Sentences with phrase «table restaurants of»

Enjoy the lively retail and dining in downtown SLO, which is also home to Cal Poly (California Polytechnic State University), and the sophisticated cafes and farm - to - table restaurants of downtown Paso Robles.

Not exact matches

According to a report from Xconomy, when users of Cover sit down to eat, they create a virtual table in the app for everyone in the group, (as long as they are also users of Cover,) and tell the restaurant staff they will pay with the app.
The restaurant is one of McDonald's Experience Of The Future restaurants, featuring self - order kiosks, table service, McDelivery, and mobile order and paof McDonald's Experience Of The Future restaurants, featuring self - order kiosks, table service, McDelivery, and mobile order and paOf The Future restaurants, featuring self - order kiosks, table service, McDelivery, and mobile order and pay.
Some restaurants reward the mayor by setting aside a special table for that person or sending the mayor to the front of the line.
Colossal mugs of root beer loom on a table at the recently - opened A&W restaurant on Toronto's Ossington Street where two millennials take a break from shopping.
One of Cleveland's celebrity chefs, Zack Bruell, said these are the people filling his restaurant tables and his kitchens.
On the opposite side, Andrew Puzder, former CEO of CKE Restaurants, said CEOs should not give up their seat at the table, saying it was a way to influence policy for the better.
One of my first jobs was bussing tables at a local restaurant in the Lake of the Ozarks.
Television networks ran a photo said to have been taken shortly after the crash that showed overturned restaurant tables in the city's old town on one of the first sunny weekend afternoons this spring.
The 18 - person chef's table is described on il Buco's website as «a cozy, semi-private dining nook at the back of the restaurant opposite the kitchen.»
The best spot in the house is the «amazing share table» in the middle of the restaurant, according to the Infatuation's Andrew Steinthal.
The following evening in the West Loop, my dining companions and I settled in at one of the seventeen beautifully dressed tables at Exhibit B: Grace, a first restaurant from chef Curtis Duffy, who had previously toiled at Charlie Trotter's and Alinea before enjoying a brief Michelin - starred run of his own at the Peninsula Hotel.
It costs money to move and store the tables, but that very month, the same number of people visit the restaurant, and profits per table go up.
Think of it in terms of the restaurant: If the restaurateur had taken a loan to remove the tables, he'd have debt to repay, but no additional income to pay it with.
Many of the table service restaurants such as Be Our Guest, Cinderella's Royal Table or Tony's Town Square Restaurant offer reservation times that could run over the park's operating htable service restaurants such as Be Our Guest, Cinderella's Royal Table or Tony's Town Square Restaurant offer reservation times that could run over the park's operating hTable or Tony's Town Square Restaurant offer reservation times that could run over the park's operating hours.
«They're making it really easy for us to fill tables during off - peak times, which generates more revenue for the restaurant and gives us more opportunities to attract new customers and turn them into lifelong fans,» Rick Bayless, owner of Frontera Grill in Chicago, said in a statement released by Groupon.
It taught him a lesson that he has applied to his latest ventures: His Boulder, Colorado, restaurant The Kitchen, and Next Door, a series of affordable farm - to - table restaurants whose mission is to improve nutrition and community farming across the country.
It doesn't matter if you are standing at the counter of Starbucks or at a table at a five - star restaurant.
However, he observes, functionality has been an issue with some early pay - at - the - table solutions, largely because they were designed by people who lack understanding of the specifics of the restaurant industry.
In late 1996 a Wired writer was dining at a fashionable San Francisco restaurant when he discovered that seated at the next table were members of the Goldman Sachs team that had been brought in to underwrite Wired Ventures» IPO.
For most of us, the cleanliness of a table at a restaurant or the conditions of the floors at a movie theater is enough to decide whether or not we would return.
From including a card on the table to encourage users to share and hashtag their photos with a particular branded message, to offering a rewards program for those who check - in at your restaurant a certain number of times, there are plenty of ways to ensure that you are making the most of your social media marketing efforts.
(Kimbal created the Kitchen, a family of farm - to - table restaurants, and Tosca is a filmmaker.)
The trials and tribulations that have tested the retail market, like over-retailing sparking more competition and the rise of e-commerce such as with online ordering — are beginning to present complex challenges for restaurants trying to turn tables.
Five years ago one began to hear, at the tables of the student clubs and restaurants of Germany, the name of Karl Barth.
