They take organic cane sugar and flavor it with various organic ingredients to create a product that can be used in baking, garnishing desserts, rimming a cocktail glass or stirred into beverages.
Not exact matches
I did find that my
organic cane sugar
took a bit more beating to get just so, which with gluten - free it is no big deal to beat away.
My
take on the classic fantasy fudge recipe - made with Scharffen Berger chocolate, butter (not margarine), and
organic cane sugar.