Sentences with phrase «talking about consuming»

When we start talking about consuming animal products, the most important thing to consider is the health and source of the animal.

I want to be clear here that when I'm talking about consuming aloe internally, I'm referring to the juice, not the gel.

«We are talking about consuming made in Ghana goods, and it comes with prices; and these are the indications that are going to add up to the cost so that we do not become competitive.

Yes, we are talking about consuming unripe papaya.

Lately, there has been a lot of talk about consuming soy leading to increased estrogen level as well as increased risk of developing cancer, however, research so far hasn't led to any conclusive results.

Not exact matches

Laurence wants to stop talking to consumers about the price tag for a megabyte of data and start highlighting the movies, TV and music that can be consumed with those megabytes.

«We're here today to talk about how we're going to change the way 3 - D graphics are produced and consumed,» he said.

«I'm here today to talk about how we're going to change the way 3 - D graphics are produced and consumed.»

So if you take out even more consuming power by driving down wages, you take out even more consuming power by cutting unemployment insurance, you take out even more consuming power by various new kinds of taxes they're even talking about in terms of consumer taxes, so don't they actually exacerbate the problem, exacerbate the crisis?

I'll avoid talking about religion altogether for the same reason I avoid talking about politics; it divides people, it is often time consuming, distracting and people generally don't want to hear why they are wrong about something.

Do it out of love We share the good news, not because it's a duty... but because we're so consumed with knowing how wonderful Jesus is that we want to talk to others about that.

We are a nation obsessed with food — not just consuming it, but discovering it, preparing it, and more recently, talking about it.

Hopefully, by thinking of a salad as the sum of its parts, one can see that with a little imagination the salad can become one that everyone will talk about AND consume with gusto.

While I did come home that afternoon with a very successful Secret Santa Swap gift of coloured striped straws, we may not want to talk about how much sugar I consumed... Good thing this pie crust and the accompanying filling is nearly healthy enough to eat for breakfast... and morning tea... and dinner... ahem.

I know EXACTLY what you're talking about because chia seeds are mostly consumed in Mexico by adding them to lemonade (I'm half Mexican!).

This is an incredibly difficult question to answer for a variety of reasons, most importantly because over the years our once vaunted «beautiful» style of play has become a shadow of it's former self, only to be replaced by a less than stellar «plug and play» mentality where players play out of position and adjustments / substitutions are rarely forthcoming before the 75th minute... if you look at our current players, very few would make sense in the traditional Wengerian system... at present, we don't have the personnel to move the ball quickly from deep - lying position, efficient one touch midfielders that can make the necessary through balls or the disciplined and pacey forwards to stretch defences into wide positions, without the aid of the backs coming up into the final 3rd, so that we can attack the defensive lanes in the same clinical fashion we did years ago... on this current squad, we have only 1 central defender on staf, Mustafi, who seems to have any prowess in the offensive zone or who can even pass two zones through so that we can advance play quickly out of our own end (I have seen some inklings that suggest Holding might have some offensive qualities but too early to tell)... unfortunately Mustafi has a tendency to get himself in trouble when he gets overly aggressive on the ball... from our backs out wide, we've seen pace from the likes of Bellerin and Gibbs and the spirited albeit offensively stunted play of Monreal, but none of these players possess the skill - set required in the offensive zone for the new Wenger scheme which requires deft touches, timely runs to the baseline and consistent crossing, especially when Giroud was playing and his ratio of scored goals per clear chances was relatively low (better last year though)... obviously I like Bellerin's future prospects, as you can't teach pace, but I do worry that he regressed last season, which was obvious to Wenger because there was no way he would have used Ox as the right side wing - back so often knowing that Barcelona could come calling in the off - season, if he thought otherwise... as for our midfielders, not a single one, minus the more confident Xhaka I watched played for the Swiss national team a couple years ago, who truly makes sense under the traditional Wenger model... Ramsey holds onto the ball too long, gives the ball away cheaply far too often and abandons his defensive responsibilities on a regular basis (doesn't score enough recently to justify): that being said, I've always thought he does possess a little something special, unfortunately he thinks so too... Xhaka is a little too slow to ever boss the midfield and he tends to telegraph his one true strength, his long ball play: although I must admit he did get a bit better during some points in the latter part of last season... it always made me wonder why whenever he played with Coq Wenger always seemed to play Francis in a more advanced role on the pitch... as for Coq, he is way too reckless at the wrong times and has exhibited little offensive prowess yet finds himself in and around the box far too often... let's face it Wenger was ready to throw him in the trash heap when injuries forced him to use Francis and then he had the nerve to act like this was all part of a bigger Wenger constructed plan... he like Ramsey, Xhaka and Elneny don't offer the skills necessary to satisfy the quick transitory nature of our old offensive scheme or the stout defensive mindset needed to protect the defensive zone so that our offensive players can remain aggressive in the final third... on the front end, we have Ozil, a player of immense skill but stunted by his physical demeanor that tends to offend, the fact that he's been played out of position far too many times since arriving and that the players in front of him, minus Sanchez, make little to no sense considering what he has to offer (especially Giroud); just think about the quick counter-attack offence in Real or the space and protection he receives in the German National team's midfield, where teams couldn't afford to focus too heavily on one individual... this player was a passing «specialist» long before he arrived in North London, so only an arrogant or ignorant individual would try to reinvent the wheel and / or not surround such a talent with the necessary components... in regards to Ox, Walcott and Welbeck, although they all possess serious talents I see them in large part as headless chickens who are on the injury table too much, lack the necessary first - touch and / or lack the finishing flair to warrant their inclusion in a regular starting eleven; I would say that, of the 3, Ox showed the most upside once we went to a back 3, but even he became a bit too consumed by his pending contract talks before the season ended and that concerned me a bit... if I had to choose one of those 3 players to stay on it would be Ox due to his potential as a plausible alternative to Bellerin in that wing - back position should we continue to use that formation... in Sanchez, we get one of the most committed skill players we've seen on this squad for some years but that could all change soon, if it hasn't already of course... strangely enough, even he doesn't make sense given the constructs of the original Wenger offensive model because he holds onto the ball too long and he will give the ball up a little too often in the offensive zone... a fact that is largely forgotten due to his infectious energy and the fact that the numbers he has achieved seem to justify the means... finally, and in many ways most crucially, Giroud, there is nothing about this team or the offensive system that Wenger has traditionally employed that would even suggest such a player would make sense as a starter... too slow, too inefficient and way too easily dispossessed... once again, I think he has some special skills and, at times, has showed some world - class qualities but he's lack of mobility is an albatross around the necks of our offence... so when you ask who would be our best starting 11, I don't have a clue because of the 5 or 6 players that truly deserve a place in this side, 1 just arrived, 3 aren't under contract beyond 2018 and the other was just sold to Juve... man, this is theraputic because following this team is like an addiction to heroin without the benefits

