Sentences with phrase «tablespoon chipotle»

1 large onion, diced 2 - 4 cloves garlic, diced 2 tablespoons chipotle in adobo sauce, blended 1 green bell pepper, diced 1 - 3 jalapenos, diced 1 tablespoon cumin 1 teaspoon oregano 1 bay leaf salt & pepper, to taste 4 15 - oz canned black beans, rinsed and drained 4 cups of chicken stock 1 15 - oz canned tomatoes, diced 1 cup corn 1/2 cup cilantro, chopped 1 - 2 limes, juiced

1 cup water 4 1/4 cups corn kernels (from 6 medium ears of corn) 1 tablespoon chipotle chile in adobo sauce, very finely chopped 3 tablespoons unsalted butter, softened 1/2 teaspoon lemon zest 1/2 teaspoon kosher salt 1 tablespoon finely chopped parsley

Feel free to reduce the amount of chiltepins, or to substitute 3 tablespoons chipotle powder for a milder, smokier flavor..

1 cups dried lentils (or 2 cups already cooked lentils) 1 - 2 tablespoons extra virgin olive oil 1 large onion, chopped 5 garlic cloves, minced 1 - 2 tablespoons chipotle hot sauce (can substitute chopped chipotle in adobo) 2 teaspoons coarse kosher salt 2 tablespoons chili powder 1 teaspoon ground cumin 1 orange or red bell pepper, chopped 1 green bell pepper, chopped 1 jalapeno, seeded and minced 1 28 - ounce can crushed tomatoes 2 cans of beans - I used black and kidney but any are fine!

Nutrition Information: Serving Size: 1 quesadilla with 2 tablespoons chipotle cream.

Chipotle Aioli 2 cups mayonnaise 1 tablespoon chipotle peppers in adobo, seeded and pureed 1 teaspoon honey

1/4 cup brown sugar 2 tbsp black pepper 1/8 cup of finely ground dark coffee (or one VIA instant coffee packet) 1 tbsp smoked paprika 1 tbsp paprika 1 tablespoon kosher salt 1/2 tablespoon chipotle powder (or 1 pulverized chipotle pepper) 1 1/2 teaspoons granulated garlic 1/2 teaspoon cinnamon 1 teaspoon cumin

1 cups dried lentils (or 2 cups already cooked lentils) 1 - 2 tablespoons extra virgin olive oil 1 large onion, chopped 5 garlic cloves, minced 1 - 2 tablespoons chipotle hot sauce (can substitute chopped chipotle in adobo) 2 teaspoons coarse kosher salt 2 tablespoons chili powder 1 teaspoon ground cumin 1 orange or red bell pepper, chopped 1 green bell pepper, chopped 1 jalapeno, seeded and minced 1 28 - ounce can crushed tomatoes 2 cans of beans - I used black and kidney but any are fine!

2 large baking potatoes 2 to 3 tablespoons milk 2 tablespoons chipotles in adobo, chopped 1/4 teaspoon garlic powder Chopped chives for garnish Salt and freshly ground black pepper to taste

In a small bowl, whisk together the oil, 1 tablespoon chipotle, half of the lime zest, half of the lime juice, 1 teaspoon salt, 1/2 teaspoon black pepper, oregano, onion powder, cumin, garlic powder, and cayenne.

Chipotle Potatoes 2 large baking potatoes 2 to 3 tablespoons milk 1 tablespoon chipotles in adobo, chopped 1/4 teaspoon garlic powder Chopped chives for garnish Salt and freshly ground black pepper to taste

Chimayó Rub 2 tablespoons New Mexico ground red chile, Chimayó preferred 1 tablespoon sugar 1 tablespoon ground cinnamon 2 teaspoons ground coriander 1 teaspoon ground cumin 1 teaspoon salt 1/4 teaspoon ground thyme Chipotle Potatoes 2 large baking potatoes 2 to 3 tablespoons milk 1 tablespoon chipotles in adobo, chopped 1/4 teaspoon garlic powder Chopped chives for garnish Salt and freshly ground black pepper to taste The Steaks Olive oil 4 New York Strip steaks

Then add in 2 tablespoons chipotles in adobo, pinch of cumin, salt and pepper to taste and finish with fresh cilantro.