Sentences with phrase «take to a dinner as»

I doubled the recipe and will make the other half into small meatballs with dipping sauce to take to a dinner as appetizers.

Not exact matches

It would be just as fun if they took turns pairing up to cook home dinners for everyone.

Telling quote: «I think what we made the mistake of doing early on was taking every opportunity alone to talk about the business, at dinner, driving the car, you know at home brushing your teeth, as you're getting into bed, as you're waking up, and I think we made a conscious effort to not do that because I think it was just, you know, it would burn us out,» Kate told CNN in 2002.

Make a set of cards with sentences on them such as «I did not help Mummy lay the table after she asked me to,» «I took Fred's pencil because I liked it,» «I dropped my dinner plate by accident» «I took Fred's coat, thinking it was mine,» etc..

Maybe you should take them out for dinner, and with absolutely no agenda to «fix their life» or «correct their beliefs» just strive to get to know them as a person.

It's hard acknowledging the limits of a medium through which my own writing career has flourished, but I want you to know: The conversations we have here — as encouraging, informative, and life - changing as they can often be — are meant to be brought to dinner tables, coffee shops, AA meetings, parks, church fellowship halls, long car rides, dorm rooms, and diners, among people who (whether they agree or disagree) can look you in the eye and take you in, not as a brand but as a human being.

When John presents most of the male disciples as passive observers of Jesus» deeds, the women are portrayed as active respondents to Jesus» words and deeds.49 They did virtuous deeds such as hosting dinner, serving at the table, overseeing the feast, and anointing Jesus» feet — all challenging works that no other persons took initiative to do.

We took notes on where to sit at dinner so as not to be embarrassed when other guests joined the party.

So to the Exchange, and thence home to dinner with my brother, and in the afternoon to Westminster hall, and there found Mrs. Lane, and by agreement we met at the Parliament stairs (in my way down to the boat who should meet us but my lady Jemimah, who saw me lead her but said nothing to me of her, though I ought to speak to her to see whether she would take notice of it or no) and off to Stangate and so to the King's Head at Lambeth marsh, and had variety of meats and drinks, but I did so towse her and handled her, but could get nothing more from her though I was very near it; but as wanton and bucksome as she is she dares not adventure upon the business, in which I very much commend and like her.

Dinner at Talavera Restaurant at Four Seasons Resort Scottsdale Talavera introduces a modern take on the classic steakhouse, with unique steak and seafood pairings, a range of specialty sides, accompaniments and starters as well as comfort desserts to - die - for.

We take turns cooking dinners, and it has turned into a bit of a competition, as each tries to outdo the other.

I've served this at dinner parties, passed it along to my best friends, and taken it as part of a meal to a mother with a new baby.

This sambar is very easy to prepare even though it sounds like time consuming.It will take only 20 minutes to prepare this tasty side dish.Its a very good option in working women's menu as it can be served with breakfast, lunch and dinner.

I also cook some up ahead of time as taco meat and sloppy joe meat, then all I have to do is defrost it for quick dinners on nights when we have to take the kids to sports.

Since I pack lunch for work everyday, I usually attempt to make larger quantities of dinner to be able to take leftovers as my meal.

I really want to take this as an appetizer to Thanksgiving dinner, but I'm not sure if the rest of the fan loves bleu cheese as much as I do..

I made it for the THIRD time tonight to take along to a potluck at a friend's house (it's going to be an eccentric kind of dinner, and I figured I might as well make what I want to eat.)

As we sat down to dinner, I took a my first bite, fully expecting that bitter bleck once again.

While I'll take a night out at Mi Cocina for dinner any day of the week, it's probably not the best option for me, seeing as how I admittedly don't have much portion control when it comes to Mexican.

Adding the chocolate coating takes these bars from an afternoon snack to a dinner party worthy dessert — that can still be eaten as a snack because Healthy Salted Caramel Coconut Candy Bars.

Yesterday was about as homespun as they go;) Ate breakfast at home, went to church, came home for leftovers, went to an open house, took Maggie to the park, made some fun food items, cleaned the house, worked on laundry, switched summer — > fall / winter clothes, and made dinner!

His new cookbook shares 100 Mediterranean - inspired recipes, such as lentil skillet bread, hearts of palm calamari with cocktail sauce and lemon - caper aioli, pappardelle bolognese (using handmade pasta), and decadent dark chocolate cake with figs and hazelnuts, that take vegan cooking to a whole new level and are sophisticated enough to serve at just about any dinner party, which make me especially excited about this book.

The idea is to take whatever variety of oats you enjoy and pair the oats with protein powder and yogurt (such as coconut yogurt) for a more filling breakfast option that you could even eat for lunch, a light dinner, or as a snack or dessert if you wanted to.

My go to is a big bowl of steamed organic broccoli (doesn't take too long to cook as long as I've got it all chopped and prepped beforehand — I often chop veggies in the morning ready for dinner) dressed with olive or macadamia oil, turmeric, dulce, Himalayan salt and pepper.

