Sentences with phrase «taken in a little while»

I had the sides taken in a little while having the lace removed from the dress.

Not exact matches

There comes a time in every professional's life when they have to take their work elsewhere and dodge the office for a little while.

But while there was little Jones could do back home in Santa Monica, another major creditor took it upon himself to ensure the Bitcoins would be fully divvied up among Mt. Gox victims.

With a debit card, you can receive the funds in as little as one business day while a bank account may take up to three business days.

«While stemming the tide against corruption takes time, in the last six years many countries have still made little to no progress.»

One hour is not enough to put a real dent in the work — It usually takes a little while for me to get into the task, especially if it's a creative project.

Some were quick and impulsive, while others studied the situation and took forever to come to a decision... The one and only personality trait the effective ones I have encountered did have in common was something they did not have: they had little or no «charisma» and little use either for the term or what it signifies.»

I haven't been paying attention to dedicated gaming sites for the past little while, so the conversation took a turn for the surprising in short order.

So while Tesla continues to fall well short, here he comes with a little reminder of what he's capable of when he puts his mind to something — a plan taken from half - joking tweet to execution to millions of dollars in just a few months.

While blog posts, charts, and videos are powerful content marketing mainstays, with a little ingenuity, you can take your visual content in some exciting and unexpected directions.

While federal direct consolidation is pretty straightforward, if you're interested in private student loan consolidation, or refinancing, it'll take a little more work.

Some entrepreneurs find themselves in a fortunate position in which taking no or little salary for a while isn't really a big deal.

Increased interest in serviced offices from larger companies While SMEs have long been aware of the benefits of serviced offices, larger companies have taken a little longer to realise what they have to offer.

It took a little while to get up its nerve and move strongly in late spring, primarily in response to the Brexit vote.

While the +1 feature has been already available in search results for a little while, it is really with the social network that we expect it to takeWhile the +1 feature has been already available in search results for a little while, it is really with the social network that we expect it to takewhile, it is really with the social network that we expect it to take off.

In other words, God takes 14 billion years to place the Universe into existence and men's lives are like unto a «vapor that appears for a little while and then vanishes away.»

A little while back, my fiancé and I were discussing how in so many ways, because we didn't take what seemed the traditional path through college or the typical path to adulthood, we felt like we'd missed out on many experiences that we wish we'd had.

As a missionary in Uganda, there was little that surprised me after a while of living cross-culturally, but it took me a moment to realize that the fresh, brown egg (there are ways of deducing that an unwashed egg is fresh) was indeed a purposeful offering.

All it would have taken was one little clause: «Employee agrees to dedicate from one - half to three - quarters of her teaching time discussing why sitting in one's room and thinking vague thoughts about God while watching a tape of Dawson's Creek is not an adequate alternative for attending Mass.» And I don't mind, really I don't.

But every once in a while it's good to note how little the Paper of Record seems to know about Christianity and Christian history, if only to remind oneself of the unfortunate path to ignorance our culture seems to be taking.

«It seems be couldn't keep his body and his soul aligned,» the young pastor said, and seemed a little lost for words until he left the pulpit, walked over and opened the casket, took out a harmonica and began to play «Just As I Am» while everyone in the congregation nodded and wept and smiled, some of them mouthing the words of promise and comfort to themselves.

Having then secretly made ready this habit, while her parents thought to have married her, her father having promised her to a rich French merchant, she prevented the time, and on Easter evening, having cut her hair, put on the habit, and slept a little, she went out of her chamber about four in the morning, taking nothing but one penny to buy bread for that day.

Claiming they want to give the «blessing of work» to the poor while providing no jobs but taking away what little they get in social benefits.

I store this in the fridge, it does become a little hard and less «creamy» or «spreadable» once you take it out from the fridge, but it softens after a while.

This time you'll fill the jar half full with flour, add a little sugar if desired, crack in the egg, but only add enough milk to take you to 3/4 of the way up the jar... you can even teach your kids about maths while making these!

I took my book to the park after work today, plonked myself on a bench and soaked up some rays while indulging in a little «me - time».

I've been wishing I could raise free - range chickens, but we've got hawks and coyotes here, plus endlessly clever and nimble raccoons (one has even opened my screen door before, which requires pushing a button while pulling the handle — fortunately, we were both so shocked at meeting suddenly in the doorway, the little bugger took off in the correct direction, rather than into the house).

Now this recipe is definitely a little time consuming, because it takes a while to break down the oils in the nuts to create a smooth and creamy butter without adding extra oil, but it's well worth the wait & lasts up to a month in the fridge!

