(The assembly might rise above the rim of the 2 - inch
tall cake pan.)
Not exact matches
I love everything about holiday - themed magazines, and I've already earmarked a crustless meat pie, a one -
pan roasted veggie platter, a
tall chocolate mousse
cake, and the most helpful tips on how to make it look like you've slaved over dinner when you actually haven't at all.
The first time I did put them in a smaller but
tall sided
pan and they were more gooey in the middle (as expected) which, served warm was like a molten
cake.
This
cake was baked in 6 ″
pans instead of 8 ″
pans, so the slices were petite but super
tall.
Press crust into a 10 inch springform
pan (or smaller for a
taller cake) and pop it in the fridge or freezer while you make the filling.
I've looked all over for a
tall springform
cake pan.
Butter and flour a 9 - inch round
tall - sided
cake pan; line bottom of
pan with parchment paper.
I like to use 8 - inch
cake pans for
taller cakes, but 9 - inch
cake pans work just as well.
I used this to extend the height of the
pan and make a
taller cake.
I chose to use one 9 inch springform
pan to make one
tall cake, but you can also use 2 8 - inch
pans if you'd like to make a layered
cake.
However, since carrot
cake is known to be quite
tall, I also used a smaller spring - loaded
pan to make it — a 6 - inch
tall spring - loaded
pan works great for this recipe.
cake pan (mine was 2»
tall and 10» around), and bake for about 40 minutes, or until a toothpick inserted in the center comes out clean.
I used this to extend the height of the
pan and make a
taller cake.