We took it to a family dinner and served it as a side dish, expecting it to just be something else to add to the meal and use up some vegetables, and it ended up being by far the hit of the night.

I made this cake to take as a dessert for a dinner we went to recently.

My go - to for lunch or a quick dinner is quesadillas — if you add in a few creative ingredients like black beans and spinach alongside the cheese and tortilla then it's akin to healthy as well and takes all of 10 - 15 mins to whip together.

As I mentioned, our villas were equipped with full kitchens so we took the opportunity to not only enjoy breakfast at home, but dinner on the second night too.

So my first thought is since I was coming home late, I would just pick up some grilled chicken from KFC, but Tony took dinner into his own hands — he fixed Zataran's red beans and rice with kielbasa — I added chopped baby spinach to mine — as well as some chopped peppers Tony brought home for me — they are pickled cherry peppers stuffed with proscuitto and a tiny piece of cheese — so good!

This quick and easy zucchini noodle salad is perfect for a light lunch, dinner or even as a side dish to take to pot - lucks and picnics.

Since we're approaching the holidays I decided to make these ones into vegan mint chocolate truffles — perfect for taking along to a holiday party or as an after dinner sweet.

Global wine panel and exclusive dinners to be held June 16 as part of sixth annual event in Walla Walla, Washington WALLA WALLA, WA — Tickets are on sale now for Celebrate Walla Walla Valley Wine — The World of Merlot Wine Panel Presentations & Tastings and the Collaborative Winemaker Dinner Series, taking place on -LSB-...]

This was timely, as I needed something to make to take to dinner this evening... I made it with hazelnuts (and, distractedly, too much water)... very good indeed.

As soon as I added the mushrooms to the plan, I started my timer to see how long it would take to put this dinner togetheAs soon as I added the mushrooms to the plan, I started my timer to see how long it would take to put this dinner togetheas I added the mushrooms to the plan, I started my timer to see how long it would take to put this dinner together.

Made this cake last night for the first time to take to a friend's house for dinner, as I needed something that my husband could also eat now that he is trying to avoid wheat.

This wrap is great as a starter, light lunch or dinner, or to take along in your lunchbox.

Although not without controversy he's akin to a modern - day hero by providing disadvantaged teenagers the same opportunity he had in the restaurant industry (Fifteen), taking fake fried meat and flavoured milk out of kids lunches (School Dinners) and explaining to people that a hot chip is not counted as a vegetable serving (The Food Revolution & The Ministry of Food).

The Truly Tasty Kale Salad has only a handful of ingredients, takes about 15 minutes to prepare and deserves a spot on your dinner table, either as the main attraction, or as a hearty first course.

I smeared frosting over the whole thing, and even though there were big holes and it was ugly as sin, I decided to take it to the dinner party anyway.

As we made our way back to the parking lot, the pup dripping with sludge water, and planned our tag - team, backyard, freezing water hose - off, I took some consolation in the fact that we had several clean dog towels, and, more importantly, dinner was already cooked and waiting for us — and it was this flavorful, nourishing, kale and white bean soup.

I gifted it to a couple who took me to dinner last night, as Bob had had to work late on a major project.

As with most things, it took a few trials and errors to get the texture right (which meant that we had baked sweet potato falafels for dinner every single night for an entire week), but I'm really pleased with how these little puppies have turned out.

«If somebody offered me a choice between alligator meat and a bit of pan-fried work boot,» she wrote, «then I'd have to have a good look at the feet of the fella who wore those boots last, as well as a few of the places he took them for a walk before I could make up my mind which of those two things, the alligator or the boot, I would be having for dinner.»

If I purchase things that take a long time to prepare, such as sauces, and make quick eats at home, then I don't spend all night in the kitchen, and a have what amounts to being a custom - made TV dinner, which is fine by me.

This moussaka is definitely like that — the portion is big enough to have dinner or lunch taken care of for a solid few days, it keeps well and only gets better with age, can be eaten hot or cold, and can even be re-imagined as, say, a toast topping, if its initial layered charm ever wears off.

If I purchase things that take a long time to prepare, such as sauces, and make quick eats at home, then I don't spend all night in the kitchen, and a have what amounts to being a custot - made TV dinner, which is fine by me.

«I want the staff to understand they need to take this service as seriously as lunch or dinner,» Flay tells editor in chief Adam Rapoport in our latest podcast episode.

Asian Pork Tenderloin (C.O.S.T. Take Two) As 10 Minute Dinners continues to build it's recipe repertoire, you will find an entire category on C.O.S.T.

As much as I'd like to take credit for this recipe, I can't — this was one of the side dishes my incredibly handsome man served at my birthday dinner a few months bacAs much as I'd like to take credit for this recipe, I can't — this was one of the side dishes my incredibly handsome man served at my birthday dinner a few months bacas I'd like to take credit for this recipe, I can't — this was one of the side dishes my incredibly handsome man served at my birthday dinner a few months back.

Passing on added salt at the dinner table is a good habit to reduce sodium intake, but take care adding sauces or condiments as these are likely just as salty.