Sentences with phrase «takes food quality»

Basically the same as a food truck, the gourmet food truck takes food quality to a higher level.

Not exact matches

This applies to food, too: Buying quality organic food can nourish you in ways that fill you up more than the prepackaged, processed stuff and potentially save you money on health - care expenses in the future, since you're taking good care of yourself.

We've taken the worst quality, least safe feeding system in America, one that is potentially hazardous and potentially toxic, and taken it to a level where it's U.S. food grade and certified for human use.

Easterbrook, who has vowed to remake McDonald's as a «modern, progressive burger company,» has been taking steps to bolster the taste and quality of McDonald's food by using butter instead of margarine on Egg McMuffins and switching to cage - free eggs and chicken from animals raised with fewer antibiotics.

If anything, society's increasing techo - ification has made people more appreciative of quality food and the time it takes to make and enjoy.

The shift is a component of its efforts toward offering a wide variety of great - tasting, quality food and specialty beverages, while also taking a proactive approach to issues of food safety and animal welfare.

Foodstocks are continuously piling up but so are the number of people without access to adequate food, those suffering from hunger and starvation, while in the meanwhile there has taken place a major decline in the quality of food available to the people, thanks to the excessive use of pesticides and chemical fertilizers, more so in the poorer countries as the more hazardous pesticides are banned in the rich countries and both exported to and dumped in the poor countries.

Constantly scrutinizing every mouthful of food takes away from quality of life.

This is a crucial certification, and we take pride in developing clean, safe, quality food for customers like YOU!

So, I tried eating more foods with B - 12 like good quality organic grass - fed cheese, yogurt, milk, eggs and I took B - 12 supplements.

Avure Technologies, the global leader in HPP equipment and solutions, has a track record of helping processors take their products from concept to market launch with HPP solutions for food safety, shelf life and delicious, high quality, clean label, new product innovations in these categories:

Eating probiotic rich foods (or taking a high - quality supplement in which the bacteria are still alive) improves our immune systems, helps lessen the gaps between the cells that line our intestinal walls (gaps that are not supposed to be there), and restores proper balance of microflora in the intestine.

These are partners that we trust to be our quick response regional contact for food manufacturers across the US, and that we know will take the promise of those words «Quality Assured» as their own guiding light.»

You can take a good quality supplement or eat foods that contain digestive enzymes such as pineapple and papaya / paw paw.

Daily Grill took the high - quality food of The Grill on the Alley and reworked it to an approachable, fast - casual concept.

«We really have a strong background in food safety and quality — just being an inspector for many years — so we really take that stuff seriously.»

Primo Quesada, the sixth son of the couple's 11 children, took over the business in the 1970s and decided to change the company's focus after seeing a need in the marketplace for high - quality, authentic, ethnic foods.

Handheld temperature monitoring devices and wireless data logging solutions are positioned to help food service providers take quality products to market, with customer safety as their primary ingredient.

«We have taken our experience and our passion for good food and created our newest venture — mouth - watering, high - quality meals that are delicious, reasonably priced and incorporate the best ingredients available,» the company says.

«[It also] took the development of policies and procedures that focus on the company's attention to food quality and food safety,» he says.

It takes a lot of time to make quality food and most of us do just as you said.

Don't forget to make sure your pets get their regular check - ups at the vet and to feed them high - quality food so that you can take them as much as possible this fall.

AZO provides food processors, who are legally required to take effective safety measures against contaminants, with high - quality machinery and systems which help ensure that their products comply with the relevant standards.

Rod Armstrong, Sales & Marketing Director at CHEP, will take the stage alongside Hawkins Food Group (owners of Pizza Hut and Burger King) to discuss how best to improve the quality and sustainability of industrial, protective and transit packaging without increasing core costs — an issue which is never far from all professional packaging experts» minds.

With a little bit of work, you can quickly take this wonderful, quality health and power food and transform it into delectable treats.

To ensure the highest possible quality, Solae takes a comprehensive approach to food quality management and safety that involves every step of the food production process.

Take full control of equipment performance and food product quality in your filling and packaging operation with PLMS Centre, our packaging line monitoring system.

Historically, processing strategies that focused on eliminating enzymes to preserve the quality of foods are exhibiting a paradigm shift toward processes taking advantage of enzymes as clean label alternatives for undesirable preservatives, stabilizers, and even flavor ingredients.

Craig Drinkwater, director of «Those objectives are to consistently provide the sales: «We take painstaking efforts to do everything right; we highest - quality food products to our customers in a never sacrifice quality, freshness manner that assure freshness, safety and great taste,» or safety for any purpose.»

