Sentences with phrase «tablespoons of vanilla instead»

Made a few mistakes (used 2 tablespoons of vanilla instead of 2 teaspoons) and some substitutions (cooking oil instead of butter in the cake and for half of the granulated sugar, I used splenda).

Not exact matches

I only made a few slight changes to the recipe: added a splash of vanilla extract, used a tablespoon of pure maple syrup instead of the stevia, and substituted 1/2 tsp of pumpkin pie spice for the cloves.
Instead add the three main ingredients in instant mix (cornstarch, milk powder, and granulated sugar) individually, followed by a full tablespoon of vanilla extract to round everything out and give these cookies a classic pudding flavor.
1/3 cup almond flour 1 banana 1/8 cup almond butter or sunbutter 3 fresh eggs, hormone free, omega 3 1/2 teaspoon pure stevia powder (if you can have unrefined sugars, you could substitute with 2 tablespoons coconut sugar) 1 teaspoon pure vanilla extract coconut oil — use for frying in skillet and instead of butter to serve raw honey — instead of syrup raw pecans — shelled
I was nervous about a tablespoon of vanilla, so I did a heaping teaspoon instead and I added a splash more almond milk because of the «dry» comments.
* Can substitute 3 tablespoons milk, 1 teaspoon almond extract and 1/2 teaspoon vanilla extract for liqueur to make appropriate for children and non-imbibers, but gently warm mixture of ingredients over low heat instead of boiling, stirring constantly until well blended.
So I used 3 tablespoons of vanilla soy milk with a teaspoon of apple cider vinegar in it instead of the water.
* 1 1/4 cups plus 1 teaspoon sugar (I used turbinado sugar) * Finely grated zest of 1 lemon * 2 cups fresh blueberries (I used frozen blueberries) * 2 1/4 cups Silvana's Gluten - Free All - Purpose Flour (recipe in the book and here) * 1 tablespoon baking powder * 1 teaspoon salt * 2 large eggs, at room temperature * 1/2 cup canola oil (I used melted coconut oil instead) * 1 cup Homemade Cashew or Almond Milk, or store bought (I used homemade Almond Milk; you may use dairy milk if you like) * 2 teaspoons pure vanilla extract
I added 1 + 1/4 cup of banana, almond extract (I was out of vanilla), 4 tablespoons of cocoa powder instead of 3.
* 210 grams Whole - Grain Gluten - Free Flour Mix (see description in the body of this post above) * 1 teaspoon whole or powdered psyllium husks (I omitted this ingredient) * 3⁄4 teaspoon kosher salt (I used fine sea salt instead) * 3⁄4 teaspoon baking powder * 1⁄2 teaspoon baking soda * 8 tablespoons (1 stick) cold unsalted butter, cut into 1 - inch pieces * 1⁄2 packed cup dark brown sugar * 1⁄2 cup sucanat or white sugar (I used fair - trade, organic sugar) * 1 large egg, at room temperature * 1 teaspoon vanilla extract * 1 1⁄3 cup bittersweet chocolate, roughly chopped into 1⁄2 - inch pieces (I chopped my chocolate a bit larger, I think) * 1⁄2 cup cracked hazelnuts (I omitted these, but I'll be sure to include them next time)
If you want to increase the protein a bit, feel free to blend in a tablespoon of vanilla protein powder, and / or use Silk Organic Unsweetened Soymilk instead of Cashewmilk.
We used a half tablespoon of vanilla extract instead of cardamom, cinnamon & almond.
I added additional pumpkin, maybe just a tablespoon or two extra, and used Greek yogurt instead of sour cream (because that's what I had), and the milk, egg, egg white, vanilla, and oil.
What you can do instead is to make a «basic cheesecake» with 1 tablespoon of lemon juice + some vanilla extract or cinnamon.
I didn't have flax so I used a few tablespoons of vanilla soy yogurt instead... so good.
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