Sentences with phrase «tajine with»

Beef and Fish Tajines (any except the one with corn) Beef Bourguignon Balsamic - Roasted Chicken Breasts Moroccan Roasted Chicken (adjust ingredients that need adjusting for Passover) Chicken Tajine with Prunes and Almonds Brisket in Sweet and Sour Sauce Brisket in Coffee Brandy Sauce Beef Tongue Tajine with Swiss Chard Nori Rolls Vegan (skip the soy sauce and wasabi, it will still be great.

Serve on a plate or in a traditionally - made tajine with flat pita - type bread.

I served half and froze half, the very same night) All Mezze listed above Lamb Tajine with Dried Fruit (I had about 4 ample servings leftover, and froze them) Barbecue Chicken (Served it at two meals.

Just before serving, sprinkle the dried fruit tajine with the almonds.

No problem making dried fruit tajine with beef.

Not exact matches

Filed Under: Main Courses, My Favorite Mains, Poultry Tagged With: chicken recipe, Moroccan Chicken Tajine and Fry Bread, moroccan recipe, tagine, tajine Leave a CTajine and Fry Bread, moroccan recipe, tagine, tajine Leave a Ctajine Leave a Comment

But once those smells of cooking onions and cinnamon hit me, all I could think about was dipping bread in the juices and tearing off hunks of chicken with my fingers, so I served it tajine style.

In this tajine, the lamb (hariria) is ground, combined with curry spices, made into balls (keftas), and then poached.

You can serve it alongside a Moroccan Tajine or with grilled fish, meat, or vegetables.

Beet Salad with Shallot - Thyme Dressing (from Blackbird Pizzeria in Philadelphia, PA) Cherry Royal (from Veggie Grill in Hollywood, CA) Granada Chai (from El Piano in Malaga, Spain) Kimchi Nori Maki Roll (from Real Food Daily in West Hollywood, CA) Moroccan Tajine (from SunCafe Organic in Studio City, CA) Nutloaf (from Wayward Cafe in Seattle, WA) Pasta with Pumpkin Curry Sauce (from Counter Culture in Austin, TX) Pickled Beets (from Zen Kitchen in Ottawa, ON) Pistachio - Crusted Eggplant Napoleon (from Millennium Restaurant in San Francisco, CA) Pumpkin Cheesecake with Bourbon - Brown Sugar Cream (from True Bistro in Boston, MA) Quinoa Tabbouleh (from Chaco Canyon in Seattle, WA) Raw Lime Parfait (from Plant in Asheville, NC) Roasted Spaghetti Squash, Cauliflower, Garlic and Mashed Potatoes with Porcini Mushroom Gravy (from Peacefood Cafe in New York, NY) Skillet Cornbread (from Cornbread Cafe in Eugene, OR) Spicy Cha Cha (from The Loving Hut in Houston, TX) Swiss Bircher Muesli (from Luna's Living Kitchen in Charlotte, NC)

I'd never heard of socca, but it looks nice and hearty — and would probably be perfect with a vegetable tajine or Ethiopian curry.

It's traditionally served in a cast iron pan or tajine as in Morocco with bread to mop up the tomato sauce.

Like tajine, gargoulette describes both a terra - cotta vessel (tall, narrow, unglazed) and a dish (lamb stewed with peppers, tomatoes, paprika, and turmeric).

Tantalise tastebuds with a visit to the hotel's Mediterranean and international buffet restaurant «Atlantis» or try local fare at the Moroccan Restaurant «Tajine», before enjoying a refreshing drink at one of the hotel's bars.

Our chef Mohamed will rustle up a weekly menu mixing up traditional tajines and couscous meals with some international staples like a good old burger or bbq kebabs.

Locals set up nifty shade structures fashioned together with vibrantly patterned tapestries, barbecuing, cooking tajine, or having jam sessions with traditional Moroccan instruments.