Sentences with phrase «tablespoon graham cracker crumbs»

Place flour, 1 tablespoon graham cracker crumbs, sugar or sweetener, baking powder, salt, milk, egg and vanilla in a small mixing bowl and stir until well combined.

-1 cup all - purpose flour -1 cup whole wheat flour -1 / 2 cup sugar -2 tablespoons graham cracker crumbs -2 1/2 teaspoons baking powder -1 / 2 teaspoon salt -2 eggs -6 tablespoons butter, melted -1 cup milk -1 / 4 teaspoon brandy flavoring -1 nectarine, fresh, cubed -4 apricots, fresh, cubed -1 / 3 cup salted and roasted cashews, chopped

1 tablespoon unsalted butter, melted 3 tablespoons graham cracker crumbs 2 pounds Philadelphia cream cheese (4 bricks), at room temperature 1 cup sugar 4 large eggs 1 teaspoon lemon zest 3 teaspoons vanilla extract 1/4 cup heavy cream 1/4 cup sour cream

8 ounces 1/3 less fat cream cheese, softened 1/2 cup sugar 1 large egg 1 cup canned pumpkin 1 teaspoon pure vanilla extract 1/2 teaspoon pumpkin pie spice 24 lollipop sticks 1 pound semi-sweet chocolate chips 4 tablespoons shortening 2 tablespoons graham cracker crumbs or your topping of choice

Not exact matches

3 ripe large bananas, peeled, cut into chunks, & frozen 1/4 cup chocolate almond milk (such as Blue Diamond Almond Breeze Chocolate Milk) 1/4 cup graham cracker crumbs 2 Tablespoons cocoa powder 3 Tablespoon sugar (optional) Mini marshmallows and chocolate fudge sauce, for topping

Andes Mint Mini Cheesecakes Ingredients Pam nonstick baking spray 1 1/4 cup chocolate graham cracker crumbs 2 tablespoons sugar 4 tablespoons butter melted 2 (8 ounce) boxes of cream cheese softened 1/4 cup plus 2 tablespoons sugar 1 egg 1 teaspoon mint extract 4 drops green food coloring 1 1/4 cups chocolate chips 15 Andes mints coarsely chopped.

Ingredients: For the crust: 1 1/2 cups graham cracker crumbs 1/4 cup sugar 6 Tablespoons butter, melted For the Strawberry Layer: 8 ounces cream cheese 1/2 cup... Continue Reading →

In a medium bowl, mix together graham cracker crumbs, 2 tablespoons sugar and melted butter.

In a bowl, stir together 1 1/2 cup graham cracker crumbs, 1/3 cup sugar and 6 tablespoons of melted butter.

Divide the graham cracker crumbs into four serving dishes, reserving 1 tablespoon for garnish.

1 1/2 cups (6 ounces) gluten - free graham cracker crumbs or crushed cookies of choice 1/2 teaspoon cinnamon, optional 6 tablespoons unsalted butter or Earth Balance or dairy - free shortening of choice, melted

FOR THE CRUST 3/4 cup graham cracker or ginger snap crumbs 1/2 cup finely chopped pecans 1/4 cup firmly packed light brown sugar 1/4 cup granulated sugar 4 tablespoons (1/2 stick) unsalted butter, melted and cooled

You can easily make a no - bake crust by combining about 2 cups graham cracker crumbs, 4 to 5 tablespoons melted butter, and about 2 - 3 tablespoons sugar, and pressing the mixture into a pie plate.

For the crust: 1 2/3 cup crushed graham crackers 1/4 cup sugar dash of ground cinnamon 1/4 cup plus 2 Tablespoons melted butter Mix together the graham cracker crumbs, sugar, cinnamon and melted butter until evenly moistened.

Ingredients: Crust 1 1/2 cups graham cracker crumbs 2 tablespoons granulated sugar 3 tablespoons butter, melted

Procedures: To make the crust, stir together graham cracker crumbs and 2 tablespoons sugar in a bowl.

3/4 -1 cup key lime juice (or regular lime juice), depending how much tartness you prefer 2 teaspoons key lime zest (or regular lime zest) 1 14 - ounce can sweetened condensed milk (not fat free) 1 tablespoon pure vanilla extract 1 cup heavy cream 1/2 cup graham cracker crumbs, for coating (about 8 whole graham crackers)

1 cup prepared cappuccino 1/2 cup cornstarch 2 cups milk 1/2 cup sugar 7 tablespoons best quality dark chocolate cocoa powder 2 eggs, beaten 1 cup graham cracker crumbs 1/2 cup panko 16 - 20 jumbo marshmallows

For crust 1-1/2 cups graham cracker crumbs (about 10 sheets) 1/3 cup granulated sugar 6 tablespoons unsalted butter, melted

Ingredients: Crust 1 1/2 cups graham cracker crumbs 1/2 cup butter, melted 2 tablespoons granulated sugar

Ingredients: 1 1/2 cups graham cracker crumbs 3 tablespoons granulated sugar 1/3 cup butter, melted 3 (8 - ounce) packages cream cheese, softened 1 cup granulated sugar 3 large eggs 1 teaspoon vanilla extract 1 (21 - ounce) can blueberry pie filling Procedures: Combine graham cracker crumbs, 3 tablespoons sugar, and melted butter in a medium bowl.