Directions for confit: While beans are cooking finely chop 1 or 2 medium onions and 6 cloves of garlic / Saute quietly in 3 T olive oil for about 8 minutes, stirring often — don't let them brown / Add 2 C chicken or vegetable stock and simmer together with 1 T finely chopped rosemary and 1 — 1 1/2 T winter or summer savory (I had to use dried) until stock is reduced to just below the onion mixture / Still no salt / Mixture will be a little like «marmalade» in terms of thickness / The reduction will take anywhere from 30 -40 minutes, about the same time required to cook the beans / When both are done mix together with salt (start w / 1 teaspoon) and pepper to taste / Cook together for another 10 minutes / Good stuff.

You're going to let the chopped red onion soak in the lime juice while you're chopping everything... it helps take a little bit of the «bite» out of the onion.

I'll wait while you take that in, maybe do a little happy dance.

Sunday's I usually take the time to prepare something a little more labor intensive myself, but every once in a while you just need something quick and easy the whole family will love.

Only after having it sit at room temperature for 45 minutes while you re-position the pieces while taking pictures does it start to look a little melty, messy and greasy like in the pictures.

Preston from The Hatch Chile Store had sent me some roasted hatch chiles back in June and they sat in my freezer for a while when I took a little cooking break.

The time to cook the bacon depends on how thick it is; thinly sliced bacon can cook in as little as 3 - 4 minutes, while thick - cut bacon can take 7 minutes or more.

While I'm typically drawn the classic version of carbonara for quick I've - got - nothing - in - the - pantry dinners, I also like taking the base of the sauce — egg yolks, cheese and cream — and contorting it into something completely different and a little more weekend or company - worthy.

We're baking up those jumbo cupcakes and taking them out while they are still a little soft in the middle and only then adding the ganache to make for the perfect creamy center.

While the potato is baking, I take out my pan and sautéed chopped onions and garlic in a little olive oil.

Like any pancakes, they take a little while to cook as you have to make them all separately, but they're easier to make than crepes at least in terms of flipping.

Alas, apples have a similar - ish texture in that they take a little while to cook.

I now live in a little neighborhood in DC called Bloomingdale and I fell in love with it as soon as I took a walk through it one morning while apartment searching.

We were in Spain a little while back and I saw a lot of people taking condensed milk in their coffee.

While cooking down onions can take forever, I shortcut the process by cooking them in a little water, sugar and salt.

And then you take them home, open a box of Chardonnay, and eat them in a bubble bath while blasting Billie Holiday and maybe or maybe not crying a little bit.

While smoothies make a great take - along breakfast (I used to carry mine to work almost every day in a jar that came with my Nutribullet), smoothie bowls are a little bit more advanced and make a wonderful weekend breakfast treat or a brunch buffet gem.

I transitioned over to my current «healthy eating routine» in 2008, and it did take a little while for me to figure things out.

While the prep for a de-boned, stuffed, and rolled turkey is a little more time consuming than a regular stuffed bird (it took me forty - five minutes to de-bone it, and another thirty minutes to stuff, roll, and truss it), it pays off in ease of cooking.

a few of my grandchildren deciced they wanted to spend the weekend and while doing so decided to look for something they themselve could make for themand grandma for lunch while i was out doing things in the garden, so to make a long story short when asked if they could make lunch i said sure but no cooking on the stove.thinking that would save them geyying hurt in any way.i half exoecte beanut butter and jelly or ham and chesse sandwiches and chips or something but what got was This wonderful Taco Pizza., I always keep taco meat made up i the freezer along with all the other things in which to make easy fast dishes for them needless to say i was delighted and surprized., when i askes how they did it I was told thats for us to know and you to enjoy.well I did and i think that if a 14,10 and very very smart 3 yr old can make this its simply wonderful.thank you and it took some work but i bribed the 10 yr old into telling my where he found it thank goodness the computer has history, lol, and bookmarking.its something every mother or grandmother should try to make with their little taco lovers.thank you From a grandmother

While quinoa is cooking / cooling, put the sliced shallots in a little bowl with the apple cider vinegar for 10 minutes (this soaking them takes a little of the bite out of them).

While Im not worried about calories at the moment more worried about kicking the habit and making it stick I hadded a little more melted chocolate and powder to the mix so that it compensates for the super chocolate taste I love and once I can go without the soda I will cut it down but I figured if one or two can't take the craving away then no matter what the calories it will be helping me over come an addiction and in the long run if I can cut the chocolate down I will be a healthier person without severe struggle