Beetroot for breakfast might sound scary but the earthiness from the root is perfectly balanced with
tanginess from the lemon, sweetness from dates and fruitiness from the raspberries.
My first impression was that it was more of a steak sauce because it had a very bold flavor with just a little
tanginess from the vinegar.
It's super creamy with just a hint of
tanginess from the apple cider vinegar — seriously, this sour cream is better than the real stuff.
The small addition of yogurt created the perfect balance: not too sweet with a nice rich
tanginess from the yogurt.
Love
the tanginess from the lime to balance the richness from the coconut milk and corn.
This one has a tongue - grabbing mix of smokiness from the chipotle peppers and
tanginess from the apple cider vinegar, not to mention HEAT and FLAVOR from that...
The tanginess from kokum is the perfect icing on the cake.
We added figs to the original recipe to give a sweet hint to
the tanginess from the sourdough.
Not exact matches
From the
tanginess of the dill to the sweetness of the sun - dried tomatoes, this dip has something for everyone.
It has a sweet
tanginess kind of» meaty» if you know what I mean... I am not sure how available parsnip is in the U.S, in the Uk it's everywhere but in Italy (where I come
from) it is only used as cow feed which is madness!!
The
tanginess comes
from apple cider vinegar.
The flavors are reminiscent of a great chili, but in my opinion, this chipotle lentil soup has a little something extra
from the
tanginess and creaminess.
This Vegan Caesar Salad has all the
tanginess and creaminess that you'd expect
from a traditional Caesar salad, but it's completely plant based.
The sweetness
from the fruit is balanced with the
tanginess of the dressing and blue cheese!
I just can't get enough of the sweet flavor
from the sweet potato, the savory component of the garlicky kale and the
tanginess and creaminess of the green goddess dressing.
The sweetness comes
from the pineapple and fresh lemons which counter balance the fennel with their
tanginess.
The sweetness comes
from the pineapple and fresh lemons which counter balance the fennel with their
tanginess.