The survey questions ask about frequency and quantity (in servings) of consumption of fruits, vegetables, grains, meat and alternatives, dairy, discretionary foods (cakes, confectionary, processed meats, alcohol, take - away foods) and beverages, as well as addressing the quality of core foods (frequency of wholegrain and reduced fat dairy) and variety within core food groups.

The fast food and fast casual sectors of the foodservice industry area well positioned to take advantage of this trend by providing high - quality, chef - inspired and nutritious menu items that can be consumed on the go.

Ishida's just - launched bagmaker for snacks will take centre stage at this year's Gulfood Manufacturing alongside the company's latest developments in multihead weighers, tray sealers and advanced quality inspection systems, underlining the company's versatility in meeting a huge variety of food packing requirements.

Along with its portfolio of iconic brands and quality products, Kraft Food Ingredients» team of experts provides customers innovative applications designed to take advantage of today's consumer trends.

We take extraordinary food safety steps through Hazard Analysis Critical Control Point (HACCP) systems and Global Food Safety Initiative (GFSI) certification to repay that trust by making sure every product we make delivers unsurpassed food safety and consistent food qualfood safety steps through Hazard Analysis Critical Control Point (HACCP) systems and Global Food Safety Initiative (GFSI) certification to repay that trust by making sure every product we make delivers unsurpassed food safety and consistent food qualFood Safety Initiative (GFSI) certification to repay that trust by making sure every product we make delivers unsurpassed food safety and consistent food qualfood safety and consistent food qualfood quality.

Like most consumers, this area's residents are seeking quality, convenient take - home food options.»

The Nasolo Italian had lovely quality food but to be honest the service was incredibly bad — waiters with attitude and the length of time to take your order let alone deliver your meal with a little one hungrily waiting was abysmal.

Steps food - obsessed athletes can take towards transforming their food fears into peaceful eating patterns and better quality of life from nutritionist Nancy Clark.

Learn about simple and easy steps you can take towards a more sustainable life, how red meat can be good for your health and the environment and how to source better quality foods locally.

There is every reason in the world to not be physically active; reading to our children, providing quality meals, addressing their social needs, researching all medications / foods / education, shopping to have the «best» deals on the highest quality, spending quality play time with our children, limiting screen time, grooming them, keeping house, bonding, learning and executing proper child passenger safety (installing that perfect car seat that took 3 weeks of research and a small loan to purchase), and being sure every minute of their every day is filled with only the best developmentally appropriate activities.

We have put together a «checklist for head teachers»: a brief guide to the practical steps every school can take to improve the quality and take - up of its food.

«I have been able to take my commercial foodservice experience, with the help of an amazing team, and we have been able to dramatically improve the quality of food served to children.

Opponents worry that program takes away valuable instructional time, creates unsanitary conditions, and that the food itself is often of poor nutritional quality.

But we all know that homemade food is waaaaaay better than store - bought because you control ingredient quality (organic and pasture raised — I'll take it) and you know how fresh your baby's food is.

How can you get more quality sleep, eat foods and take supplements that support your well - being, and avoid what harms you?

Enjoy our quality food and casual atmosphere while taking in the gorgeous view of Mount Snow and surrounding mountains.

It would be nice to see actual cooking taking place or just healthier food choices, and better quality overall.

That's why so much of my time is taken up in trying to publicize just how important it is for our lowest income and most vulnerable students to have access to the highest possible quality of food at school.

Effective food policy actions are part of a comprehensive approach to improving nutrition environments, defined as those factors that influence food access.1 Improvements in the nutritional quality of all foods and beverages served and sold in schools have been recommended to protect the nutritional health of children, especially children who live in low - resource communities.2 As legislated by the US Congress, the 2010 Healthy Hunger - Free Kids Act (HHFKA) updated the meal patterns and nutrition standards for the National School Lunch Program and the School Breakfast Program to align with the 2010 Dietary Guidelines for Americans.3 The revised standards, which took effect at the beginning of the 2012 - 2013 school year, increased the availability of whole grains, vegetables, and fruits and specified weekly requirements for beans / peas as well as dark green, red / orange, starchy, and other vegetables.

Whether it is going to bed earlier, feeding yourself nutritious foods, taking time to exercise or meditate or read a book or talk to a friend, to spend quality time as a couple, etc, parents can't handle a tantrum if they are stressed or exhausted or depleted.

It didn't take her long to notice significant gaps in oversight, as well as the disappointing nutritional quality of the food.