Some moms talk about feeling an instantaneous, consuming love right from the beginning.

If you are breastfeeding and can not find a way to routinely consume 1,000 mg of calcium in your diet, talk to your doctor about a dietary supplement.

With placenta pills growing in popularity, the reasons why you wouldn't want to consume your own placenta are worth talking about.

A child who keeps talking about it or one who wants to consume as much news as possible may be struggling to manage his anxiety.

Stock the house with healthy snacks and talk to your teen about the dangers of consuming too much caffeine and too much sugar.

Apparently meat consumption leads to greater weight gain, even when we're talking about white meat like chicken, and even when other factors like total calories consumed, weight, gender, and physical activity were accounted for.

When the little ones consume your world, it's hard not to talk about them.

While we're not talking about some magical diet pill, the benefits of consuming ginger are significant!

If your child is not regularly exposed to sunlight or is consuming enough vitamin D in his or her diet, talk to your pediatrician about a vitamin D supplement.

Not talking about your birth experience means that your emotions and feelings can fester and grow and get to a point where they can consume your life.

If you find yourself persistently worrying about being a good mom, you cry for no reason, have trouble making decisions, sadness consumes your thoughts, you get ideas to harm yourself, or you lose interest in people and things that you enjoy, then talk about these things to your doctor.

I talk a lot about our choices to consume as little as possible, and how that helps the earth.

CLPs should (possibly post election since it'll be time consuming) visit as many people in the constituency and talk to them about what issues concern them and what Labour would do about them.

Cornell University's Brian Wansink talks about eating behavior and how mindless eating has us consuming way more calories than we suspect

Feedback talked about devices consuming power when supposedly turned off and suggested a requirement that «off really means off» (31...

Roger Collier, when talking about the future of intermittent fasting back in 2013, explained that «Some advocates recommend fasting every day for up to 16 hours and consuming food only during a short eating window.

I've talked about this before, but the body is simply not meant to consume the man - made fats found in vegetable oils.

I'll talk more about the research behind the timing of protein in a minute, but I wondered - what had people historically consumed in the morning when we didn't have the obesity and chronic health problems we have today, and how did we start eating things like cereal, donuts, bagels and the like for breakfast?

Macro breakdown for both males and females — When we talk about Macros, we're referring to macronutrients, nutrients derived from the meals which we consume.

Let's talk about alcohol for a minute... On the one hand, blue zone studies show that most healthy populations consume moderate amounts of alcohol (usually wine).

