If you or your group are interested in taking a free tour of the Forestry's Sugar Shanty in the Spring during maple syrup production season, please call 716.858.7037 or e-mail your inquiry to [email protected].
Changes in temperature and seasons are also impacting maple syrupproduction, especially on the southern-most edges of production, like the Catskills, where production was down 80 percent in the 2010 season, according to the Watershed Post: