Sentences with phrase «talking about the hospitality»

Holger Jakobs, VP at Mövenpick, talks about the hospitality brand's Asian expansion and the surge in Chinese travelers.
Talk about hospitality!
Since we are talking about the hospitality world here, your resume needs to be extra appealing.

Not exact matches

Like others, he is worried about «proselytizing,» but he writes, «It is very hard to proselytize someone with whom you regularly talk and exchange hospitality
In Practicing Our Faith we talk about practices that address fundamental human needs: honoring the body, hospitality, household economics, saying yes and saying no, keeping Sabbath, testimony, discernment, shaping communities, forgiveness, healing, dying well and singing our lives.
The author talks about practices that address fundamental human needs: honoring the body, hospitality, household economics, saying yes and saying no, keeping Sabbath, testimony, discernment, shaping communities, forgiveness, healing, dying well and singing our lives.
Thank you Nadia once again for your hospitality and Romina for the delicious macarons (Jon still talks about your madeleines).
There is just something to be said about girl talk, time with friends that feel like family, Southern hospitality, shopping, and eating all of the amazing Texas food!
Christophe Schnyder, general manager, Sofitel The Palm, Dubai, talks with Breaking Travel News about the hospitality sector in the Middle East and the crucial role Dubai plays in its development.
As the company is recognised as Turkey's Leading Hospitality Development Company 2017 by the World Travel Awards, Breaking Travel News talks to Sedat Korkmaz, regional director, Russia, Rixos Hotels, about the prestigious honour.
Ghassan Omar Attar, chief executive officer, Attar Travel Arabic talks to Breaking Travel News at Arabian Travel Market about the sectors covered by the company and how it is developing in the competitive Middle East hospitality market.
Hussein Hachem, general manager, Al Bustan & Al Murooj Rotana talks to Breaking Travel News at Arabian Travel Market about the importance of the GCC as source markets, the role of social media in the hospitality sector and the importance of winning at the World Travel Awards.
David Thomson, chief operating officer, JA Resorts & Hotels, Dubai talks to Breaking Travel News at Arabian Travel Market about the group's victories at the World Travel Awards, plans for a new resort in Sri Lanka and the success of the Dubai hospitality market.
Chris Newman, corporate director of operations, Emaar Hospitality Group talks to Breaking Travel News at Arabian Travel Market about the three brands in the portfolio, Address Hotels & Resorts, Vida Hotels, and the newly launched Rove Hotels.
Breaking Travel News talks to Gillian Saunders, global leader, Hospitality & Tourism, Grant Thornton, about the impact technology is having on the hospitality industry duringHospitality & Tourism, Grant Thornton, about the impact technology is having on the hospitality industry duringhospitality industry during AHIF 2017.
Breaking Travel News talks to Dionisio D'Aguilar, minister of tourism and aviation in Bahamas about the pivotal role inter-region connectivity will play in the development of the Caribbean hospitality sector.
Ali Safak Ozturk, president, Regnum Hotels, talks to Breaking Travel News at Arabian Travel Market about the hospitality market in Turkey, the opening of the Antalya Expo 2016 flower festival and the importance of the Middle East as a source market for the property.
Aurelio Giraudo, general manager, The Regency Kuwait talks to Breaking Travel News at Arabian Travel Market about winning two titles at the World Travel Awards, the role of social media in promoting the hotel, and the future of hospitality in Kuwait.
UNWTO executive director Carlos Vogeler talks to Breaking Travel News about the «new traveller» and how destinations must adapt in order to meet their increasingly demanding hospitality habits.
Pascal Dupuis, general manager, The Address Boulevard Dubai talks to Breaking Travel News at Arabian Travel Market about the opening of the hotel and what it will bring to the hospitality sector in the Middle East.
Philip Jones, general manager, Mövenpick Hotels Jumeirah Beach, Dubai talks to Breaking Travel News at Arabian Travel Market about the great location of the hotel, what it brings to hospitality sector in Dubai and the growth of the brand.
John Rees, director of operations, Marriott International talks to Breaking Travel News at Arabian Travel Market about the developing luxury hospitality market in Dubai and the role the brand intends to play within it.
Alex Stute, senior regional sales manager, The Peninsula Hotels talks to Breaking Travel News at Arabian Travel Market 2016 about the Parisian hospitality market and the importance of the Middle East as a source market.
ATM 2016: Jaidev Menezes, corporate director, business development, Emaar Hospitality Group, talks to Breaking Travel News about new launches from the Rove brand in the Middle East.
Hakan Petek, general manager, Jumeirah Messilah Beach Hotel & Spa talks to Breaking Travel News at Arabian Travel Market about the hotel he leads, its key source markets and the growth of Middle Eastern hospitality.
Arab News talks about the appointment of Maram Kokandi, the 1st Saudi female general manager in hospitality.
Edmund Bartlett, minister of tourism, Jamaica, talks to Breaking Travel News about his ambitions for hospitality in the Caribbean, the development of Trench Town as a cultural centre, and the significance of the island's people to the success of the local tourism sector.
Craig Senior, Regional Director of Sales & Marketing, The Meydan Hospitality Group talks to BTN about and sporting events in the UAE and Bab Al Sham's victory at this year's World Travel Awards
With the country taking the titles of Indian Ocean's Leading Beach Destination, Indian Ocean's Leading Destination, and Indian Ocean's Leading Dive Destination, Breaking Travel News talks to deputy minister of tourism Hussein Lirar about the titles and how they will help develop the hospitality sector in the Maldives.
Breaking Travel News talks to Karan Ubhi, managing director, Leopard Beach Resort & Spa, about the property and what it brings to the hospitality sector in Africa.
Breaking Travel News talks to JW Marriott Phu Quoc Emerald Bay general manager Ty Collins about the fabulous new hotel and what it brings to the hospitality sector in Vietnam.
Matthew Weihs, managing director, Bench Events, talks to Breaking Travel News about the group's new event, SPACE, and what it will bring to the hospitality sector in Africa.
Breaking Travel News talks to Callum Farnell, director of hospitality at Annandale, about the destination, what it offers to the hospitality market, and how it feels to have been honoured by the World Travel Awards.
With a series of new deals signed, Oral Yigitkus, chief executive at BookLogic, talks to Breaking Travel News at Arabian Travel Market about the company, its technology, and its role in Middle Eastern hospitality.
With Diamonds La Gemma dell» est Zanzibar set to welcome the World Travel Awards Africa & Indian Ocean Gala Ceremony next month, Plan Hotel Hospitality Group vice president Paolo Rosso here talks to Breaking Travel News about the property.
Telemachos Hassapis, general manager, Aphrodite Hills Resort, talks to Breaking Travel News about the tourism sector in Cyprus and what his property brings to hospitality in the destination.
Haitham Mattar, chief executive, RAK Tourism Development Authority, talks to Breaking Travel News about the developing hospitality facilities in the emirate, his strategy for growing the destination further in the coming years, and the significance of sustainability in tourism.
Seema Pande, commercial director, Al Habtoor City, talks to Breaking Travel News about the new development, its three hotels, and what it brings to the exciting hospitality sector in Dubai.
Sultan Al Mutawa Al Dhaheri, executive director with the Abu Dhabi Tourism & Culture Authority talks to Breaking Travel News about the growth of the hospitality sector in the emirate, the growing cruise market, and what is on the agenda for 2017.
Pascal Eppink, MD, National Oman Hospitality Company talks to Phil Blizzard at the Arabian Travel Market about the new Atana brand of hotels, what they offer and where they are located in Oman.
Video: Pascal Eppink, MD, National Oman Hospitality Company talks to Phil Blizzard at the Arabian Travel Market about the new Atana brand of hotels, what they offer and where they are located in Oman.
Abdulaziz Al Habib, president at hospitality development organisation Al Khozama Management Company, talks to Breaking Travel News at Arabian Travel Market about what is on the agenda for Saudi tourism in 2017.
He talks to Phil Blizzard about the importance of the hospitality market in the Kingdom of Saudi Arabia where they have 26 hotels in the development pipeline.
Video: Yahya Fetchati, COO, Bookassist talks to Breaking Travel News ahead of the World Travel Awards about the service they offer the hospitality industry.
Video: At the Arabian Travel Market in Dubai Peter Henley, President & CEO, Onyx Hospitality Group talks to Phil Blizzard about the expansion of this the group and their various brands - including Amari, Ozo and Saffron.
Breaking Travel News talks to Olivier Harnisch, chief executive, Emaar Hospitality Group, during Arabian Travel Market to discover more about the expansion plans.
---------------------------------------------------------------------------------------------------- WHAT: World - renowned hospitality designer Adam D. Tihany, founder of Tihany Design, will talk about his groundbreaking projects and global design perspective.
What is quite clear in the post, however, is that when people like Allison and myself are talking about «service» we are thinking in terms of hospitality: treatment... experience... how the customer FEELS dealing with you.
You could also talk about your qualifications (a degree in hospitality or management) that led you to gain a previous position.
Every article about skills shortages in the Hospitality Industry talks about shortages of skilled chefs.
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