Not exact matches
Like how advanced smoking meat was in France, the
barbecue that inspired Buffalo Bill, Audubon's portrayal
of a
barbecue as courtly love, humorous
tales of «Q from 30 U.S. states, a history
of Jamaica's jerk pork, and a wealth
of trivia and techniques over the years.
A
Tale of Two
Barbecue Restaurants By Rick Browne, PH.B.
Get into a country store and sit on the cracker - box by the side
of two or three Georgia «colonels» and «majors,» and they will tell any number
of tales about how their ancestors bought their estates from the Indians and to close up the bargain gave the «noble red men» a
barbecue, consisting
of venison and sweetened hoe - cake, followed by plenty
of imported rum and other «firewaters.»
Leslie Nielsen is a grandpa at an Independence Day family
barbecue telling his grandchildren a
tale that opens in the hills
of Afghanistan where three Taliban Keystone Kops are frustrated with the poor quality
of their recruitment film.