Sentences with phrase «syrup recipes with»

It has worked really well for me, and I am excited to share my 3 favorite holiday syrup recipes with you.

Not exact matches

You can make the cake a day ahead from this Chocolate & Zucchini recipe, along with the red wine syrup.

Any way, I wanted to ask you, for this recipe and the others where you use maple syrup, can I replace it with agave syrup?

I've just checked with the notes on this recipe and we actually tried it with maple first and it didn't work that well, but honey did work so if you don't have rice syrup we'd recommend that instead x

Thank you Ella — Great Recipe!!!! I oven baked my sweep potatoes on the second attempt and I think that made the brownies even gooier and replaced maple syrup with brown rice syrup.

Just wanted to ask, regarding this (and other) recipe (s), if I could substitute maple syrup with honey instead?

and food of course I was wondering if the maple syrup in this recipe could be substituted with honey?

I have done a similar Delia recipe for years, but I love the idea of replacing the refined sugar with date syrup, and adding in the cranberries, so I'll try that this year!!

Delicious European holiday sweet bread.For a softer crust, you can paint your stollen with melted butter as it comes out of the oven or a special wash of sugar syrup included in this recipe.

And then I tried a raw version inspired by your recipe (I soaked the buckwheat groats together with dried blueberries, whizzed it in a food processor the next morning and topped it with a drizzle of peanut butter, maple syrup, hemp seeds and a sprinkle of sea salt) and it was divine!

I couldn't find sunflower seeds, so just went with the recipe as posted (substituted some of more expensive ingredients — honey for maple syrup, different type of date), but will use suggestion of upping oats next time to see how it goes.

Want to try one of your recipes with oat flour, but I don't know where to get maple syrup powder.

Sadly i» ve only tried making the hot choc with this recipe but you could try adding maple syrup for a bit more sweetness x

Also, don't experiment with liquid sweeteners, such as maple syrup or honey, because their consistency just doesn't work in this recipe.

paired with a big salad that had local lettuce, shredded carrots, tomatoes, green onions, and a delish red wine vinaigrette recipe we always make at Alchemy (1/2 cup olive oil, 6 tbsp red wine vinegar, 1 1/2 tbsp pure maple syrup, 1/2 tbsp oregano, 1 clove garlic, 1/2 tbsp Dijon, 1/4 tsp salt, pinch pepper all blended up in the Nutribullet).

My Favorite Pancake Recipe We've all had blueberry pancakes with maple syrup, and pancakes with blueberry syrup, but what about a tall stack of golden butter - kissed pancakes with blueberry maple syrup?

I even posted some low - fat desserts recently, as well as a wholesome caramel apple recipe sweetened with brown rice syrup.

There might, of course, be some slight variations in the exact flavor, consistency and sweetness, but the great thing with this recipe is that it's no - bake so you can absolutely test how the brown rice syrup is working out, and then make adjustments to the oat mixture before you press it into the pan.

Hi Nataly, Actually, I make some changes to recipe I added only 1 tbs of maple syrup, 1 tbs Greek yogurt, 1/8 coconut oil, 1 tbs of almond milk Why I did it??? Because, I think that the 2tbs of syrup is too much, and I thought to remplace the other tbs with the Greek yogurt, then I thought how this mug doesn't attach to the container, so I added a little coconut oil, in the end I saw that the mix is a little hard so I added the milk.

You can also try replacing a granulated sweetener (white or brown sugar) in the recipe with a liquid sweetener (honey, agave nectar or maple syrup).

I'm going to go out on a limb and say these Whole - Grain Pancakes with Blueberry Maple Syrup are the best pancakes I've ever made, my favorite pancake recipe to date.

This recipe started with the pecan praline syrup.

Filed Under: Breakfast, Desserts, Drinks, Paleo Recipes, Recipes Tagged With: all - natural, Baking, banana, breakfast, coconut flour, coconut oil, dairy free, dessert, donuts, eggs, fiber, fruit, gluten free, grain - free, holiday, maple syrup, paleo, refined sugar - free, vanilla, walnuts, whole 30

I made the recipe as written (with lower syrup amount) but baked them as mini muffins.

To make this recipe suitable for vegans, replace the eggs with a vegan egg replacer and the honey with maple syrup, agave syrup or sugar.

