Sentences with phrase «tablespoon honey puree»

Papaya Facial Peel Homemade Beauty Recipe 1 cup fresh pineapple 1/2 cup fresh papaya 1 tablespoon honey Puree fruit together.

Not exact matches

Puree 1/4 a honeydew melon and 1 kiwi (peeled), the juice from 1 lime, simple syrup (mix 1 shot honey with 2 tablespoons warm water), and 1/2 cup sake.

2 cups blanched almond flour — I use Honeyville brand, it works the best 2 cups rolled oats (not instant)-- certified gluten - free if you are intolerant 1 cup fresh pumpkin puree (canned will also work) 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup grapeseed oil (olive oil, melted coconut oil or ghee would also work) 1/2 cup organic local honey (maple syrup would be great here, too) 1 large farm fresh brown egg (or egg replacement of your choice) 1 1/2 teaspoons ground cinnamon 1 teaspoon ground nutmeg 1 teaspoon vanilla extract 3/4 cup raisins (dried cranberries or mini chocolate chips would also be delicious) 1 1/2 tablespoons flaxseed (optional)

1 cup pumpkin puree 1 banana — peel removed (the riper the better) 1/2 cup coconut milk 2 tablespoons grade B maple syrup or honey 1 tsp pumpkin pie spice

Combine the sweet potato puree, honey -LCB- reserve 2 tablespoons -RCB-, coconut oil, cinnamon, cardamom and vanilla in a large bowl; whisk well.

For the cake — 1 and 1/2 cups pumpkin puree (I prefer home made but you can use canned)-- 1/2 cup maple syrup (or honey)-- 2 ripe bananas, mashed with a fork — 1 teaspoon apple vinegar — 6 tablespoons coconut oil — 2 cups whole wheat spelt flour, sifted — 1 cup white spelt flour, sifted — 1 teaspoon baking powder — 1 teaspoon baking soda — 2 teaspoons ground ginger — 1 teaspoon cardamom — 1/2 teaspoon ground cloves — 1/2 teaspoon ground nutmeg — 1/2 teaspoon sea salt — 1 tablespoon cinnamon — 2 tablespoons chia seeds

Add 7 tablespoons oil, almonds, vinegar, honey, garlic, salt, paprika and pepper; process until pureed.

2/3 cup pumpkin puree 2/3 cup almond milk 3/4 cup oats 2 tablespoons chopped pecans 1 1/2 tablespoons honey 1 teaspoon pumpkin pie spice

For the pumpkin graham crackers 1 cup whole wheat flour 1 cup all purpose flour 1/4 cup sugar 3 teaspoons pumpkin pie spice 1 teaspoon baking powder 1 large egg 2 tablespoons vegetable oil 1/4 cup honey 1/4 cup pumpkin puree 2 tablespoons milk For the pumpkin spice marshmallow fluff (adapted from The Kitchn) 1/4 cup + 2 tablespoons water 3/4 cup granulated sugar 3/4 cup light corn syrup 3 egg whites 1/2 tsp cream of tartar Pinch of salt 1 1/2 teaspoons pure vanilla extra 1 tablespoon pumpkin pie spice For the moon pies Pumpkin graham crackers Pumpkin pie marshmallow fluff 8 oz bittersweet baker's chocolate 1 tablespoon vegetable oil 1/2 cup butterscotch chips 2 tsp vegetable oil

Ingredients: 3 tablespoons olive oil, divided 1/4 medium yellow onion, minced 1 clove garlic, minced 1 chipotle pepper canned in adobo, minced 1 8 - ounce can tomato sauce (also labeled tomato puree) 1/2 teaspoon honey 2 ounces (1/4 cup) light beer 2 boneless skinless chicken breast halves, halved crosswise 3 9 - inch whole wheat tortillas / wraps (I like Toufayan Bakeries, but you do you.)

2/3 cup coconut milk 6 tablespoons honey 2 eggs, beaten 1 (15 - ounce) can organic pumpkin puree 3 tablespoons rice flour (or use almost any gf baking flour mix.

• 2 quarts water • 1 tablespoon salt • 3 cups black beans, cleaned and soaked overnight • 1/2 stalk celery, chopped with leaves • 3 large dried chipotle chiles, approximately 3 ounces • 3 cups dry red wine • 1 teaspoon freshly ground nutmeg • 1 teaspoon freshly ground cinnamon • 1/2 teaspoon ground ginger • 1 tablespoon finely ground white pepper • 2 tablespoons Mexican leaf oregano • 1/2 cup chopped fresh parsley • 1 tablespoon Worcestershire sauce • 1 medium onion, chopped coarsely • 3 tablespoons chopped garlic • 1 cup domestic mushrooms, chopped • 1/4 cup extra virgin olive oil • 1/4 cup peanut oil • 1/3 cup tomato puree • 2 1/2 tablespoons red wine vinegar • 3/4 cup raw honey • Lime wedges for garnish • Coarsely chopped cilantro for garnish

Pumpkin Mixture 1 cup pumpkin puree 2 Tablespoons raw honey 1/2 tsp pumpkin pie spice 1/4 tsp cinnamon 2 Tablespoons water (less or more for desired consistency)

* 6 Tablespoons butter, divided * 2-1/2 cups gluten - free oats * 1-1/2 teaspoons ground cinnamon * 1/2 teaspoon ground ginger * 1/2 teaspoon ground nutmeg * 1/8 teaspoon ground cloves * 1/2 teaspoon salt * 1/3 cup pumpkin puree * 1/3 cup honey * 1/4 cup brown sugar * 1 teaspoon vanilla extract * 1 cup chopped almonds or pecans

1 cup cashews unsalted raw 1/2 cup pecan pieces, raw 1 cup pumpkin puree 2 tablespoons coconut oil 1/2 cup FruitSweet (or agave syrup, maple syrup or honey) 1/2 cup water 1/4 teaspoon kosher salt 1/4 teaspoon ground allspice 1/4 teaspoon ground ginger ⅛ teaspoon cloves, ground 1 teaspoon cinnamon Directions

2/3 cup pumpkin puree 2/3 cup almond milk 3/4 cup oats 2 tablespoons chopped pecans 1 1/2 tablespoons honey 1 teaspoon pumpkin pie spice

Add 7 tablespoons oil, almonds, vinegar, honey, garlic, salt, paprika and pepper; process until pureed.

By whisking together 1 tablespoon of pumpkin puree, 1 tablespoon of raw honey, and 1 teaspoon of fresh lemon juice, you'll create a mask that not only helps deal with acne and aging, but also evens out skin tone and lightens any scars and age spots.

1 cup white whole wheat flour 1 cup all - purpose flour 1 teaspoon baking soda 1/4 teaspoon kosher salt 1 teaspoon cinnamon 1 and 1/4 teaspoons pumpkin pie spice 3/4 cup brown sugar 3 tablespoons honey 1/4 cup canola oil 2 large eggs 1 cup pumpkin puree 1 teaspoon vanilla extract 3/4 cup buttermilk 1/4 cup pumpkin seeds

Chipotle Aioli 2 cups mayonnaise 1 tablespoon chipotle peppers in adobo, seeded and pureed 1 teaspoon honey

Easy homemade concoction: Strawberry puree, either fresh cream (dry skin) or yogurt (oily skin), + one tablespoon of honey.