Sentences with phrase «taco filling with»

Sarah concocted the smoky lentil taco filling with umami in mind — that difficult to describe taste that feels full and earthy on the palate like bacon, mushrooms, parmesan, or ketchup.

Serve as a taco filling with hot tortillas.

Here, it coats lightly cooked zucchini chunks for a satisfying taco filling with a hint of heat.

Of course, you could make this taco filling with any variation of meats and beans, as well as add a number of other ingredients to make it go even further!

I like to stretch my taco fillings with extra sautéed veggies from the CSA farm share.

Here soft tortillas are used and deep fried potatoes as tacos filling with a lot of tomato salsa (made with extra schezwan sauce).

Southwest - Style Tacos, three tacos filled with a choice of grilled shrimp, chicken, fresh tilapia or lobster meat, topped with house - made fire - roasted corn, avocado salsa and jalapeño ranch

Make these romaine tacos filled with veggies for a healthy Tuesday night meal.

Not exact matches

The company — better known for its burgers — creates its tacos by putting a tortilla wrapped with beef filling into the fryer, and then topped with hot sauce, lettuce and American cheese.

Extra points if you fill it with packets of Taco Bell taco sauce.

The taco cleanse cookbook is filled with recipes for vegan tacos with beer - battered portobello mushrooms and waffle tacos.

The meals, which will include two tacos, five mini churros, three chicken strips, a box filled half with curly fries and half with onion rings, and a drink, are naturally being priced at $ 4.20 (a code term referring to cannabis consumption) to really drive home Jack in the Box's attempt to court marijuana - using customers.

«Think Vietnamese banh mi sandwiches, tacos with Asian fillings, Indian kati rolls, hand - cut french fries and grilled jumbo pretzels.»

Fill each pepper to the brim with your taco filling of choice (see above for tasty options; I made mine t - rex this time around) and top with cheese.

I pretty much ate double what's shown since I filled the crunchy taco with all the fixings once I finished the first.

This super simple recipe features my favorite filling for tacos and Isa's Cashew Queso which I've been obsessed with since she posted it on the PPK.

This also works with my lentil - veggie taco filling too!

Spicy mushroom tacos, filled with vegan queso, fresh pico de gallo, and enveloped in healthy eggplant tortillas!

Filled with hearty black beans, cabbage, corn and pepper, this taco recipe was another of my husband's great ideas.

My daughter is going to take some of this chicken taco filling in her thermos tomorrow for lunch with a little cheese and a few (organic) tortilla chips.

The weather has become almost summery and what better way to celebrate summer (okay, spring still) than with a tray of juicy, filled to the brim, tacos, chilled craft beer and a postprandial nap in my hammock (my lazy cat, Tina, agrees!).

They're also perfect for game day — just fill with dip or taco salad and serve as an appetizer.

Here is how I made my yummy Vegan Tacos — which were really mouth watering, delicious and filled with all of the good and none of the bad.

Includes corn tortillas and fillings for 2 tacos per person with black beans, rice, chips, salsas & guacamole

When made right, fish tacos can be uber juicy, filled with spice and tang, crisp and fresh.

Sweet potatoes are also something my big kids like to find in their lunch topped with taco filling or curry, and they make an amazing pie.

These Double - Shelled Black Bean Tacos are filled with Spanish rice, creamy black beans, and pico de gallo, and they're made with both soft and hard taco shells.

Assemble the tacos by filling each flour tortilla with prepared chicken, salad, and a sprinkle of feta cheese.

Because taco night happens about once a week, I play with the fillings because a plain meat and cheese taco almost never makes it to our dinner table.

What taco fillings did you go with?

These delicious tacos from Mexican Everyday are filled with a mixture of caramelized onions and sauteed green chard — definitely a departure from the norm for us!

Slow Cooker Chicken Black Bean Tacos — The black beans form a nice base for these tacos and when you combine those carbs with the shell, add the chicken in for protein, and add some veggies as toppings, you're getting a nicely balanced meal that should be very filTacos — The black beans form a nice base for these tacos and when you combine those carbs with the shell, add the chicken in for protein, and add some veggies as toppings, you're getting a nicely balanced meal that should be very filtacos and when you combine those carbs with the shell, add the chicken in for protein, and add some veggies as toppings, you're getting a nicely balanced meal that should be very filling.

we do the tacos different, we just add salt pepper n ground cumin to mashed potatoes, heat tortilla so its pliable then add about table spoon potatoe mixture, then fold over, heat grease then when done with all the tacos your gonna make, you take tongs and fry you can take a tooth pick to hold together is needed, we also do this with flautas, then we fill with everything using cotija cheese n cabbage no lettace, also green tomatillo salsa mmmmmmmmmmmmmmmmm

just made these with another random leftover filling (soyrizo / potato filling for tacos!).

Steak & Whipped Bleu Cheese Tacos are filled with tender New York Strip Steak and caramelized onions on top of a savory whipped bleu cheese on chewy corn tortillas for an amazing dinner idea!

Tacos with different salsas, relishes, and fillings are a big hit and so easy to prepare — especially if they include a variety of beans and salsa.

It does so much business in takeout tacos, quesadillas, burritos and other quickie dishes that the drink coolers that line one side of the shop are mainly filled with fresh ingredients for the cooks.

Fill each taco shell with 1/4 cup quinoa mixture, or as much as desired.

Alternatively you can tear bits of the lettuce and use these like you would soft - shell tacos wrappers, filling with the chicken mince.

To serve, heat the tortillas in a dry skillet (for a crispier taco, grease the skillet or for burnt edges, toast over an open flame) and fill with refried beans, sliced avocado, tomatoes, lettuce, cheddar, sour cream and salsa.

Cocktail meatballs filled with zesty taco seasonings, cheddar cheese and onions with a side of sour cream and / or ranch for dunking and dipping to your heart's content.

Instead of sharing a bunch of different tacos per our usual routine, we both ordered mugs filled with pork posole soup.

Red Fish Tacos with Carrot Dill Slaw ~ We have had a busy few weeks filled with parties, out of town guests, piano lessons, clubs, classes, and more ---- whew - wee.

Essentially, it is a hot and spicy sausage that is served with eggs for breakfast, as a filling for tostados or tacos, or mixed with refried beans.

Some of our favorite fillings are jalapeno lime fish tacos, chicken tinga, and spicy black beans with corn and pico de gallo.

Once tacos are done baking and slightly cooled, filled generously with pinto beans, pineapple, and other toppings.

This recipe for taco stuffed shells consists of ground beef and cream cheese for the filling and is topped with tortilla chips and cheese.

That said, we filled the kitchen island with a bounty of fresh lettuce, cherry tomatoes, black beans, tortilla chips, salsas, and the most buttery - tasting California avocados I have ever had in my life, then each went to town concocting our own custom taco salad.

Fill the tacos with the shredded cabbage and pico de gallo.

To serve, fill a warm taco with the soy curl filling and top with your choice of toppings from the list above.