Sentences with phrase «tablespoon of cocoa powder with»

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Chocolate Layer Cakes with Black Cherry and Orange Chocolate layers 3 cups nut or coconut milk 6 tablespoons cacao powder 4 tablespoons cocoa nibs 2 tablespoons vanilla extract 2 tablespoons coconut flakes 1/2 cup coconut oil 1 cup sprouted pecan butter or almond butter 3/4 cup sweetener of your choice (I used Jerusalem artichoke syrup) 1/2 cup almond flour 1 1/2 cups ground flax seeds 3 tablespoons maca powder (optional) 2 tablespoons lucuma powder (optional)

Simply mix two tablespoons of tahini with 1/2 tablespoon cocoa powder and 1/2 -1 tablespoon maple syrup (or sweetener of choice).

If you do not have the Vega Sport Protein Powder, you may be able to substitute with another chocolate porting blend or you can just replace it with an additional 1 - 2 tablespoons of cocoa powder and mix it straight into the milk while it's heating up on the Powder, you may be able to substitute with another chocolate porting blend or you can just replace it with an additional 1 - 2 tablespoons of cocoa powder and mix it straight into the milk while it's heating up on the powder and mix it straight into the milk while it's heating up on the stove.

2 1/4 cups Chex multi-bran cereal, or the multi-bran cereal of your choice 1 cup rolled or quick - cooking oats 3/4 cup non-fat powdered milk 2 tablespoons unsweetened cocoa powder 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 teaspoon ground cinnamon 1 large ripe banana, mashed 4 tablespoons butter, softened 1/2 cup Splenda or the sucralose - based sweetener of your choice 2 eggs 1/2 cup applesauce mixed with 1 teaspoon baking soda 1 1/2 teaspoons vanilla

For Double Chocolate Oatmeal Pancakes Mix 1 tablespoon of sugar with 1 - 2 teaspoons cocoa powder.

If you want to dust the top with cocoa, spoon a couple of tablespoons of cocoa powder into a fine sieve and shake it gently over the top of the cake.

This recipe in particular... I had started off with 1 tablespoon of cocoa powder and half the amount of chai spice and then doubled it after taste testing it.

2 cups unsweetened almond milk 1 tablespoon green tea leaves 2 - 3 sprigs rosemary — lightly bruised with the back of a chef's knife 1 vanilla bean — seeds scraped out 1/2 cup raw cacao butter — shredded (I like this brand) 2 tablespoons maca powder (optional, but great here) 1 cup cashews — soaked in water for 4 hours 4 soft dates — pits removed and chopped ground cinnamon and / or nutmeg, or cocoa powder for sprinkling on top — optional

-LSB-...] Rosemary Hot White Chocolate2 cups unsweetened almond milk1 tablespoon green tea leaves2 - 3 sprigs rosemary — lightly bruised with the back of a chef's knife1 vanilla bean — seeds scraped out1 / 2 cup raw cacao butter — shredded2 tablespoons maca powder (optional, but great here) 1 cup cashews — soaked in water for 4 hours4 soft dates — pits removed and choppedground cinnamon and / or nutmeg, or cocoa powder for sprinkling on top — optional -LSB-...]

Mix in 1 cup of powdered sugar, cocoa, 1 Tablespoon of half and half and vanilla and beat with an electric mixer on medium speed until smooth.

Using fingers lightly coated with cocoa powder (to prevent sticking), roll 1 tablespoon - sized pieces of dough into balls, and dip half of the ball into the crushed chips.

Chocolate ice cream with macadamia brittle from here and here Ice cream: 2 cups (480 ml) heavy cream 3 tablespoons unsweetened Dutch - processed cocoa powder 140g (5 oz) bittersweet or semi-sweet chocolate, chopped — I used one with 70 % cocoa solids 1 cup (240 ml) whole milk 3/4 cup (150g) sugar pinch of salt 5 large egg yolks 1/2 teaspoon vanilla extract Warm 1 cup (240 ml) of cream with cocoa powder in medium saucepan, whisking to thoroughly blend the cocoa.

I accidentally added a little more water to the cake mix and had to rescue it with a couple of tablespoons of cocoa powder.

Cocoa Date Nut Truffles are made with Medjool dates, almonds, cashews, shredded coconut and a couple of tablespoons of unsweetened cocoa powder.

Add 4 tablespoons (20 g) of the cocoa powder to the coconut, and with a hand mixer (or in the bowl of a stand mixer fitted with the whisk attachment), whip on high speed for about 2 minutes, or until light and fluffy and nearly doubled in volume.

Stir together the cocoa powder with 3 tablespoons of the hot water until smooth, and add it into the second bowl of batter, stirring just until combined.

Made this with 3 small clementines and a couple of tablespoons of cocoa powder, also used golden syrup..

George also gives the option of adding two tablespoons of cocoa powder to the powder... I went with the chocolate chips instead.

I tried this and just started with 1 tablespoon of water (also I used 2 tablespoons honey and 1.5 tablespoons of cocoa powder) and I thought it was good.

2 3/4 cups walnut halves and pieces (pecans would also work) 2 1/4 cups confectioners» sugar 1/2 cup plus 3 tablespoons unsweetened Dutch - process cocoa powder 1/4 teaspoon salt 4 large egg whites, at room temperature 1 tablespoon pure vanilla extract Optional: I added a cup of shredded sweetened coconut to half the batch and they were divine... like chocolate - coconut macaroons — with walnuts!

These gluten free Black Forest Cake Chocolate Protein Pancakes start with my classic protein pancake base but then I add in a tablespoon of cocoa powder to yield a decadent dark chocolate cake.

* You can not let Coconut flour sit long, as soon as you mix this batter, ensure you put it right into the oven * If you want chocolate muffins, you can add between 1/4 - 1/2 cup of cocoa powder to your taste liking * You can store these in an airtight container for 3 days * You can substitute the butter with Coconut Oil but I haven't tested it and 8 tablespoons would probably be too oily.

This recipe is written for a salted caramel latte but it can easily be made in to a salted caramel mocha with the addition of up to a Tablespoon of cocoa powder.

this morning I started the day with a tablespoon of coconut oil and some freshly juiced cucumber, celery and a tomato.then had a boiled egg, then some freshly ground white rice porridge with some berries cocoa powder and about 3 big spoons of 1/2 fat Creme fraiche.

1/2 -1 cup almond milk (use less for a thicker consistency) 1/2 cup cauliflower, steamed and frozen 1 tablespoon cacao powder or unsweetened cocoa powder 1 tablespoon almond butter (or organic peanut butter) 1 large banana, sliced and frozen ahead of time 1/4 avocado (or more) 1/2 teaspoon vanilla 1 scoop protein powder (optional) Pinch of sea salt 2 teaspoons shredded coconut (optional but good) 1 - 2 teaspoons cacao nibs (pulse at end) Top with dark chocolate shavings or more cacao nibs for an extra decadent smoothie

A note on how to play with the flavors with your favorite chocolate chip cookie recipe: Chocolate - Chocolate Chip Cookies: Substitute 3/4 of the flour with cocoa powder Espresso Chocolate Chip Cookies: Add 1 and 1/2 tablespoons instant espresso powder with the vanilla Peanut Butter Chocolate Chip Cookies: Substitute a half of a stick -LSB-...]