The type of salt consumed is really important when talking about the health benefits.

«I've talked about this before, but the body is simply not meant to consume these man - made fats found in vegetable oils.

In my book, «Wholey Cow A Simple Guide To Eating And Living,» I talk about how society today consumes more processed food containing artificial ingredients than real, wholesome foods.

I've talked about this a million time before, but if you aren't creating a consistent «calorie surplus» every day by consuming more calories than you burn, you are NOT going to gain any appreciable amount of muscle.

We are talking about a substance that is often consumed in place of water (which most of us don't drink enough of), contains no nutrients or beneficial properties whatsoever, and is packed with sugar and artificial additives that make it harmful.

I wrote about this before when I talked about the dangers of processed and rancid vegetable oils and how if these are all we consume and all that the body has available, it must use these to build new tissue and cell walls.

So, if you're gonna try this approach, I would highly recommend making sure you're hydrating well, uhm — consuming a lot of trace mineral rich foods, a lot of the foods that we already talked about, fermented foods, Olives, Avocados, sea vegetable, uhm — wild - caught fish, wi — pasture - raised animal products, very rich in trace minerals.

Whether we're talking about beef, pork or fish, any living creature taken out of its environment is not fit to be consumed by humans.

He talks about doing like little air squats or like little mini push - ups before he has a Carbohydrate - rich meal because he's trying to upregulate the Glut4 receptor sites doing some resistance movement before he consumes the Carbohydrates.

IGF1 levels does not necessarily means that you're gonna get cancer.IGF1 is a metabolic pathway for growth, yes growth in general from muscle tissue, bones, even organs BUT.There is a huge difference from ingecting into yourself, artificial IGF1 HGH etc and causing you body to secrete it naturall.When i say naturally i'm not talking about animal products (i am a vegan btw except some use of honey and bee pollen) animal product consumption is linked to a numerous deseases due to saturated fats, trans fats, high concentrations of sulfuring aminos even heme iron http://www.ncbi.nlm.nih.gov/pubmed/23983135.Blaming soy protein (which btw has some great health benefits, general the soy bean) is at least wrong.Ok consuming every day 1 kg of soy probably is not good, as NOTHING is at very high quantities.Nothing wrong with natto, tempeh, tofu, soymilk, soybean, ans SPI.Asian people have been consuming soy for thousands of years without negative effects.Soy and especially SPI for people who are doing serious natural bodybuilding without use of AAS and artificial growth factors, and are also vegans believe me is a pain in the a $ $ and soy protein is maybe the ONLY type of protein that has sufficient ratios of amino acids, from bcaas to even sulfur aminos (but in normal levels not the dangerous levels linked to the homocysteine rise in the blood).

And for a vegan bodybuilder who must unfortunatelly play tetris with the food sources that he choses in order to give to his body the right ammounts of aminos, restricting SPI and soy foods so much does not make his goal any easier.There are sometimes that you need a meal thats complete with aminos and soy provides that meal with the additional benefits of lacking the saturated fats trans cholesterol and other endothelium inflammatory factors.I'm not saying that someone should go all the way to 200gr of SPI everyday or consuming a kilo of soy everyday but some servings of soy now and then even every day or the use of SPI which helps in positive nitrogen balance does not put you in the cancer risk team, thats just OVERexaggeration.Exercise, exposure to sunlight, vegan diet or for those who can not something as close to vegan diet, fruits and vegetables which contains lots of antioxidants and phtochemicals, NO STRESS which is the global killer, healthy social relationships, keeping your cortisol and adrenaline levels down (except the necessary times), good sleep and melatonin function, clean air, no radiation, away from procceced foods and additives like msg etc and many more that i can not even remember is the key to longevity.As long as your immune system is functioning well and your natural killer cells TP53 gene and many other cancer inhibitors are good and well, no cancer will ever show his face to you.With that logic we shouldn't eat ANY ammount of protein and we should go straight to be breatharians living only with little water and sunlight exposure cause you like it or not the raise of IGF1 is inevitable i know that raise the IGF1 sky high MAYBE is not the best thing but we are not talking about external hormones and things like this.Stabby raccoon also has a point.And even if you still worry about the consumption of soy... http://www.ncbi.nlm.nih.gov/pubmed/21711174.

And then there's one other thing I should mention, I was talking about the best time of day to have a glass of wine or a cocktail, we shouldn't underplay the fact that from an ancestral standpoint, we see pretty significant use of a lot of these bitters and digestives often in the form of cocktails consumed prior to a meal to enhance the first phase insulin response or digestive enzyme production.

And we're not talking about counting all of the calories you get, just general information about the food you consume on a daily basis.

I know you are busy and let's not talk about how many holiday beverages and extra calories you are consuming!