The restaurant asked a table of black customers to pay for their meal before receiving the...
That year, we were scheduled to work on Halloween, and the managers of the restaurant requested that everybody dress up in some costume to serve tables in.
We sat across from one another at a tiny table, in the midst of a crowded restaurant brimming with happy, chatty diners.
I think it's rude to jump out of bed, toss on a sloppy tshirt and shorts, slip on some sandals and run to church when if you were going to a nice restaurant for dinner or on a cruise ship to the Captain's table you'd put on your best clothing.
The restaurant was designed by Kristofer Keith of Spacecraft Design Group, and includes an outdoor patio with custom picnic tables with built - in heaters, power outlets and phone charging stations.
ABOUT WESTGATE LAS VEGAS RESORT & CASINO Westgate Las Vegas Resort & Casino, a legendary world - class destination, offers a unique blend of amenities and excitement with all your favorite table games, hottest slots on the market, incredible restaurants, endless entertainment, more than 225,000 square feet of meeting space and the world's largest Race & Sports SuperBook ®, which is home to Nevada's largest wagering system and more than 4,488 square feet of state - of - the - art HD video screens, in a comfortable, smoke - free environment.
In an alley just off the Lungomare (seaside promenade), we stumble across a trattoria — a small restaurant with just three tables inside and outside, and the picture of a world - famous stingy cartoon duck on the wall.
The restaurant's interior design is highlighted with a stone fireplace, larger windows for increased natural light and more than 1,000 square feet of additional dining space allowing for additional room between tables.
Combining over 20 years of experience working in some of the world's most prestigious restaurants with research gathered as a consumer and operator of local supper club Dogwood Table, Hucks cultivates a dining experience focused on seasonal ingredients, accommodating service and a sense of culinary celebration.
Chef Emeril Lagasse is the chef / proprietor of 12 award - winning restaurants, including three in New Orleans (Emeril's, NOLA and Emeril's Delmonico); four in Las Vegas (Emeril's New Orleans Fish House, Delmonico Steakhouse, Table 10 and Lagasse's Stadium); two in Orlando (Emeril's Orlando and Emeril's Tchoup Chop); and three at the Sands Casino Resort Bethlehem in Pennsylvania (Emeril's Chop House, Burgers And More by Emeril and Emeril's Fish House).
She's got a fabulous sense of humor, discovers out - of - the - way restaurants that feature local delicacies, and has an iron rule that we can not speak English until the second course of dinner is served to our table each evening.
The cafe / restaurant is a really cool space — it's a big open floor plan with a mix of cafe seating and traditional table dining and then a library area with a bar off to the side.
San Francisco, CA About Blog A big friendly table full of Italian recipes, food porn, restaurant reviews, and anything else both Italian and culinary related from Reddit.
To further enhance the Hooters experience when you serve these messy wings, throw a whole roll of paper towels on the table, rather than napkins, as they do in the restaurants.
For example, when I shot the Flavours of South Australia coffee table book for Smudge Publishing last year, I was amazed by how many great restaurants, wineries and food producers we had here that I had never come across before.
I have a feeling that it may be the favorite of many more people judging by the number of times it's been ordered at restaurants when I've been at the table (not just by me).
This Chicken Panang Curry tastes better than your favorite restaurant at a fraction of the price with easy to find ingredients and on your table in less than 30 Minutes!!
I find myself lost in the face of someone else that might be just walking by or sitting alone in a restaurant at a table next to me.
Restaurant - goers were questioned about preferences, such as the type of food to be served, the appearance and atmosphere of the restaurant, even the color of the candleholders on each table.
The large tables and the comfy chairs on rollers that you see at the Olive Garden restaurants came out of those vigorous research sessions.
11 restaurant picks that offer an array of international, American and Maryland flavors plus varying price points and ethical commitments, including farm - to - table, vegan and vegetarian.
LE BARBEQUE RESTAURANT — You're guided down a carpeted foyer into a dining room that looks like Liberace (or Prince) decorated it, and are seated at a table covered with white linen, Baccarat crystal, and a bouquet of perfect salmon pink and white roses.
· Moving from cafeteria - style with sea of tables to authentic restaurant - style dining with choice of seating
The restaurant also combined its private reserve wine list with its regular list of wine and other spirits and put it on every table.
Celebrating 65 years of bringing restaurant - quality cuisine from across the world to tables throughout the United States, Choice Canning Co..
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