Because Chia seeds have no flavor of their own, they distribute and
take on the taste of whatever food or
Works better than cornstarch, has no taste of its own, so
takes on the taste of whatever it's stirred into.
Cauliflower itself doesn't have a ton of taste...
it takes on the taste of the ingredients you surround it with.
-LSB-...] This summer fruit photo is a great
take on the taste of this season.
If melded together correctly, a cocktail can
take on the taste of birthday cake, key lime pie or a chocolate mudslide dessert unfortunately they can take on the calories as well.
It works well as a grain because it has little flavor and really just
takes on the taste of whatever it's paired with.
They basically just
take on the taste of whatever you season them and really don't detract from the rest of the meal.
Tofu pudding is its own thing: almost flavorless by itself, tofu
takes on the taste of whatever else you mix it with, creating a suspension of pure flavor in a rich, luscious pudding.
The liquid has a distinct taste but as the ingredients combine and will be baked the muffins will fluff up due to the aquafaba but will not
take on the taste.
The pudding has a liquid jelly sort of texture, and basically
takes on the taste of the liquid / ingredients that it is mixed with — in this case vanilla and cinnamon and milk.
His take on tasting notes (according to the wine list at Five and Ten): «Arianna Occhipinti is a bronzed Sicilian badass.»
«They're highly nutritious, and they can really
take on the taste and texture of whatever type of food you're looking for,» says Gerbstadt.
It takes on the taste of the sweet raspberry cashew cream entirely.
Get inspired as
I take you on a taste travel around the world.
Get inspired as
I take you on a taste travel around the world.
Not exact matches
But if the nice, thick - walled building would
take about 15 minutes travel time, it's better to hole up in the flimsy shelter for awhile — but you should probably leave for a better shelter after roughly an hour (and maybe pick up some beers and sodas
on the way: A study in the»50s found they
taste fine after a blast).
To broaden his liquid portfolio, CNBC's «Secret Lives of the Super Rich»
took O'Leary to the Ty Bar at the Four Seasons Hotel in New York for one of the most expensive
tastings on the planet — a $ 60,000 set of aged Balvenie whisky.
President Donald Trump gets his first physical since
taking office
on Friday, but Americans may not find out much about the health of the 71 - year - old chief executive with a
taste for McDonald's and an aversion to exercise beyond golf.
Written by Philip Auerswald, a professor of public policy at George Mason University and a senior fellow at the Kauffman Foundation, The Coming Prosperity: How Entrepreneurs Are Transforming the Global Economy is due out in April, but you can get a
taste of Auerswald's most optimistic
take on the entrepreneurship and global economy with this video of an animated, 10 - minute talk he gave recently to lawmakers.
From there, he
took his idea to a contract manufacturer who agreed to
take him
on — and help him retool his bars (with eye
on improving the
taste).
So, if going to the fast - food restaurant or even clicking
on your order
on a smartphone
takes too long for your
taste, now all you have to do to order Taco Bell is wiggle your phone around.
It's a sweet
take on the beer that will largely come down to personal
tastes.
The recent corruption purge
took on a hint of irony, when it was revealed recently that MBS himself has some extravagant
tastes that include a palace in Versailles, France, and the purchase of the most expensive art work in history, Da Vinci's depiction of Jesus, for $ 450 million, among other goodies.
With its eye
on accelerating cost cuts, Ford announced first - quarter earnings that topped analyst expectations, and offered up some detail
on the steps it will
take to improve its financial health and realign its portfolio with a dramatic shift in consumer
tastes.
While Chipotle may
take a short - term financial hit
on Wall Street for living up to its «Food With Integrity» mission, the longer term benefit should become apparent immediately to anyone paying attention to consumer
tastes and trends.
Easterbrook, who has vowed to remake McDonald's as a «modern, progressive burger company,» has been
taking steps to bolster the
taste and quality of McDonald's food by using butter instead of margarine
on Egg McMuffins and switching to cage - free eggs and chicken from animals raised with fewer antibiotics.
When we cook at home, though, we often like to make a meal better
on the waistline, especially if it
takes no extra effort and the food still
tastes good.
