Sentences with phrase «take on the broiled»

Like a new take on the broiled grapefruit of the 90s!

Not exact matches

Bake at 350 at 60 minutes (sometimes it take a little longer and if it's not browning on top you can broil it but keep a close eye since it will burn quick).

I took your suggestion and broiled it for a few extra minutes, and it perfectly browned the cheese on top!

Anonymous - if using skinless breasts, I would do a few things: 1) Cut them in half horizontally, to make thinner filets, and maybe pound them a little to even them out into cutlets 2) Rub the chicken on both sides with a little olive oil before adding the garlic salt and smoked paprika 3) Broil (but it will take less time) The key there is not letting the white meat dry out under the broiler (hence the oil).

Take them out, baste again with the marinade or the chicken juices collected in the pan and broil them on 450 deg.F for just 2 - 3 minutes.

Broil poblano pepper until skin is blistered on all sides (this took 20 minutes in my toaster oven, but might take less time in a regular oven); alternatively grill the poblano pepper.

Add 1 cup of blanched Spanish almonds onto a baking tray lined with foil paper, move the almonds around so they are all on a single layer, add the almonds into a pre-heated oven, bake and broil option 175 C - 350 F for 11 minutes, then take the almonds out of the oven and cool for 2 minutes, then add the toasted almonds into a food processor and pulse them until they are well chopped, set aside

However, after waiting an hour before taking them out of the pan and then slicing and putting butter on it and broiling on high..

[Wild hogs were] «cut open, the bones taken out, and the flesh is gash'd on the inside into the skin, fill'd with salt and expos'd to the sun, which is call'd jirking... [This meat was] brought home to their masters by the hunters, and eats much as bacon, if broil'd on coals.»

broil the whole tomatoes under the over broiler or over an open flame or grill until charred on all sides - mine took about 8 minutes.

The broccoli rabe came out okay but it takes WAY more than 2 minutes of broil on each side (5 + min per side).

It will start to take on the consistency of melted marshmallows... when it is thick enough, spread over the sweet potatoes and put in the oven and broil for a minute or two to brown.