2 1/2 cups pecans, toasted * and finely chopped 1 cup graham cracker crumbs 1 cup dark brown sugar, packed 1/2 teaspoon salt 2 tablespoons maple syrup 1/4 cup bourbon 1 teaspoon vanilla 7 ounces dark chocolate

For the crust: • 2 cups (9 ounces) finely crushed graham cracker crumbs • 3 tablespoons granulated sugar • 3/4 teaspoon ground cinnamon • 6 tablespoons (3 ounces) unsalted butter, melted

In a large bowl, stir together the graham cracker crumbs, 1/2 cup finely chopped pecans, 3 tablespoons sugar, 1/2 teaspoon cinnamon and melted butter; press into the bottom of a 9 inch springform pan.

For the crust: 1 1/2 cups finely ground graham cracker crumbs 1/3 cup white sugar 6 tablespoons butter, melted

Makes one 4 - layer 8 - inch round cake 1 cup all - purpose flour 3 cups graham cracker crumbs (about 40 squares) 1-1/2 tablespoons baking powder 1 cup (2 sticks) unsalted butter at room temperature 1-1/2 cups granulated sugar 4 large eggs 2 teaspoons vanilla extract 1-1/2 cups milk

Ingredients: Crust 1 1/2 cups graham cracker crumbs 6 tablespoons unsalted butter, melted Filling 3 packages (8 ounces each) cream cheese, at room temperature 1 cup sugar 1 cup sour cream 3 large eggs, at room temperature 2 teaspoons vanilla extract 1/3 cup seedless raspberry jam 2 teaspoons fresh lemon juice Fresh raspberries for garnish

Grind graham crackers with 3 tablespoons butter and honey in processor until fine crumbs form.

ingredients CRUST: 5 tablespoons unsalted butter (melted, plus extra for greasing) 1 and 1/2 cups graham cracker crumbs 2 tablespoons...

Ingredients: Graham Cracker Crust 1 1/4 cups graham - cracker crumb 1/4 cup sugar 4 tablespoons unsalted butter, melted

Combine 1 cup of graham cracker crumbs (I crushed my own with the bottom of a bowl but you can also buy them pre-crushed to save you some time), 1.5 tablespoons of granulated sugar and 4 tablespoons of melted butter in a bowl.

Graham Cracker Crust 11 graham crackers, processed to fine crumbs (1 1/4 cups) 3 tablespoons granulated sugar 5 tablespoons unsalted butter, melted

Ingredients For the Graham Cracker Crust 2 cups graham cracker crumbs 2 tablespoons sugar 1 pinch salt 10 tablespoons unsalted butter, melted

I'm thinking of making the crust with a combination of coconut flour, flaxseed meal, and maybe just a tablespoon of graham cracker crumbs for that «regular» flavor.

Pin It Ingredients: 3/4 cup graham cracker crumbs (about 5 cookie sheets) 1/4 teaspoon salt, divided 1 tablespoon unsalted butter 3 1/2 ounces white chocolate, finely chopped Cooking spray 5 ounces 1 / 3 - less - fat cream cheese, softened 1/3 cup powdered sugar 1/2... Continue Reading →

Procedures: Combine graham cracker crumbs, melted butter, and 1 tablespoon granulated sugar and press mixture into bottom of a 9 - inch springform pan.

Ingredients 3 tablespoons butter, melted 1 1/4 cups graham cracker crumbs 1 tablespoon white sugar 3 (8 ounce) packages cream cheese 3 eggs 3/4 cup white sugar 2 teaspoons vanilla extract 2 (2.16 ounce) bars chocolate - coated caramel - peanut nougat candy, chopped

Ingredients: 1 1/2 cups chocolate graham cracker crumbs 1/4 cup butter, melted 1 tablespoon granulated sugar 3 (8 - ounce) packages cream cheese, softened 1 1/2 cups granulated sugar 4 large eggs, lightly beaten 3 tablespoons unsweetened cocoa 1 cup sour cream 1/2 cup whole buttermilk 2 teaspoons vanilla extract 1 teaspoon distilled white vinegar 2 (1 - ounce) bottles red food coloring 1 (3 - ounce) package cream cheese, softened 1/4 cup butter, softened 2 cups powdered sugar 1 teaspoon vanilla extract

Combine melted butter, graham cracker crumbs and 1 tablespoon sugar in a bowl.

Crust: 1 cup graham cracker crumbs (about 9, 5 X 2.5 crackers) 2 tablespoons sugar 1/4 cup unsalted butter, softened

Assemble the parfaits by adding 2 tablespoons of graham cracker crumbs into a cup.

For the Streusel: 1/2 cup graham cracker crumbs, from 3 graham crackers 2 tablespoons all purpose flour 2 tablespoons light brown sugar pinch of salt 2 tablespoons unsalted butter, cold and cut into small pieces

Crust 2 1/4 cups graham cracker crumbs (or 17 whole graham crackers pulsed in a food processor) 1/4 cup sugar 1/2 teaspoon salt 1/2 cup + 2 tablespoons unsalted butter, melted and cooled Filling 7 large egg yolks -LSB-...]

ingredients: 8 tablespoons butter, melted scant 1 cup smooth peanut butter big pinch salt 1 1/4 cups confectioner's sugar 1 1/3 cups graham cracker crumbs (about 10 sheets of crackers) 1 1/4 cup chopped dark chocolate 1 teaspoon butter 1 tablespoon chopped dark chocolate plus 1 tablespoon white chocolate, optional 1 tablespoon peanut butter plus 2 teaspoons chopped white chocolate, optional

I'm thinking of making the crust with a combination of coconut flour, flaxseed meal, and maybe just a tablespoon of graham cracker crumbs for that «regular» flavor.