In honor of #NationalDonutDay
on Friday, CNBC
took a closer look with experts from New York - based
Tasting Table.
NVD provides tours,
tastings and events
on - site, and its consumer sales are
taking off.
Lenn, your comments against God, here's what it sounded like to me: I saw a Lamborghini drive up, and the first thing I wanted to do was throw up in it,
take out a hammer and smash it's windows in, and then set it
on fire, because it's too perfect and fast for my
tastes... roughly and crudely translated.
I have found the most moving descriptions of a relationship to be ones that I have never heard before, maybe because I don't
take it for granted, and instead of just swallowing it, I have to chew
on it, get a
taste of its flavors and understand what it all means.
But it may come less naturally and
take more effort afterwards, as Mort continues to be a little
on the irresponsible side, and then is too mellow for her
taste when she protests.
Making Romeo + Juliet into an emo «90s teen flick, this time he
takes on a candidate for the «Great American Novel,» and gives it a makeover to his own
taste — and in 3D.
Jimmy C. Newman has a fine updated countrified
take on the Cajun sound; another contemporary group is L'Angelus, often too watered - down or boringly «Celtic» for my
tastes, but able to rip - it when paired with old - time musicians, and potentially interesting to First Things readers by their being proudly Catholic and in a Christian way, more than in an ethnic pride way.
I made this last night for the kids to
take to school (little do they know it's cauliflower) and had to stifle whoops of delight
on tasting this.
I've made it and put in the freezer to keep until Saturday, hoping that if I move it to the fridge
on Saturday and
take it out for 1/2 — 1 hour it will survive, I can't wait to
taste it, the cheeky taster I had when I was making it was delicious!
In a city like New Orleans, where people don't eat to live, but live to eat that was all it
took to get 15 entries and 70 or so folks together
on a Sunday afternoon for pints of Guinness, Harps and 15
tastes of chili.
Although it's the second most visited tourist attraction
on the island, a «tour»
takes less than five minutes before you get to
taste the varieties and buy imbibable souvenirs.
The new venue will serve Malene Rosé
on Tap, Including Newly Released 2017 Vintage
Taking a fresh approach to the
tasting -LSB-...]
Think of them as a healthy
take on tradition rice crispy treats — although don't worry they don't
taste healthy at all, they
taste totally rich, chocolatey and indulgent.
Now you can put whatever your heart desires in your smoothie packs based
on your personal
tastes; but let's a
take a hot second to chat about my favorites and why these go - to smoothie ingredients are so good for you!
There's something really satisfying about
taking a seemingly plain vegetable, that yes, would
taste pretty good
on its own and may be healthy
on its own, and STUFFING IT WITH CHEESE.
And I couldn't believe how quick it was — we ended up leaving it
on a warm burner while waiting for a friend to arrive, but it's easily a half hour meal that
tastes like it
took far longer.
Beautiful pain... Ever since your first post
on Beaucaire... I have been fantasying about
taking a road trip to the Village to see and
taste the real McCoy... it is 3 1/2 hours for here... hummm... where else could i go to extend the trip...?
I just finished making this recipe to
take to a party (I know, I know, you should always try a brand new recipe before inflicting it
on your victims, er, friends) and after reading all the comments, I just had to sneak a
taste.
We
take a hands -
on approach to ensure each and every product we put our name
on lives up to our high standards for
taste, quality, and nutrition.
I could barely
take decent pictures of them to share with you as I was focused
on taste testing and also well... it's been one heck of a crazy week in lab.
It
took the realization that if I wanted oatmeal
on weekday mornings, I was going to either have to a) drag myself out of bed 30 minutes earlier (nope), b) subsist
on sub-par instant oatmeal packets (not terrible, but I've spoiled myself with the more healthful and flavorful steel cut variety) or c) finally see (
taste?)
They
taste just wonderful — buttery, sweet and spiced and the texture
takes on that of something between a scone and a cookie.
Just a few simple steps and you and your guests will be noshing
on crunchy tofu appetizers that
taste like they
took hours to make.