Sentences with phrase «tamarind chutney»

Serve nachos drizzled with tamarind chutney and yogurt sauce and topped with mint leaves and hot pepper, if using.

This is so good - and it got even better when I remembered I had a jar of homemade tamarind chutney from a friend in the fridge!

BrunchWeek Fruits, Vegetables and Sides: Aloo Tiki with Apple - Tamarind Chutney from Culinary Adventures with Camilla.

Have a lovely thanksgiving xx Amy (Lemon and Coconut) recently posted... TAMARIND CHUTNEY light and dark

A sweet, sour and spicy apple tamarind chutney recipe filled with sun - kissed ingredients like tamarind and chillies.

I am following my mommie's home - style recipe to make teekha pani.This teekha pani has a Spicy, Tangy and sweet taste.you don't need to have meetha pani at all but however, I am using tamarind chutney by adding some water as meetha pani.

The spinach wrap is filled with a chickpea and cauliflower blend, hummus, and a delicious tamarind chutney which gives a slight sweet flavor.

I think the dates and tamarind chutney slightly edged out the green chutney as my favorite.

Indian - style nachos may seem like a stretch, but the combination of sour - sweet tamarind chutney, fresh mint, and crispy chickpeas and potatoes brings it all together.

I had a jar of homemade tamarind chutney kicking around the fridge that a friend gave me a while back, and wow did that elevate this into the stratosphere.

Elco has been doing the puri thing since 1975, stuffing its hollow, fried shells with a spicy chickpea mash, ladling mint and tamarind chutneys over the top, drenching the whole shebang in yogurt, and showering it with crunchy mung beans and a flurry of chopped coriander.

about 200 g of left over chicken meat 1 liter of chicken stock 200 ml coconut milk a large piece of fresh ginger, sliced and cut into small pieces 1 red chili, cut in tiny pieces and seeds removed 2 tablespoons fish sauce 1 teaspoon tumeric powder 1 tablespoon tamarind chutney 1 teaspoon brown sugar 2 carrots, cut into planks 1 can of bamboo shots 1 red pepper, diced juice from one lemon 100 g vermicelli noodles or other thin rice noodles a large bunch of coriander, chopped

This Indian dish is traditionally cooked in a clay oven, but works on the barbecue too - try with homemade tamarind chutney and herb salad

Aloo Tiki with Apple - Tamarind Chutney from Culinary Adventures with Camilla.

Serve with roti or rice accompanied by some other curries like a butter bean or white bean curry and condiments like our tamarind chutney and assorted pickles.

Serve with a side of mint and / or tamarind chutney.

Majdool Dates & Tamarind Chutney, Sweetened Yogurt & Red Swiss Chard & Dinosaur Kale Chips Chaat

These fried snack is served with either a mango chutney or tamarind chutney.

Tamarind chutney?

She sometimes serves it with tamarind chutney: tamarind concentrate, water, sugar, bhaja masala, and salt thickened into a syrup.

tamarind chutney.

tamarind chutney and toss to coat.

Cook until spices are fragrant and tamarind chutney is thickened, about 2 minutes.

You could serve them with your favorite sauces, including more Sriracha or my cilantro mint chutney or sweet date and tamarind chutney.

In a large bowl mix the potatoes with the miso, tamarind chutney and oil and toss them all until there is even coverage.

Serve with mint or tamarind chutneys.

Served with a bit of tamarind chutney — yum!

Perfect for: Delicious Indian Fine Dining Cuisine: Indian Tenjiku to Tokyo menu: Chowk kee Aloo Chaat (Potato cake, seasoned yoghurt, tamarind chutney and grated radish) Bhuna Baigan aur Simla Mirch... View Post

Bhel Puri Chaat (India): Puff rice, sev, potato, tomato, sunflower sprouts, peanuts, mint & tamarind chutney, lettuce cups

Then came three dishes: Dahi Batata Puri, a plate of gorgeous lentil puffs that had a tangy mix of bean sprouts, coriander with yoghurt, mint and tamarind chutney.