Sentences with phrase «taking familiar foods»
The food is in line with Muscle Maker Grill's philosophy of taking familiar foods and translating it into a healthy option.
http://www.fooddrink-magazine.com/ Not exact matches
Restaurant franchises with a narrow — or even singular — focus are serving up high - concept takes on familiar, simple foods.
He took an American standard, a cup of coffee, and like Kroc with hamburgers, made it uniform and ubiquitous — standardized fast food consumed in reassuringly familiar surroundings.
It's easy to get caught up in the grind of day to day life, and in the throes of it, familiar food often takes precedence over creative, artistic dishes...
Sometimes the most disruptive food products are less about blue - sky innovation than taking something familiar, adding a new twist, and creating a completely new category, says Ripple Brand Collective founder and CEO Scott Semel, who has seen his latest...
Taking pizza and adapting it to meet today's breakfast and snacking trends gives the consumers what they want via a familiar food and taste.
Silva began taking food genres — some of his own favorites — such as Italian, Mexican, Tex - Mex, Cajun and American and developing healthier versions of familiar fare.
In The China Study Family Cookbook, Chef Del Sroufe has laid out a way for the whole family to enjoy and benefit from a healthy eating lifestyle with familiar favorites taking on a low fat, whole foods, plant - based twist.
«We're taking food that people are familiar with and are approaching it in a way that they haven't seen before,» she says «Taking it to that next level and making it really clean and crisp and beautiful.&taking food that people are familiar with and are approaching it in a way that they haven't seen before,» she says «Taking it to that next level and making it really clean and crisp and beautiful.&Taking it to that next level and making it really clean and crisp and beautiful.»
Ste 118, The General Public's wholesome food and warm hospitality take familiar recipes to the next level with the freshest ingredients from farmers and suppliers they know personally.
The hardest part for me is taking the time to come up with ideas, and making the effort to get foods im not familiar with (ie: grape seed oil).
Most parents are familiar with the panic that accompanies the knowledge that your child has taken another child's food, or worse — is eating random garbage.
You might find that your baby is willing to take a few spoonfuls of the new food if she also gets spoonfuls of something that's familiar, and that she likes.
Step 2: Take your camera with you and start shooting pictures of familiar food boxes, book titles, road signs, logos, street signs, advertisements or other things that catch your child's eye.
As you say you are very familiar with all of the challenges to running the school meal program in SF, I wonder if you have a solution to propose to one of the largest barriers to improving the food — that is, the enormous bite that labor costs takes out of the nutrition budget.
Even though your baby may only take one teaspoon at a time, each time you offer this food your baby will become more familiar with that taste and in this way he will learn to like it.
Along with familiar gases like carbon dioxide, nitrogen and oxygen, each breath holds a vaporized record of the foods you've eaten, the places you've been, the drugs you've taken, the pollutants you've encountered and the general operation of your internal organs.
Hidden veggies Take a cue from Jessica Seinfeld or Missy Chase Lapine and start sneaking more vegetables into familiar foods: Finely chopped or pureed peppers, tomatoes, or zucchini can be hidden in hamburgers, pizza sauce, or meatloaf, or added to sandwiches and quesadillas — I find that kids are less likely to complain about anything if there's melted (low - fat) cheese on top!
Following the hyperlinks to and from these publications will lead to many more.Those of you familiar with my treatise ANTI-AGING FIREWALLS — THE SCIENCE AND TECHNOLOGY OF LONGEVITY know that I suggest consumption of phytochemical - rich foods like blueberries, walnuts, chocolate and green tea and suggests taking a substantial number of phytosubstance supplements including resveratrol, curcumin, boswellia, ashwagandah, pycnogenol, green tea extract, olive leaf extract, lycopene, allicin and OPC grape seed extract.
Pyroluria, like copper - zinc imbalance, was first researched at the Brain - Bio Center.36 Pyroluria patients display a range of symptoms connected with severe zinc deficiency that are familiar to me from my work with Chronic Fatigue Immune Deficiency Syndrome (CFIDS), including nausea, loss of appetite, abdominal pains and headache — all of which can be associated with food intolerance and digestive problems — as well as nervous exhaustion, emotional fragility, palpitations, depression and insomnia.37 Other complications include abnormal EEG findings38 and cognitive difficulties ranging from misperceptions and hallucinations39 to amnesia.40 Cognitive deficits such as memory, attention and concentration disturbance are widely recognized in CFIDS patients41 and can occasionally take on more serious manifestations.
In The China Study Family Cookbook, Chef Del Sroufe has laid out a way for the whole family to enjoy and benefit from a healthy eating lifestyle with familiar favorites taking on a low fat, whole foods, plant - based twist.
Please take a moment to become familiar with these foods.
If your dog's stomach is already sensitive, then you'll probably only irritate it all the more if you take away the familiar food and switch it out for something new, no matter how beneficial that new food may be.
A two week supply of any medication your pet may be taking on a regular basis and familiar food and water.
Offer new choices next to familiar foods so your kitten can express her preferences, keeping in mind that it might take a few feedings for her to warm up to the new offering if it is very different from what she is used to.
But whereas many of his contemporaries took popular media as their inspiration, Oldenburg found his muse in familiar objects, such as food, clothes, gadgets, and other household comforts.
In addition to my knowledge of various front - of - house duties (e.g., taking orders, dispatching food), I am also familiar with kitchen appliances and gourmet food recipes from helping the BOH staff.
HIGHLIGHTS • 4 + years» experience in personal care and hospice assistance capacities • Florida Current CNA Certification • Highly skilled in taking vital signs of patients • Fully familiar with hospice philosophy • Adept at preparing hygienic and nutritious foods for clients • Comprehensive knowledge of light housekeeping including linen changing and bed making • Demonstrated ability to work efficiently without direct supervision • A dependable individual who maintains confidentiality of patient information and records
• Articulate and alert with a great capacity to take and deliver multiple orders simultaneously • Demonstrated ability to work well under pressure • Familiar with food quality control procedures • Exceptional communication skills • A courteous individual who is able to take the initiative • Well - versed with hygiene and sanitation standards
• Hands - on experience in making customers feel welcome by greeting them enthusiastically as they approach the order counter • Highly skilled in providing customers with information on menu items and the day's specials • Deeply familiar with handling upselling duties, aimed to generating revenue and increasing sales • Proficient in punching orders into the restaurant database and providing customers with information on totals • Adept at processing cash and credit and debit card payments, with special focus on accuracy of transaction • First - hand experience in preparing and packing food items according to the restaurant's policies and sanitation procedures • Deeply familiar with adhering to the company's food holding times and temperatures to ensure that food is served fresh • Proficient in clearly and concisely communicating product knowledge and information to customers • Effectively able to enhance customers» experience through engagement and sampling activities • Deep insight into performing cooking work such as inserting, rotating and removing baking trays and monitoring ovens for correct baking times • Competent in efficiently bagging delivery and take away orders by paying special attention to accuracy of orders and correct delivery timelines
HIGHLIGHTS OF QUALIFICATIONS • Profound ability to take, understand and follow instructions • Excellent manual dexterity, sound ability to carry trays of food carefully and quickly • Well versed in taking and placing food orders and serving the same • Track record of demonstrating courteous behavior and answering guest queries about items on the menu • Proven skills in kitchen assistance, vegetable cutting and food prep assistance • Familiar with and compliant to state issued hygiene standards applicable to commercial kitchens
Yes, Sandra... it's a familiar refrain in homes with bloggers who take lots of pictures of food - lol.