Sentences with phrase «talk about the recipe in»

I've spent a good amount of time talking about the recipes in my «Fed & Fit» book here (see these stuffed peppers, this cauliflower «potato» salad, and this slow cooker barbacoa), on my podcast, and on social media.

I like that you don't just talk about the recipe in your recipe posts!

Not exact matches

In talking about David Chang's innovative methods and practices Bourdain is bringing up the biggest theme of all in this blog and my new book: while there are no recipes for success, there are best practiceIn talking about David Chang's innovative methods and practices Bourdain is bringing up the biggest theme of all in this blog and my new book: while there are no recipes for success, there are best practicein this blog and my new book: while there are no recipes for success, there are best practices.

If you want to talk about someone who does not believe that Jesus is Lord and Savior, the first step is to show them that the advice Jesus gives about how to live is, in fact, the recipe for personal and world peace.

Because watching a character wandering around talking to himself isn't exactly a recipe for MacGruber - style hilarity, audiences may be in for some surprises; especially considering the show was originally pitched with the concept of being about two surviving members of humanity.

It's seriously awesome but it is written or talked about differently here on the recipe and in the video.

can you suggest some alternatives please, and can you also post the tried and tested original macaroon recipe you talk about in your intro!

I've talked at length in the past about why intuitive cooking is so important, and just because you start with a base recipe doesn't mean you aren't experimenting.

Before I jump right into all the yummy things we can make with sweetened condensed milk (don't even get me started, just stay tuned because I have some ridiculous recipes in the works), let's first talk a little bit about how to make this delicious baking elixir.

Don't know what has gotten into me, but in less than a week I have given you three ball recipes; Cashew Chicken Meatballs, Banana, Orange and Chocolate Truffles, and today we have Veggie «Meatballs»... Hate to see what Freud would have to say about all this ball - talk...

Gina — I love your recipes and talked about your blog at my WW meeting in Wantagh.

(If you're curious to know a few more reasons why I love it, check out my Super Creamy 6 - minute Hummus recipe where I talk about it in more detail).

This post was created in partnership with our friends at Applegate.Creamy Chicken Spaghetti Squash with Bacon and Asparagus is a recipe that we've been talking about creating (or...

I love them best with just butter and salt (we totally won't talk about how much butter I use), but Winter squashes are also so darn good used in recipes.

I'm notorious for sharing things dyed pink and / or heart - shaped — so if you want to get extra cute this year, you might wan na check out my previous V - day recipes (I talked about them in...

I'm notorious for sharing things dyed pink and / or heart - shaped — so if you want to get extra cute this year, you might wan na check out my previous V - day recipes (I talked about them in the previous post!).

I'd rather talk about what a recipe does have, like flavor, or texture or an appeal that makes it almost painful not to make it in the minutes after you read about it.

Let's talk about these blueberry muffins, as I mentioned in the video, I have been wanting to try this recipe for a couple of years ever since I saw it on America's Test Kitchen on PBS.

Is this the same stuff you are talking about whipping and using in your recipe?

Today we're talking about using your Food Storage in your every day cooking and recipes.

I'm often talking about my region on may blog, unfortunateli it is in italian only... PS: I tried your egg curried salad recipe, very veri good!

the recipe ingredient list does say egg /... and it says it is a vegan recipe... but in the instructions you talk about adding an egg... have you made this without an egg??

I talked about them in the blogpost, put them in the dish, and forgot to add them to the recipe!

About your question about the bread, are you talking about gf bread in general or are you referring to my reAbout your question about the bread, are you talking about gf bread in general or are you referring to my reabout the bread, are you talking about gf bread in general or are you referring to my reabout gf bread in general or are you referring to my recipe?

kitchen to talk about one of our favourite sharable recipes for their #RecipesThatGive campaign in support of Food Banks Canada.

Luckily, Dorie has been very open in talking about the recipe and explained that the cookie was a shortbread base (more specifically, her sablé recipe from Baking: From My Home to Yours), Sarabeth's preserves and a streusel topping.

I'll randomly be struck with recipe inspiration throughout the day, and last week when Aaron was talking about something not at all related to food, I interrupted in my usual, charming fashion to tell him that we should make Pistachio - Crusted Vegan French Toast with Bourbon Maple Cherries and Vanilla Bean Coconut Whipped Cream.

Nonetheless, I'm finding myself very interested in the crockpot version of this recipe that people are talking about in the comments.

Not only does Olga have the most calming voice she also talks about the benefits of foods and shows you what will go into the recipe before making it in front of you.

Talking about snacks, the recipe from last week that got my attention straight away was this «quick to whip up» Lime and Coconut, Gluten Free Vegan Cookie recipe that can be found on «Life with my Little Duck» and let me tell you something: they look like the whole batch would disappear in an afternoon with my little gang!

-LSB-...] electric stone - grinding appliance for dry grains and beans, which I used / talked about in last week's recipe.

these look delicious and I would like to try them, what could I substitute for the lemon balm, also have never had beets before, beets here are very small mostly the size of a walnut in the shell or smaller your recipe calls for only 3 are we talking about the same veggie?

This morning, we stopped by WTVQ in Lexington to talk about National Dessert Month and share this delicious gluten free pumpkin cheesecake pie recipe!»

But then I remembered a fellow blogger's post who talked about using carrots and apples in her latest batch of zucchini bread and I thought, well I'll just get creative and play with this recipe.

In your comment section you talk about using honey, but the recipe doesn't mention honey.

Although Chinese food is not traditionally thought of as a low - calorie meal, Wonton Food is adjusting its products and talking with chefs and customers about how its products can be used in healthier recipes.

I've shared a taco recipe in the past in which I talked all about how to put together a killer taco bar with tons of fixin's.

While that's roasting, peel the mushrooms by pulling from the lip of the mushroom cap to the center - I talk more about this method in my battered mushrooms recipe post.

Any who, let's get back to talk»n about these meat pockets which are equally as legit as the bread, as are all the recipes in this cookbook for that matter!

this question doesn't really belong here... but when a recipe calls for «whey powder,» are you talking about something like what is used in smoothies, etc.?

I talked about this bouillon in my Vegan Mashed Potatoes and Gravy recipe and you will probably see it in many of my recipes to come.

Arabella Boxer has a recipe and talks about this cake in her wonderful book Arabella Boxer's Book of English Food which is about British foods served before WWII.

The last time I was up in Northern California visiting my family I was talking to my sister about the chili dogs and we both agreed that we needed to figure out a recipe, find the spice that was in there, nancy drew that shit.

Filling my inbox with pumpkin recipes I must make for her, she can't stop talking about eating her weight in pumpkin cheesecake.

Ironic, I talked about cooking with tea in my post today too my breakfasts definitely come in phases hut I haven't had an oats one in a long time I miss them, I think I should start back up with the recipe because it looks incredible!

The weekend was filled with poolside plant based ice cream parties, diy facials, early morning walks, homemade chickpea pasta, roasted sweet potato tacos, epic falafel bowls with magic sauce, watermelon cilantro limeade and hibiscus iced tea, savory breakfast bowls (recipe coming next week), hikes in Joshua Tree, yoga, and long talks about purpose, passion and how to make the world a better place.

Hi Dr. Davis, I think Crystal is talking about the «Basic Bread» recipe in your cookbook that calls for an 8 1/2 x 4 1/2 bread pan.

Before we get into the recipe, let's talk more about the ingredients found in these bite size cups.

I'm very confused people are talking about dairy in the recipe — What dairy am I missing something?

I talked a little bit in this taco recipe about how freezing tofu is a game changer in terms of texture.