta with Brown Butter Thyme Mushrooms & Kale The Little Epicurean • Maple Pumpkin Butter Brioche Toast Vigor and Sage • Maple Pumpkin Harvest Smoothie Tried and Tasty • Whole Wheat Pumpkin Sugar Cookies Sprouted Routes • Creamy Vegan Pumpkin Risotto with Sweet & Spicy Roasted Pepitas (gluten free) The Fauxmartha • Baked Pumpkin Donuts So... Let's Hang Out • Grain - Free
Apple Crumble Pumpkin Pie Wit & Vinegar • Pumpkin Flaxseed Dog Treats Dunk & Crumble • Pumpkin Roundup Biscuits and Such • Pumpkin Pound Cake SugarHero!
Pour oil,
apple cider vinegar and
syrup all
over the sprouts.
Drizzle
apple syrup or maple
syrup over pancakes and devour.
1 bunch radishes — tops removed 2 tablespoons ghee (I've also tried unrefined neutral coconut oil here, it works well) 2 garlic cloves — minced pinch of sea salt 2 teaspoons
apple cider vinegar 2 teaspoons raw honey or pure maple
syrup about 3 cups arugula or other salad greens (the original recipe calls for dandelion) smoked sea salt — for sprinkling
over the salad sunflower sprouts or other microgreens for garnish — optional
Often selected as the healthier option
over soft drinks or energy drinks,
apple juice is no more than a «sugar
syrup», nutritionists say.
This
apple pancakes recipe features a serving of whole grains and produce that you get to pour maple
syrup over.
The new seasonal menu will feature the bar's first foray into cocktails on - tap and a signature brunch cocktail menu, while bringing back signature cocktails introduced earlier this year, such as the ever popular Orchard Old Fashioned crafted with bourbon, housemade local Clear Creek Pear Brandy
Syrup, Organic Baked
Apple Bitters served
over an ice sphere and the sexy apothecary bottled Northwest Negroni made with local Aviation gin.
For breakfast, drizzle maple
syrup over Ellie Krieger's Whole Wheat
Apple Pancakes, blend Fuji and Golden Delicious
apples together for Alton Brown's 10 Minute
Apple Sauce and eat a warm, hearty Zucchini and
Apple Bread fresh out of the oven.
In a separate bowl, combine oil, vanilla extract, maple
syrup and
apple juice or cider and pour
over oat mixture.
Apples, bananas, berries, chopped almonds, and cashews (or a spoonful of almond or cashew butter), cinnamon, nutmeg, and maple
syrup are all delicious
over oatmeal.
Drizzle the
syrup over the hot
apples.
One small head Cauliflower — there will be some left
over 1
Apple — peeled, cored and chopped 1/4 cup sliced Almonds 1/4 cup Red Onion — chopped 1 Tbsp fresh Dill — remove stems and chop up 1 Tbsp Olive oil 1 Tbsp Lemon juice 1 Tbsp Maple
syrup 1 tsp Basil 1 tsp Onion powder 1/2 tsp Paprika
We made them when I was a kid (with a candy -
apple - like
syrup, not marshmallow) and it evidently made a huge impression because I can't pass
over a popcorn ball recipe.
It's a sugary, cinnamon - flavored
syrup that is cooked up and poured
over sliced
apples that are tightly packed into sterilized jars.