I'm trying this recipe this weekend, but I'm going to top the waffles with yacon syrup instead of maple syrup.

I saw a recipe from (gasp) America's Test Kitchen where they took unripened bananas (I believe 4... maybe 5???), microwaved them to extract the juices and age them, then took the juices and reduced them to a syrup, and added that back in with the wet ingredients.

Among things I change on occasion are: — Olive oil instead of coconut oil — Honey instead of maple syrup — Replacing some of the flour with chickpea flour — I never tried the millet actually but have instead always added pumpkin seeds which complement the babana marvelously — I always cut down on the sugar in half (I generally do so in recipes) and I dislike cloves so no.

Garnish with whole cranberries (see simple syrup recipe) and / or a twist of meyer lemon.

I changed the filling (I did a date and fig filling with a bit of maple syrup lemon zest and lemon juice), but made the dough and assembled the cookies according to the recipe and it was great!

The recipe calls for milk of your choice, such as almond or soy, frozen strawberries, banana, ice cubes, protein powder, agave nectar (but you can substitute with honey or maple syrup if you're not a fan of agave), and toppings, such as berries, banana, granola and coconut flakes.

Here's what I changed: I used a 15 - oz can of pumpkin (not pie filling — just pumpkin puree) in place of the bananas; I swapped out the spices for about 1 tsp each of cinnamon and ginger, and mixed those in with the pumpkin first; I opted for the larger volume of maple syrup from the original recipe, as the pumpkin wouldn't contribute sweetness the way the bananas do; I baked the batter as a dozen standard muffins, which took about 20 minutes at 350.

To make this meatball recipe Paleo friendly, simply replace the sugar substitute with honey or maple syrup.

This recipe for Cranberry Ginger Fizz pairs a simple, make - ahead cranberry cinnamon syrup with ginger ale to produce a cranberry cocktail that is as tasty to drink as it is pretty to look at.

Almond Butter Protein Bars — These tasty protein bars are vegan, no - bake and have just eight ingredients, including dates, chia seeds, oats, vanilla protein powder (or plain protein powder with vanilla extract added to the recipe), maple syrup, almond butter, chocolate chips and coconut oil.

They're made with whole wheat flour (I used white whole wheat), pure maple syrup instead of sugar, applesauce and zucchini to replace most of the fat in the recipe, cinnamon and a mix of both vanilla and almond extracts for a seriously addicting and healthy muffin.

Creamy caramel custard is paired with chocolate meringue in this unforgettable pie recipe from the Karo ® Syrup website.

My only gripe with this recipe is the amount of «sugar syrup» which I personally would replace with about half the amount of agave syrup, with a bit of extra Stevia sprinkled in if you like them sweet.

Filed Under: gluten free, paleo, recipe, vegan, vegetarian Tagged With: ACW original, cranberry, dairy free, fall, five ingredients or less, gift, maple syrup, sauce, winter

You can certainly experiment with this recipe, however I would keep a close eye on the heat, particularly when using maple syrup since sugary substances are more likely to burn.

I tinkered with the chocolate and the maple syrup for a while when I created this pudding recipe, because I wanted a dark chocolate flavor.

These soda detox recipes are naturally flavored and are either naturally sweet without anything added, for very gently sweetened with a small amount of a natural sweetener, like honey or maple syrup.

I tried half of the recipe with the date caramel sauce (very little actually) & half with maple syrup and both were so good!

Filed Under: breakfast, gluten free, paleo, recipe Tagged With: cherry, crepes, dairy free, orange, sauce, syrup

Filed Under: Anjana's Recipes, Beverages, Indian, Spring & Summer Tagged With: homemade lemonade, lemonade, rose lemonade, rose syrup, rosemary

Most of these pancake recipes are sweetened with honey or maple syrup and many use coconut oil or ghee and coconut milk.

Anyone tried this recipe (or any baking) with yacon syrup as a sweetener?

I use a Peanut Butter Fudge recipe with a bit of maple syrup.

Filed Under: Chocolate, Cupcakes and Cakes, Recipe Tagged With: chocolate, chocolate party, Chocolate Syrup, coconut, evaporated milk, Hershey's, milk, self rising flour

For this recipe you have to work with hot sugar syrup.